Le recipe ye-mac kanye noshizi eyenziwe ekhaya iwukudla okunethezeka kwakudala ozofuna ukukwenza ngokuphindaphindiwe. Usoso kashizi okhilimu, owenziwe ngengxube ye-cheddar ebukhali, i-mozzarella, ne-parmesan, uyigqokisa kahle i-macaroni ethambile. Ifakwe ungqimba olucwebezelayo lwegolide, i-buttery breadcrumbs, ingeza umehluko ophelele we-crunchy esitsheni. Le recipe inemisebenzi eminingi futhi yenziwe ngendlela oyifisayo.
Ungangeza amakhambi akho owathandayo, izinongo, noma ubhekeni ocwebile ukuze uthole ukunambitheka okwengeziwe. Isidlo esilungele isidlo sakusihlwa somndeni noma isidlo sangasese sama-potlucks nemibuthano. Kulula ukwenza, futhi ngomsebenzi othile wokulungiselela, ungaba nesitsha esiduduzayo se-mac kanye noshizi okwenziwe ekhaya ngokushesha.
Ukuze uthole ezinye zokupheka ze-Cheese Pasta, hlola I-Pasta Casserole ye-tuna, I-Easy Baked Pasta ne-Creamed Spinach, I-Baked Ziti ne-Italian Sausage, Futhi I-spaghetti ebhakiwe.
Eqa e: Ukuqondiswa
Ungayenza kanjani i-Mac ne-Cheese
Note: Imiyalo egcwele inikezwe ekhadini leresiphi elingezansi.
Shisisa ihhavini ukuya ku-375 ° F bese usetha i-oven rack phakathi nendawo. Gcoba indishi yokubhaka yengilazi engu-9 x 13-intshi (3Qt) ngebhotela; beka eceleni. Letha ibhodwe elikhulu lamanzi anosawoti emathunjini, bese wengeza ama-noodle e-macaroni.
Pheka ama-noodle ngokweziqondiso zephakeji kuze kube yilapho esecishe abe yi-al dente. Khipha ama-noodle bese uwabeka eceleni. Okwamanje, ukushisa ubisi epanini elincane, kodwa ungalibilisi. Ncibilikisa uthi lwebhotela ebhodweni elikhulu (1-quart) bese wengeza ufulawa. Pheka phezu kokushisa okuphansi imizuzu engu-2, uvuselela nge-whisk ngokuqhubekayo ukuze wenze i-roux ebushelelezi, ekhanyayo ekhanyayo cishe imizuzu emi-2.
Ngenkathi ushaya nge-whisk, engeza ubisi olushisayo bese upheka umzuzu owodwa noma emibili kuze kube yilapho ushubile futhi ubushelelezi. Ekushiseni, engeza ushizi, isipuni esingu-1 sikasawoti we-kosher, ½ isipuni sikapelepele omnyama, kanye ne-½ ithisipuni ye-nutmeg esanda kugayiwa.
Engeza i-macaroni ephekwe bese uvuselela kahle. Thela endishini yokubhaka ye-3-quart. Ncibilikisa izipuni ezi-2 zebhotela, uzihlanganise ne-panko, bese ufafaza phezulu. Bhaka amaminithi angu-30 kuya kwangu-35 kuze kube yilapho i-sauce i-bubbly futhi i-macaroni ibomvu phezulu.
Amaresiphi Ahlobene:
- I-Pasta ekhilimu enamakhowe kanye no-anyanisi we-Caramelized
- I-Pasta Casserole ye-tuna I-Braciole yenkomo ene-Buttered Pasta
- I-Pasta ebhakiwe
- I-Creamy Fettucine
- Bhaka Ziti
Iresiphi
Easy Mac kanye noshizi
Amathuluzi
Izithako
- 1 isipuni extra virgin Amafutha omnqumo noma amafutha e-canola
- 1 Ipondo i-elbow macaroni , i-pipette, i-cavatappi, noma i-penne pasta
- 1 isipuni usawoti wokugcoba
- 4- Ilitha amanzi
OkweSauce Ushizi:
- 2-½ izinkomishi ubisi lonke
- 1 I-12 oz (1-½) ubisi olunamafutha agcwele noma ubisi lonke
- 6 Wezipuni ibhotela elingenalutho
- ¼ cup ufulawa wonke
- 2 izinkomishi (8 oz) I-Kraft Italian Ushizi Oyisihlanu ngokuthinta u-Cream Cheese , eshisiwe
- 2 izinkomishi i-cheddar ethambile noma ebukhali noma i-Monterey Jack Cheese , eshisiwe
- ½ isipuni umhlabathi omnyama omnyama
- ½ isipuni okusha okugayiwe nutmeg
- 1 isipuni usawoti wokugcoba
Okwe-topping:
- I-1 ½ izinkomishi Panko Italian Style Isinkwa Imvuthuluka
- 2 wezipuni ibhotela elingenalutho , amafutha omnqumo ancibilikisiwe noma amsulwa
Imiyalelo
- Shisisa ihhavini ku-375 ° F bese usetha i-oven rack endaweni ephakathi. Gcoba indishi yokubhaka yengilazi engu-9 x 13-intshi (3Qt) ngebhotela; beka eceleni. Letha ibhodwe elikhulu lamanzi anosawoti emathunjini, bese wengeza ama-noodle e-macaroni. Pheka ama-noodle ngokweziqondiso zephakeji kuze kube yilapho esecishe abe yi-al dente. Khipha ama-noodle bese uwabeka eceleni.
- Okwamanje, ukushisa ubisi epanini elincane, kodwa ungalibilisi. Ncibilikisa uthi lwebhotela ebhodweni elikhulu (1-quart) bese wengeza ufulawa. Pheka phezu kokushisa okuphansi imizuzu engu-4, uvuselela nge-whisk ngokuqhubekayo ukuze wenze i-roux ebushelelezi, ekhanyayo ekhanyayo cishe imizuzu emi-2.
- Ngenkathi ushaya nge-whisk, engeza ubisi olushisayo bese upheka umzuzu owodwa noma emibili kuze kube yilapho ushubile futhi ubushelelezi. Ekushiseni, engeza ushizi, isipuni esingu-1 sikasawoti we-kosher, ½ isipuni sikapelepele omnyama, kanye ne-½ ithisipuni ye-nutmeg esanda kugayiwa.
- Engeza i-macaroni ephekwe bese uvuselela kahle. Thela endishini yokubhaka ye-3-quart. Ncibilikisa izipuni ezi-2 zebhotela, uzihlanganise ne-panko, bese ufafaza phezulu. Bhaka amaminithi angu-30 kuya kwangu-35, noma kuze kube yilapho i-sauce i-bubbly futhi i-macaroni ibomvu phezulu.
amanothi
- Ihhavini: Hlangisa ihhavini ku-350 degrees Fahrenheit. Faka i-mac noshizi esitsheni esiphephile kuhhavini, bese wengeza ubisi noma ukhilimu ukuze kugcinwe kumanzi. Vala isidlo nge-foil bese ubhaka cishe imizuzu engama-20-25 noma kuze kube kushisa.
- Isitofu: Faka i-macaroni noshizi epanini bese ugoqa phezu komlilo ophakathi, wengeze ubisi noma ukhilimu wokuchaphaza ukuze ugcine umanzi kuze kube kushisa.
- I-Microwave: Beka i-macaroni noshizi esitsheni esiphephile se-microwave, engeza ubisi noma ukhilimu, bese uvala isidlo. Shisisa phezulu imizuzu engu-2-3 noma uze ushise. Gcoba i-macaroni noshizi phakathi nendawo ekushiseni ukuze uqinisekise ngisho nokushisa kabusha.
Lonke ulwazi lokudla okunempilo lusekelwe ezibalweni zezinkampani zangaphandle futhi luwukulinganisa kuphela. Iresiphi ngayinye kanye nenani lokudla okunempilo kuzohluka kuye ngemikhiqizo oyisebenzisayo, izindlela zokulinganisa, nosayizi bezingxenye zomuzi ngamunye.