Eqa e: Ukuqondiswa
Indlela Yokwenza I-Baked Ziti
Note: Imiyalo egcwele inikezwe ekhadini leresiphi elingezansi.
Letha ibhodwe elikhulu lamanzi anosawoti ukuze libilise. Pheka i-pasta emanzini abilayo anosawoti kuze kube yilapho i-dente kakhulu, cishe imizuzu emi-2 ngaphansi kwezikhombisi-ndlela zephakheji. Khipha bese wengeza i-pasta ebhodweni. Beka eceleni.
Shisisa ihhavini ku-425 ° F bese usetha i-rack endaweni ephakathi. Sishisa amafutha omnqumo endaweni enkulu i-skillet esinganqamuki ngaphezu kokushisa okuphakathi naphakathi. Gcoba isoseji epanini bese upheka, uhlukanisa ngesipuni sokhuni, kuze kube nsundu, imizuzu emi-5 kuya kwengu-6.
Engeza u-anyanisi, pepper, negalikhi bese upheka kuze kube yilapho iqala ukuthambisa imizuzu emi-3 kuya kwemi-4. Engeza amakhowe, uphonsa kahle, bese usakaza imizuzu engaba ngu-5, bese wehlisa ukushisa okuphakathi njengoba amakhowe eba nombala othile futhi amanzi ehwamuka.
Faka utamatisi ochotshoziwe, ushukela, ama-flakes kapelepele obomvu, nopelepele omnyama. Faka futhi ulethe ekubileni, ungamboziwe imizuzu engu-15. Faka ukhilimu osindayo, inkomishi engu-⅓ ye-Parmesan eqoshiwe, ne-cilantro epanini; gudluza kuze kuhlanganiswe ngokulinganayo.
Nambitha futhi ulungise usawoti njengoba kudingeka. Thela ngokucophelela ingxube ye- i-skillet esinganqamuki ebhodweni elikhulu ne-pasta futhi ugovuze ngobumnene ukuhlanganisa. Faka uhhafu wengxube esitsheni esilungisiwe sokubhaka esingu-13 x 18-intshi.
Fafaza ngesigamu se-mozzarella eqoshiwe kanye nengxenye yeParmesan esele. Thela ingxube ye-pasta esele phezulu bese ufafaza i-mozzarella ne-Parmesan eqoshiwe.
Dlulisa i-Baked Ziti kuhhavini bese ubhaka, ungamboziwe, kuze kube yilapho usushisiwe futhi ushizi uncibilikile futhi ubomvu, imizuzu engu-15 kuya kwengu-20. Fafaza nge-cilantro eningi futhi uphake.
Amaresiphi Ahlobene:
- Ama-Sandwiches Enkukhu Aphelele, "Pan con Pollo."
- Isoseji kanye ne-Herb Stuffing
- Ama-Meatballs Asekhaya Ajwayelekile
- Iresiphi Yenkomo Yenkomo Enezaqathi kanye Namazambane Amnandi
- I-Beef Milanese ehamba phambili "Milanesa de Carne"
- Iresiphi Yenkomo Yenkomo Enezaqathi kanye Namazambane Amnandi
- I-Sausage Cornbread Stuffing
Iresiphi
I-Easy Baked Ziti ne-Italian Sausage namakhowe
Amathuluzi
Izithako
- 1 lb ziti noodles
- 796 g (7 izixhumanisi zamasoseji) Isoseji yengulube ebabayo noma enoshukela, ikesi lisusiwe, ligqekezwe libe izingcezu ezilumayo
- 4 ama-clove ugaliki , igayiwe
- 1 upelepele obomvu noma i-poblano pepper , eqotshiwe
- 1 anyanisi ophuzi , eqotshiwe
- 1 (28-oz) kungaba utamatisi ochotshoziwe
- 1 isipuni usawoti wokugcoba
- 1-½ amathisipuni ushukela granulated
- ¼ isipuni Impushana ebomvu ye-chili yaseNdiya noma ama-flakes kapelepele obomvu ochotshoziwe , ukunambitha
- ¼ isipuni emnyama , ukunambitha
- 1 cup ukhilimu onzima
- ½ cup ushizi weParmesan osikiwe
- ½ cilantro , oqotshiwe kanye nokunye ukuhlobisa
- 8 oz (cishe izinkomishi ezi-2) ubisi lonke lwe-mozzarella ushizi, olusikiwe
- Ukupheka isifutho noma ibhotela , isitsha sokubhaka
Imiyalelo
- Letha ibhodwe elikhulu lamanzi anosawoti ukuze libilise. Pheka i-pasta emanzini abilayo anosawoti kuze kube yilapho i-dente kakhulu, cishe imizuzu emi-2 ngaphansi kwezikhombisi-ndlela zephakheji. Khipha bese wengeza i-pasta ebhodweni. Beka eceleni.
- Shisisa ihhavini ku-425 ° F bese usetha i-oven rack endaweni ephakathi. Shisisa amafutha omnqumo epanini elikhulu le-nonstick phezu kokushisa okuphakathi nendawo. Gcoba isoseji epanini bese upheka, uhlukanise ngesipuni sokhuni, kuze kube nsundu, imizuzu emi-5 kuya kwengu-6. Engeza u-anyanisi, u-pepper, ne-garlic bese usakaza kuze kube yilapho uqala ukuthamba, imizuzu emi-3 kuya kwemi-4.
- Faka amakhowe bese uphonsa kahle bese usakaza cishe imizuzu emi-5, bese wehlisela ekushiseni okuphakathi njengoba amakhowe eqala ukuba nombala othile futhi amanzi asuka kuwo ehwamuka. Faka utamatisi ochotshoziwe, ushukela, ama-flakes opelepele obomvu, nopelepele omnyama. Faka futhi ulethe ekubileni, ungamboziwe imizuzu engu-15. Faka ukhilimu osindayo, inkomishi engu-⅓ ye-Parmesan eqoshiwe, ne-cilantro epanini; gudluza kuze kuhlanganiswe ngokulinganayo. Nambitha futhi ulungise usawoti njengoba kudingeka.
- Thela ngokucophelela ingxube ye-nonstick skillet ebhodweni elikhulu eline-pasta futhi ugovuze ngobumnene ukuhlanganisa. Faka uhhafu wengxube esitsheni esilungisiwe sokubhaka esingu-13 x 18-intshi. Fafaza ngesigamu se-mozzarella eqoshiwe kanye nengxenye ye-Parmesan eqoshiwe esele. Thela ingxube ye-pasta esele phezulu bese ufafaza i-mozzarella esele ne-Parmesan eqoshiwe. Dlulisela i-Baked Ziti kuhhavini bese ubhaka, ungamboziwe, kuze kube yilapho ushizi usuphelile futhi ushizi uncibilika futhi ubomvu, imizuzu engu-15 kuya kwengu-20. Fafaza nge-cilantro eningi futhi uphake.
amanothi
Lonke ulwazi lokudla okunempilo lusekelwe ezibalweni zezinkampani zangaphandle futhi luwukulinganisa kuphela. Iresiphi ngayinye kanye nenani lokudla okunempilo kuzohluka kuye ngemikhiqizo oyisebenzisayo, izindlela zokulinganisa, nosayizi bezingxenye zomuzi ngamunye.