Ha mocheso o theoha ka ntle, ha ho letho le kang kopi e mofuthu le e tšelisang ea White Hot Chocolate ho u thusa ho phomola le ho phomola.
E entsoe ka chokolete e tšoeu ea boleng bo holimo, lebese le felletseng, le mefuta e fapaneng ea linoko tse futhumatsang, mofuta ona oa maiketsetso o nepahetse bakeng sa ho monate nako efe kapa efe kapa o iphomoletse sofeng.
Ka tatso ea eona e monate le e monate, tsokolate e tšoeu e chesang e ka natefeloa e le lijo tsa hoseng kapa lijo tse tsoekere tse monate le tse khotsofatsang. Ke hobane'ng ha u sa phahamise batch kajeno 'me u ithabise ka seno se monate, re u tšepisa hore u ke ke ua ikoahlaea!
Mokhoa oa ho etsa Chokolete e Tšoeu e Chesang
Hlokomela: Litaelo tse feletseng li fanoe ka karete ea recipe e ka tlase.
Ka sekotlolo sa boholo bo mahareng, kopanya lebese le entsoeng mouoane le linoko. Pheha ka mocheso o mofuthu, hangata o susumetsang, ho fihlela lebese le qala ho pota-pota mabota a sekotlolo (scalding) kapa mocheso o ngolisa 180 ho ea ho 175 F.
Fokotsa mocheso 'me u phehele metsotso e 10, u hlohlelletsa khafetsa hore o se ke oa chesa. Tlosa mochesong 'me u chese metsotso e meng e leshome.
Chesa ka bonolo, eketsa chokolete, 'me u phunye ka potlako metsotso e 5 holim'a mocheso o tlaase ho fihlela o chesa (o se ke oa pheha)' me tsokolate e qhibilihile ka ho feletseng. Eketsa vanilla ka bobeli 'me u sebetse le anise ea linaleli ka senoelong ka seng. Natefeloa!
Mekhoa ea ho pheha e Amanang:
- Mocha White Chocolate
- Potlakile 2 Metsoako e entsoeng Homemade Hot Chocolate
- Bonolo 3 Motsoako Mate Cocido
- Kofi Cremoso
- Li-muffin tsa bohobe ba poone ea mokopu
- Li-muffins tse bonolo tsa Apple Pumpkin Spice
Recipe
Bonolo White Hot Chokolete
metsoako
- 4 likotlolo lebese kaofela
- 1 (Li-oz tse 12) lebese la mouoane kapa likopi tse 1-½ tsa halofo le halofo
- 17 li-ounces Chokolete e tšoeu ea pele ea khale, joalo ka Ghirardelli kapa Lindt, e khaotsoe
- 1 teaspoon ho tlosoa vanilla e hloekileng
- 1 teaspoon vanilla e hlakileng
- 5 likotoana li-anise tsa linaleli , hammoho le ho khabisa
- 1 teaspoon nutmeg e sa tsoa khuoa , le ho feta bakeng sa ho khabisa
litaelo
- Ka sekotlolo sa boholo bo mahareng, kopanya lebese le entsoeng mouoane le linoko. Pheha ka mocheso o mofuthu, hangata o susumetsang, ho fihlela lebese le qala ho pota-pota mabota a sekotlolo (scalding) kapa mocheso o ngolisa 180 ho ea ho 175 F.
- Fokotsa mocheso 'me u phehele metsotso e 10, u hlohlelletsa khafetsa hore o se ke oa chesa. Tlosa mochesong 'me u chese metsotso e meng e leshome.
- Chesa ka bonolo, eketsa chokolete, 'me u phunye ka potlako metsotso e 5 holim'a mocheso o tlaase ho fihlela o chesa (o se ke oa pheha)' me tsokolate e qhibilihile ka ho feletseng. Eketsa vanilla ka bobeli 'me u sebetse le anise ea linaleli ka senoelong ka seng. Natefeloa!
Notes
- Ho boloka: E fetisetse setsing se sa keneleng moea 'me u se behe ka sehatsetsing ho fihlela matsatsi a 3.
- Ho pheta-pheta: Ntlha ea pele, e chese hape ka microwave, e susumetsang metsotsoana e meng le e meng e 30 ho fihlela e chesa. Ntle le moo, e tšela ka sekotlolo se senyenyane holim'a mocheso o tlaase, o hlohlelletsa khafetsa ho fihlela o chesa.
- U ka sebelisa lebese lefe kapa lefe kapa leo e seng la lebese leo u le batlang. Leha ho le joalo, lebese le nang le mafura a mangata le etsa hore ho be le chokolete e chesang le e tšoeu ea creamier.
- Kakaretso ena e boetse e sebetsa hantle ka li-chips tsa tsokolate kapa li-bar.
- Maikutlo a holimo: tranelate e shapuoang, marshmallows, likotoana tsa chokolete e tšoeu kapa likotoana tsa chokolete, peppermint, likotoana tsa toffee, motsoako oa sinamone le tsoekere, linoko tsa mokopu, jj.
- Refrigerate White Hot Chocolate ho fihlela matsatsi a 3 ka har'a setsi se se nang moea. Khutlisa ka sekotlolo ka mocheso o tlaase ho fihlela o chesa ka ho feletseng; se belise. Ka mor'a moo, e tlose kapele ho sebeletsa.
Lintlha tsohle tsa phepo e nepahetseng li ipapisitse le lipalo tsa mokha oa boraro 'me ke khakanyo feela. Recipe e 'ngoe le e 'ngoe le boleng ba phepo e nepahetseng li tla fapana ho latela mefuta eo u e sebelisang, mekhoa ea ho lekanya, le boholo ba likarolo tsa lelapa ka leng.