Yonwabela incasa emnandi yeekuki zebhanana itshokolethi! Usapho lwethu luyazithanda iiqebengwana zetshokholethi, kodwa ngeli xesha, ndongeze i-twist ekhethekileyo ngokusebenzisa iibhanana ezivuthiweyo endandilele ngazo.
Khange ndifune ukuba zimosheke, ndazixova ndazifaka kwintlama yeqebengwana. Umphumo wawumangalisa ngokwenene!
Ezi Cookies zeBanana Chocolate Chip zivele zathamba ngokumangalisayo kwaye zihlafunwa, zinencasa emyoli yebhanana kunye netshokolethi ekrakrayo.
Ngelixa ubhaka, ikhitshi lizele livumba elimnandi leebhanana kunye namaqebengwana. Amaqebengwana aye aphuma egolide kwaye embindini kancinane, nto leyo ebenza bahende ngakumbi.
Xa intsapho yam yayizama, yayithanda ngokupheleleyo! Ke, ukuba ujonge into entsha onokuyizama, ezi cookies ziyimfuneko! Zitshokolethi, zithambile, kwaye zinencasa eyolisayo yencasa yebhanana. Ndiqinisekile ukuba usapho kunye nabahlobo bakho baya kuzonwabela nazo.
Ukufumana ezinye iiresiphi zokwahluka kwecookie yetshokholethi, qiniseka ukuba ujonge yethu Chocolate Chip Cookie Layer Cake, Iikuki zeOatmeal kunye neeChips zeChocolate, Iikuki zeChip yeWalnut, Iitshokholethi zeChip chocolate, Coconut Chocolate Chip Cookies, Ibhotolo yeBrown yeTsokholethi yeChip Cookies, Ikhekhe le-Chocolate Chip Cookie kunye ne-twist enempilo, yethu IiChips zeTkokholethi yengqolowa epheleleyo, kunye Ikhekhe leKuki yeNkolo yengqolowa egcweleyo ezimnandi ngokufanayo. Kwaye ukhetho olukhawulezayo nolulula, zama wethu I-Chocolate Chip Cookie kwiMagi. Ngokhetho oluninzi olumnandi, uya kufumana into entsha oyithandayo!
Uyenza njani i-Banana Chocolate Chip Cookies
Phawula: Imiyalelo epheleleyo inikwe kwikhadi leresiphi elingezantsi.
Kwisitya somxube wokuma kunye ne-attachment ye-paddle, yongeza ibhotolo epholileyo, iswekile ebomvu, iswekile edibeneyo, iibhanana ezicujiweyo, ijusi yelamuni, iqanda leqanda, ityuwa kunye ne-vanilla extract. Xuba yonke into ngesantya esiphakathi de izithako ezimanzi zifakwe ngokupheleleyo.
Kwisitya esahlukileyo, xuba umgubo, i-cornstarch, i-baking powder, i-baking powder kunye nesinamoni yomhlaba. Yongeza umxube owomileyo kwizithako ezimanzi de ibe yintlama ethambileyo kwaye zonke izithako zidibene kakuhle. Qaphela ukuba ungaxubi intlama; yeka ukuxuba ngokukhawuleza ukuba izithako ezomileyo zifakwe ngokupheleleyo.
Songa kwiichips zetshokolethi kunye neepecans ezinqunqiweyo (ukuba usebenzisa) kwintlama yecookie de zisasazwe ngokulinganayo kuyo yonke loo nto.. Gubungela isitya ngeplastiki kwaye uvumele inhlama ye-cookie iphumle efrijini ubuncinane imizuzu engama-30 okanye ubusuku bonke.
Ukupholisa intlama kuya kunceda ukuqinisa ibhotolo kunye nokuphucula ukuthungwa kwecookie kunye nencasa.
Ukusebenzisa i-cookie scoop ephakathi (iipuniponi ezi-2), lahla iindawo ezilinganayo zenhlama epholileyo kwi-baking sheets elungiselelwe, ushiye indawo eyaneleyo phakathi kwe-cookie nganye yokusabalalisa ngexesha lokubhaka.
Emva kokugoba, qengqeleka inxalenye nganye ngesandla kwibhola egudileyo phakathi kwezandla zakho. Intlama inokuncangathi kancinane.
Gcoba ii-cookies ezigqityiweyo ngeyure, okanye xa sele zipholile, ii-cookies zinokukhenkcezwa ukuze zibhakwe kamva. Preheat i-oven yakho ukuya kwi-400 ° F (200 ° C)-amaphepha okubhaka omgca ngephepha lesikhumba okanye i-silicone mats.
Bhaka i cookies zebhanana itshokolethi kwi-oveni malunga nemizuzu eyi-12-15 okanye de imiphetho ijike ibe mdaka wegolide kwaye imiphezulu ibekwe. Amaziko kufuneka athambe kancinci.
Emva kokuba ubhakiwe, susa ii-cookies kwi-oven uze uvumele ukuba zipholile kwii-baking sheets imizuzu embalwa ngaphambi kokuba uzithumele kwi-wire rack ukuze upholise ngokupheleleyo.
Iingcebiso zikaCamila: Gcoba kancinci ngaphakathi kwi-cookie scoop ngesitshizi sokupheka, i-oyile, okanye ibhotolo ethambileyo. Oku kuya kunceda ukukhulula intlama ngokulula.
Khumbula ukugquma intlama ngelixa ugodola ukuyikhusela ekubeni yome kwaye ifunxe naliphi na ivumba elingafunwayo kwifriji.
Ukupholisa intlama linyathelo elibalulekileyo kule recipe ukufezekisa i-Banana Chocolate Chip Cookies engcono kakhulu, ke qiniseka ukuba ungayitsiki!
Bona ezinye iiCookies Recipes:
- Pecan Snowball Cookies
- Iikuki zeOatmeal
- Iitshokholethi zeChip chocolate
- Iikuki zeSnickerdoodle
- Molasses Cookies
- Iikhukhi zeLemon Ricotta
iresiphi
Easy Banana Chocolate Chip Cookies
izixhobo
Izithako
- 375 g (iikomityi ezi-3) umgubo wenjongo zonke
- 2 Iipispoons cornstarch
- ½ isipuni umgubo wokubhaka
- ½ isipuni Isoda yokubhaka
- ¾ isipuni ityuwa
- 1 isipuni i-cinnamon yomhlaba
- 185 g (⅔ ikomityi) iibhanana ezicujiwe kakuhle (malunga neebhanana ezi-2 ezincinci)
- 1 isipuni ijusi ye-lemon
- 170 g (¾ ikomityi) ibhotolo engenatyiwa inyibilika yapholiswa
- 200 g (1 ikomityi) iswekile emdaka ekhanyayo epakishwe ngokuqinileyo
- 100 g (½ ikomityi) iswekile egayiweyo
- 1 ezinkulu umpakathi weqanda
- 3 amathisipuni ila vanilla
- 10 oz iitshiphusi itshokolethi ekrakra ezifana Ghirardelli
- 115 g (1 indebe) i-pecans encinci okanye i-walnuts, inqunyulwe
imiyalelo
- Kwisitya somxube wokuma kunye ne-attachment ye-paddle, yongeza ibhotolo epholileyo, iswekile ebomvu, iswekile edibeneyo, iibhanana ezicujiweyo, ijusi yelamuni, iqanda leqanda, ityuwa kunye ne-vanilla extract. Xuba yonke into ngesantya esiphakathi de izithako ezimanzi zifakwe ngokupheleleyo.
- Kwisitya esahlukileyo, xuba umgubo, i-cornstarch, i-baking powder, i-baking powder kunye nesinamoni yomhlaba. Yongeza umxube owomileyo wezithako kwizithako ezimanzi kwaye udibanise de kube yifom yentlama ethambileyo kwaye zonke izithako zidibaniswe kakuhle. Qaphela ukuba ungaxubi intlama; yeka ukuxuba ngokukhawuleza ukuba izithako ezomileyo zifakwe ngokupheleleyo.
- Gcoba kwi-chips yetshokolethi kunye neepecans eziqoshiwe (ukuba usebenzisa) kwintlama ye-cookie de zihanjiswe ngokulinganayo. Gubungela isitya ngeplastiki kwaye uvumele inhlama ye-cookie iphumle efrijini ubuncinane imizuzu engama-30 okanye ubusuku bonke. Ukupholisa intlama kuya kunceda ukuqinisa ibhotolo kunye nokuphucula ukuthungwa kwecookie kunye nencasa.
- Ukusebenzisa i-cookie scoop ephakathi (iipuniponi ezi-2), lahla iindawo ezilinganayo zenhlama epholileyo kwi-baking sheets elungiselelwe, ushiye indawo eyaneleyo phakathi kwe-cookie nganye yokusabalalisa ngexesha lokubhaka. Emva kokugoba, qengqeleka inxalenye nganye ngesandla kwibhola egudileyo phakathi kwezandla zakho. Intlama inokuncangathi kancinane.
- Gcoba ii-cookies eziqengqelekayo kangangeyure, okanye xa sele zipholile, ii-cookies zinokufakwa emkhenkceni ukuze zibhakwe kamva. Preheat i-oven yakho ukuya kwi-400 ° F (200 ° C)-amaphepha okubhaka omgca ngephepha lesikhumba okanye iimathi zokubhaka ze-silicone. Bhaka i-cookies yebhanana itshokolethi kwi-oven eshushu malunga nemizuzu eyi-12-15 okanye de imiphetho ijike ibe mdaka wegolide kwaye imiphezulu ibekwe. Amaziko kufuneka athambe kancinci. Emva kokuba ubhakiwe, susa ii-cookies kwi-oven uze uvumele ukuba zipholile kwii-baking sheets imizuzu embalwa ngaphambi kokuba uzithumele kwi-wire rack ukuze upholise ngokupheleleyo.
- Amacebiso kaCamila: Gcoba kancinci ngaphakathi kwi-cookie scoop ngesitshizi sokupheka, i-oyile, okanye ibhotolo ethambileyo. Oku kuya kunceda ukukhulula intlama ngokulula.
amaNqaku
Lonke ulwazi lwesondlo lusekwe kwizibalo zomntu wesithathu kwaye luqikelelo kuphela. Iresiphi nganye kunye nexabiso lesondlo liya kwahluka ngokuxhomekeke kwiibrendi ozisebenzisayo, iindlela zokulinganisa, kunye nobukhulu bezabelo kwikhaya ngalinye.