If you're looking for a delicious and straightforward Muffin recipe, this recipe will do the trick!
Try these spiced apple muffins with almonds. They're made with pure Avocado oil and buttermilk and topped with a mixture of warm spices and chopped almonds.
How to Make Spiced Apple Muffins
akọsilẹ: Awọn ilana ni kikun ti pese ni kaadi ohunelo ni isalẹ.
Ṣaju adiro si 400 °F. girisi a 12-cup muffin pan pẹlu bota tabi sokiri pẹlu ti kii-stick sise sokiri. Fẹ iyẹfun, iyẹfun yan, ati awọn turari ni ekan nla kan. Gbe segbe.
Ge awọn almondi ni aijọju, fi idaji kun si adalu iyẹfun, ki o si fi idaji miiran sinu ekan kekere kan pẹlu teaspoon keji ti eso igi gbigbẹ oloorun ilẹ ati 1 afikun tablespoon ti gaari turbinado.
Ni ekan alabọde, lu epo piha oyinbo, oyin, ati suga brown ina titi ti a fi dapọ, nipa awọn iṣẹju 2. Pa awọn ẹgbẹ ti ekan naa pẹlu spatula roba kan.
Fi awọn eyin kun, 1 ni akoko kan, ki o si dapọ lẹhin ọkọọkan; scrape isalẹ awọn ẹgbẹ ti awọn ekan, bi ti nilo. Lu ni bota wara ati funfun vanilla jade. Fi adalu iyẹfun kun ati ki o pọ titi o kan ni idapo. Fi awọn eso apple ti a ge ki o si pọ wọn titi o fi dapọ.
Do not over-mix! Spoon the batter evenly into the prepared muffin pan. The cups should be full. Sprinkle the topping evenly over the top. Bake the Spiced Apple Muffins for about 20 minutes or until a toothpick inserted into the center of a muffin comes clean.
Next, remove the Spiced Apple Muffins from the oven and cool them for 5 minutes in the pan. Then, take them out onto a rack for the Spiced Apple Muffins to finish itutu agbaiye. Gbadun!
Awọn ilana ti o jọmọ:
- Pumpkin Muffins with Pecan Streusel
- Strawberry Muffins
- spiced apple muffins
- Banana Mini Chocolate Chip Muffins
- Chocolate Banana Muffins
- Pumpkin Cornbread Muffins with Pumpkin Spice
ohunelo
Easy Spiced Apple Muffins
Irinṣẹ
eroja
For the Spiced Apple Muffins
- 125 ml (½ ife) epo piha tabi bota ti ko ni iyọ, yo ati tutu
- 125 g (⅔ ife) suga brown ina
- 2 eyin nla , iwọn otutu yara
- 60 ml (¼ ife) wara ọra tabi odidi wara
- 125 ml (½ ife) oyin
- 15 ml funfun vanilla jade
- 219 g (1-¾ ife) iyẹfun idi gbogbo, ṣibi, ti a ṣe ni ipele, ati sisọ
- 2 Awọn teaspoons pauda fun buredi
- ¼ teaspoon iyo iyo kosher
- 2 Awọn teaspoons ilẹ eso igi gbigbẹ oloorun , pin
- ⅛ teaspoon ilẹ allspice
- ¼ teaspoon ilẹ nutmeg
- ⅛ teaspoon awọn ile-ilẹ
- 2 agolo yan apple , bó, cored, ati finely ge tabi grated (to. 2 alabọde apples) darapọ pẹlu awọn oje lati idaji kan lẹmọọn lati se ifoyina.
Fun fifun ni:
- 1 tablespoon turbinado suga tabi ina brown suga
- 75 g (½ ife) almondi tabi pecans, ge
ilana
- Preheat the oven to 400 °F. Grease a 12-cup muffin pan with butter or spray with non-stick cooking spray. Whisk the flour, baking powder, and spices in a large bowl. Set aside.
- Ge awọn almondi ni aijọju, fi idaji wọn kun si adalu iyẹfun, ki o si fi idaji miiran sinu ekan kekere kan pẹlu teaspoon keji ti eso igi gbigbẹ oloorun ilẹ ati 1 afikun tablespoon ti gaari turbinado.
- Ni ekan alabọde, lu papọ epo piha oyinbo, oyin, ati suga brown ina titi ti o fi darapọ, bii iṣẹju 2. Pa awọn ẹgbẹ ti ekan naa pẹlu spatula roba kan. Fi awọn ẹyin kun, ọkan ni akoko kan, ki o si dapọ daradara lẹhin afikun kọọkan; scrape si isalẹ awọn ẹgbẹ ti awọn ekan, bi ti nilo.
- Beat in the buttermilk and pure vanilla extract. Add the flour mixture and fold until just combined. Add the chopped apples and fold in until just combined. Do not over mix! Spoon the batter evenly into the prepared muffin pan. The cups should be full. Sprinkle the topping evenly over the top.
- Bake, the Spiced Apple Muffins for about 18 to 20 minutes, or until a toothpick inserted into the center of a muffin, comes out clean. Next, remove the Spiced Apple Muffins from the oven, cool them for 5 minutes in the pan, then take them out onto a rack for the Spiced Apple Muffins to finish cooling. Enjoy!
awọn akọsilẹ
Gbogbo alaye ijẹẹmu da lori awọn iṣiro ẹni-kẹta ati pe o jẹ iṣiro nikan. Ohunelo kọọkan ati iye ijẹẹmu yoo yatọ si da lori awọn ami iyasọtọ ti o lo, awọn ọna wiwọn, ati awọn iwọn ipin fun idile.