Ikhekhe le-carrot i-dessert yakudala ethandwa abaningi ngenxa yokuthungwa kwayo okumanzi okumnandi kanye nezinongo ezifudumele. Le Resiphi Yeshidi Le-Carrot eline-Cream Cheese Frosting ithatha ikhekhe lesanqante elivamile iliyise ezingeni elilandelayo ngokulungiswa kwalo okulula nokungenazingxabano, elilungele ukukhonza isixuku.
Ikhekhe elikhanyayo nelithambile lilayishwe omisiwe amnandi, ama-pecans aqatha, namakhekheba kakhukhunathi angenashukela ahambisana ngokuphelele nobumnandi bezaqathi. I-cream cheese frosting i-tangy futhi inothile futhi ihambisana ngokuphelele nama-flavour obucayi wekhekhe.
Le recipe ifaneleka kunoma yisiphi isenzakalo, kungakhathaliseki ukuthi umbuthano womndeni, i-potluck, noma nje itiye lantambama nabangani. Ukuze uthole ezinye izindlela zokupheka zamakhekhe enziwe ekhaya, hlola Ikhekhe Le-carrot ne-Cream Cheese Frosting, Ikhekhe Leshidi Eliwolintshi eline-Orange Cream Cheese Frosting, Ikhekhe Leshidi Eliphuzi eline-Chocolate Cream Cheese Frosting, Ikhekhe leshidi le-vanilla noshizi we-Cream, futhi Ikhekhe le-Carrot nge-Cream Cheese Frosting.
Eqa e: Ukuqondiswa
Indlela Yokwenza Ikhekhe Leshidi Le-Carrot
Note: Imiyalo egcwele inikezwe ekhadini leresiphi elingezansi.
Lungisa indawo yokubeka ihhavini ibe maphakathi nendawo bese ushisa ihhavini kusengaphambili ibe ngu-350 degrees F. Ibhotela kanye nofulawa a 9 by 13-intshi pan noma fafaza nge-Baking Spray ngofulawa. Esigodini esikhulu, hlanganisa ndawonye ufulawa, i-baking powder, nesinamoni. Faka omisiwe, ama-coconut flakes, nama-pecans kuze kuhlanganiswe kahle nengxube kafulawa.
Ku-processor yokudla noma i-blender, sebenzisa izaqathe, amaqanda, usawoti, i-vanilla ekhishwe, noshukela we-granulated cishe imizuzu emi-5 kuze kube bushelelezi ngokuphelele. Dlulisa ingxube ye-carrot endishini enkulu; beka eceleni.
Faka izithako ezomile ezithakweni ezimanzi uhlanganise kuze kuhlangane nje. Usebenzisa i-spatula yerabha, phinda konke ngesandla ukuze uqiniseke ukuthi azikho izigaxa phansi kwesitsha. Thela inhlama ebhodini lokubhaka elilungisiwe bese usakaza ngokulinganayo. Bhaka kuze kube yilapho izinhlangothi zisuka kancane emaphethelweni epani, futhi i-toothpick efakwe phakathi nendawo iphuma ihlanzekile, cishe imizuzu engu-45.
Susa ikhekhe endaweni yokubhaka ebekwe epanini leshidi bese uliyeka liphole ngokuphelele epanini ngaphambi kokuliqhweba ngeCream Cheese Frosting.
👀👉Qaphela: Sisebenzise isitsha sokubhaka se-ceramic kule recipe ye-Carrot Sheet Cake. Kubalulekile ukukhumbula ukuthi uhlobo lwesitsha sokubhaka esisetshenzisiwe singathinta isikhathi sokupheka kwekhekhe le-Carrot Sheet.
Isitsha sokubhaka sensimbi singaphatha ukushisa ngendlela ehlukile kunesitsha se-ceramic, okuholela ezikhathini zokupheka ezihlukene. Sincoma ukuthi ubeke iso ekhekheni ngenkathi libhaka futhi ulihlole ngezikhathi ezithile nge-toothpick noma isihloli sekhekhe ukuze uqinisekise ukuthi liphekwe. Uma usebenzisa isitsha sokubhaka sensimbi, kungase kudingeke unciphise isikhathi sokupheka kancane.
Indlela Yokwenza I-Cream Cheese Frosting
Ku-mixer emile efakwe okunamathiselwe kwe-paddle noma i-mixer kagesi ebanjwe ngesandla endishini enkulu, hlanganisa ushizi okhilimu, ushukela oluyimpuphu, nebhotela ngesivinini esiphansi kuze kuhlanganiswe. Khulisa isivinini siye phezulu, bese uxuba kuze kuhlanganiswe nje, cishe imizuzu emi-3 kuya kwemi-5.
Ngezikhathi ezithile vula i-mixer bese usula phansi izinhlangothi zesitsha nge-spatula yerabha; ungashayi! Yehlisa isivinini se-mixer sibe phansi. Engeza i-vanilla extract, phakamisa isivinini siye phezulu, futhi uhlanganise kafushane kuze kube bushelelezi, wehlisa isitsha ngezikhathi ezithile.
Gcoba ushizi wekhilimu obandayo ngokulinganayo kwikhekhe leshidi le-carrot epholile usebenzisa i-spatula ye-offset. Uma ufisa, ungangeza amantongomane aqoshiwe okuhlobisa.
Buka Indlela Yenziwa Ngayo
Amaresiphi Ahlobene:
Iresiphi
Ikhekhe Leshidi Le-Carrot Elilula
Amathuluzi
Izithako
- 375 g (3 izinkomishi) ufulawa wenhloso yonke
- 2 wezipuni iphawuda wokubhaka
- 300 g ushukela granulated
- 240 ml amafutha kakotapheya nanoma yimaphi amafutha anokunambitheka okungathathi hlangothi
- 4 elikhulu amaqanda , izinga lokushisa legumbi
- 1 cup omisiwe aminyene
- 300 g izaqathe ehlutshiwe futhi uthathe 1 intshi izingcezu
- 1 cup ama-coconut flakes anoshukela
- 1 cup ama-pecans noma ama-walnuts
- ½ isipuni usawoti wokugcoba
- 2 wezipuni i-vanilla ehlanzekile ekhishwe
- 1 isipuni isinamoni yomhlabathi
Ukuze uthole i-Cream Cheese Frosting:
- 8 oz ukhilimu ushizi, uthambile , amafutha agcwele
- 8 wezipuni ibhotela elingenalutho , kufanele ibe ezingeni lokushisa elivamile kodwa iqine kancane uma uyithinta
- 8 oz ushukela oluyimpuphu
- 1 isipuni i-vanilla ehlanzekile ekhishwe
Imiyalelo
Okwekhekhe Leshidi Le-carrot:
- Lungisa indawo yokubeka kahhavini ibe maphakathi nendawo bese ushisa ihhavini kusengaphambili ibe ngu-350 degrees F. Ibhotela bese ufulawa epanini elingu-9 x 13-intshi noma fafaza Nge-Baking Spray ngofulawa. Esigodini esikhulu, hlanganisa ndawonye ufulawa, i-baking powder, nesinamoni. Faka omisiwe, ama-coconut flakes, nama-pecans kuze kuhlanganiswe kahle nengxube kafulawa. Ku-processor yokudla noma i-blender, sebenzisa izaqathe, amaqanda, usawoti, i-vanilla ekhishwe, noshukela we-granulated cishe imizuzu emi-5 kuze kube bushelelezi ngokuphelele. Dlulisa ingxube ye-carrot endishini enkulu; beka eceleni.
- Faka izithako ezomile ezithakweni ezimanzi uhlanganise kuze kuhlangane nje. Usebenzisa i-spatula yerabha, phinda konke ngesandla ukuze uqiniseke ukuthi azikho izigaxa phansi kwesitsha. Thela inhlama ebhodini lokubhaka elilungisiwe bese usakaza ngokulinganayo. Bhaka kuze kube yilapho izinhlangothi zisuka kancane emaphethelweni epani futhi i-toothpick efakwe phakathi nendawo iphuma ihlanzekile, cishe imizuzu engu-45.
- Susa ikhekhe endaweni yokubhaka ebekwe epanini leshidi bese uliyeka liphole ngokuphelele epanini ngaphambi kokuliqhweba ngeCream Cheese Frosting. 👀👉Qaphela: Sisebenzise isitsha sokubhaka se-ceramic kule recipe ye-Carrot Sheet Cake. Kubalulekile ukukhumbula ukuthi uhlobo lwesitsha sokubhaka esisetshenzisiwe singathinta isikhathi sokupheka kwekhekhe le-Carrot Sheet.
- Isitsha sokubhaka sensimbi singaphatha ukushisa ngendlela ehlukile kunesitsha se-ceramic, okungase kubangele isikhathi sokupheka esisheshayo noma esihamba kancane. Kuhlale kuwumqondo omuhle ukubeka iso ekhekheni ngenkathi libhaka futhi ulihlole ukuthi lizinikele yini ngezikhathi ezithile nge-toothpick noma isihloli sekhekhe. Uma usebenzisa isitsha sokubhaka sensimbi, kungase kudingeke unciphise isikhathi sokupheka kancane.
Indlela Yokwenza I-Cream Cheese Frosting
- Ku-mixer emile efakwe okunamathiselwe kwe-paddle noma i-mixer kagesi ebanjwe ngesandla endishini enkulu, hlanganisa ushizi wekhilimu, ushukela oluyimpuphu, nebhotela ngesivinini esiphansi kuze kuhlanganiswe. Khulisa isivinini siye phezulu, bese uxuba kuze kuhlanganiswe cishe imizuzu emi-5.
- Ngezikhathi ezithile vula i-mixer bese usula phansi izinhlangothi zesitsha nge-spatula yerabha; ungashayi! Yehlisa isivinini se-mixer sibe phansi. Engeza i-vanilla extract, phakamisa isivinini siye phezulu, futhi uhlanganise kafushane kuze kube bushelelezi, wehlisa isitsha ngezikhathi ezithile. Sabalalisa ushizi wekhilimu obandayo ngokulinganayo kwikhekhe leshidi le-carrot epholile usebenzisa i-spatula ye-offset. Uma ufisa, ungangeza amantongomane aqoshiwe okuhlobisa.
Lonke ulwazi lokudla okunempilo lusekelwe ezibalweni zezinkampani zangaphandle futhi luwukulinganisa kuphela. Iresiphi ngayinye kanye nenani lokudla okunempilo kuzohluka kuye ngemikhiqizo oyisebenzisayo, izindlela zokulinganisa, nosayizi bezingxenye zomuzi ngamunye.