Ukwenza i-buttermilk endaweni yakho kulula, kwaye yindlela enhle yokunika izinto ezibhakiweyo ukuthungwa okucebileyo kunye nobunzulu bencasa. Le recipe elula inokwenziwa ngezithako osenokuba sele unazo kwi-pantry yakho okanye efrijini.
Ukuze ulungise ezi zityalo ezithatha indawo yebhotolo, uya kufuna isithako esineasidi, esifana nejusi yelamuni, iviniga, ukhilimu omuncu, iyogathi ecacileyo, kunye nesithako esilulwelo, nokuba sisekwe okanye singesobisi. Ukongeza, unokwenza i-vegan, i-vegan, i-paleo-friendly, okanye i-carbs ephantsi.
Xhumela kwi:
Ulenza njani iButtermilk endaweni yayo
Amacandelo aphambili ebambela lebhotolo, nokuba ibisi-based okanye hayi, i-acidity kunye nolwelo olufana ngokufanelekileyo nencasa kunye nokwakheka kwibhotela.
Ngokuqhelekileyo, inani elincinci le-asidi, elifana nejusi ye-lemon, linokuxutywa kunye nolwelo, njengobisi okanye ubisi olungelulo; lo mxube ugoba ngokukhawuleza kwaye usebenza kakuhle kwiiresiphi ezibiza ibhotela, nangona kusenokungabi mnandi ukusela wedwa.
Isekwe kubisi
Phawula: Ukwenza i-buttermilk substitute yobisi, yongeza isithako esine-acidic, ngokuqhelekileyo ijusi yelamuni okanye iviniga, ebisi. Ungasebenzisa kwakhona i-yogurt ecacileyo okanye ukhilimu omuncu. Nazi izinto ezithatha indawo yobisi lwebhotolo.
- Ubisi kunye ne-Acid: Yongeza iitipuni ezi-4 zejusi yelamuni, iviniga emhlophe emhlophe, okanye i-apile cider iviniga kwindebe yokulinganisa ulwelo kunye nobisi olwaneleyo ukuyigcwalisa kumgca we-1 indebe. Gxuma kwaye uvumele umxube uhlale imizuzu emi-5 ukuya kwe-10 kwiqondo lokushisa; iya kugoba kancinane, ijiye, kwaye ilungele ukusetyenziswa.
- Ukhilimu omuncu kunye nobisi okanye amanzi: Faka enye ikomityi yobisi lwebhotolo kwiresiphi, dibanisa i-¾ ikomityi yekhilimu emuncu enamafutha agcweleyo kunye ne-¼ yekomityi yobisi okanye amanzi, kwaye uvuthulule umxube de ugude. Emva koko, sebenzisa ubisi olujiyileyo njengoko ubuya kwenza ibhotolo kwiresiphi yakho.
- Iyogathi eqhelekileyo kunye nobisi okanye amanzi: Ukwenza ikomityi enye ye-buttermilk endaweni, dibanisa ii-ounces ezi-1 zeyogathi enamafutha apheleleyo kunye ne-¼ yekomityi yobisi okanye amanzi kwaye ujiwuze ude ugude. Emva koko, sebenzisa ubisi olujiyileyo njengoko ubuya kwenza ibhotolo kwiresiphi yakho.
Ngaphandle kobisi, iVegan
Phawula: Ungathatha indawo yebhotolo kunye nolunye ubisi olusekwe kwisityalo okanye iimveliso zesoya, kuxhomekeke kwiimfuno zakho zokutya. Nazi iinketho ezininzi ezisekwe kwisoya, imveliso yobisi, kunye ne vegan; ezi ndlela zokupheka zivelisa ikomityi enye yobisi lwebhotolo.
- Ubisi lweSoya olungasweetwanga kunye ne-Acid: Yongeza iitipuni ezi-4 zejusi yelamuni, iviniga emhlophe emhlophe, okanye i-apile cider iviniga kwindebe yokulinganisa. Yongeza ubisi lwesoya kumgca we-1 indebe. Vumela umxube ume imizuzu eyi-10. Iasidi iya kugoba ubisi kancinci. Emva koko, sebenzisa ubisi olujiyileyo - i-curds kunye nayo yonke - njengokuba ubuya kwenza ibhotela kwiresiphi yakho.
- Ubisi lweKhokhonathi olungenaswekile kunye ne-Acid: Yongeza iitipuni ezi-4 zejusi yelamuni, iviniga emhlophe emhlophe, okanye i-apile cider iviniga kwindebe yokulinganisa. Yongeza ubisi lwekakhukhunathi kumgca we-1 indebe. Vumela umxube ume imizuzu eyi-10. Iasidi iya kugoba ubisi kancinci. Emva koko, sebenzisa ubisi olujiyileyo - i-curds kunye nayo yonke - njengokuba ubuya kwenza ibhotela kwiresiphi yakho.
I-carb esezantsi
Phawula: Nazi izinto ezininzi ezithatha indawo yebhotolo esekelwe kwizityalo ezine-carb ephantsi. Ezi zibambela zikwayi vegan; iiresiphi ezingezantsi zenza i-1 ikomityi ye-buttermilk substitutes.
- Ubisi lweCashew olungenaswekile kunye ne-Acid: Yongeza iitipuni ezi-4 zejusi yelamuni, iviniga emhlophe emhlophe, okanye i-apile cider iviniga kwindebe yokulinganisa. Yongeza ubisi lwe-cashew kumgca we-1 indebe. Vumela umxube ume imizuzu eyi-10. Iasidi iya kugoba ubisi kancinci. Emva koko, sebenzisa ubisi olujiyileyo - i-curds kunye nayo yonke - njengokuba ubuya kwenza ibhotela kwiresiphi yakho.
- Ubisi lwe-almond olungenasweet kunye ne-Acid: Yongeza iitipuni ezi-4 zejusi yelamuni, emhlophe distilled Iviniga, okanye i-apile cider iviniga kwindebe yokulinganisa. Yongeza ubisi lwe-almond kumgca we-1 indebe. Vumela umxube ume imizuzu eyi-10. Iasidi iya kugoba ubisi kancinci. Emva koko, sebenzisa ubisi olujiyileyo - i-curds kunye nayo yonke - njengokuba ubuya kwenza ibhotela kwiresiphi yakho.
- I-Vegan Sour Cream kunye naManzi: Yongeza i-½ ikomityi yamanzi kwi-½ indebe ye-vegan cream emuncu kwaye ugxobhoze. Lungisa umlinganiselo wamanzi kunye nokhilimu omuncu ngokusekelwe kubunzima obufunwayo. Emva koko, sebenzisa umxube omuncu omuncu njengoko ubuya kwenza ibhotolo kwiresiphi yakho.