Kakaretso ena e bonolo e halikiloeng ea Basil Soup ke lijo tse monate le tse tšelisang tse entsoeng ka tamati e ncha le e entsoeng ka makotikoting, konofolo, eiee, basil le lisebelisoa tse ling tse bonolo. Litamati tse halikiloeng li fa sopho tatso e tebileng le e ruileng, ha basil e ncha e eketsa tatso e khanyang le e ncha.
Sopho ena ea khale e ka etsoa ka sandwich ea chisi e halikiloeng kapa e nang le croutons, basil e ncha le Parmigiano-Reggiano bakeng sa tatso e eketsehileng le tatso. Ho sa tsotellehe hore na u batla lijo tse tšelisang tsa beke le beke kapa se qalang se tsotehang bakeng sa mokete oa lijo tsa mantsiboea, recipe ena e tla khotsofatsa takatso ea hau.
Qhomela ho:
Tsela ea ho Etsa Sopho ea Basil ea tamati e halikiloeng
Hlokomela: Litaelo tse feletseng li fanoe ka karete ea recipe e ka tlase.
Preheat ontong ho likhato tse 400. Hlakola tamati, ¼ senoelo sa oli ea mohloaare, letsoai le pepere. Abela tamati ka lera la 1 holim'a pampiri ea ho baka 'me u chese metsotso e 45.
Ka sekotlolo sa 8-quart stockpot holim'a mocheso o mofuthu, chesa eiee le konofolo ka likhaba tse 2 tsa oli ea mohloaare, botoro le li-flakes tse khubelu tsa pepere ka metsotso e 10, ho fihlela eiee e qala ho sootho.
Eketsa tamati e entsoeng ka makotikoting, basil, thyme, bouillon ea khoho, tsoekere le metsi. Eketsa tamati e halikiloeng ka ontong, ho kenyelletsa le mokelikeli, ho lakane ea ho baka. Tlisa ho pheha 'me u bosose u sa koaheloa ka metsotso e 40.
Ka ho qoelisa ka letsoho, purée sopho ho fihlela e boreleli kapa ha e batla e tšoana hantle.*(Ka mokhoa o mong, tlohella sopho e phole hanyenyane 'me u e hloekise ka lihlotšoana. Etsa bonnete ba hore u phunye sekoahelo kapa u tlose sekoahelo se bohareng ho lumella mouoane hore o tsoe.) Latsoang bakeng sa ho noa. Haeba o lakatsa, tšela sopho ea langa le le lej ka likotlolo 'me u khabise ka basil e ncha le croutons. Natefeloa!
Mekhoa ea ho pheha e Amanang:
- Ke Vori Vori de Pollo
- Sopho e entsoeng ka cauliflower
- Sopho ea Lihoete le Litapole
- Sopho ea mokopu
- Sopho ea lentile
- Sopho ea noodle ea khōhō
Recipe
Sopho e entsoeng ka Basil ea tamati e bonolo
metsoako
- 3 lik'hilograma tamati ea Roma e butsoitseng , e hlatsoitsoe, e khaotsoe ka halofo ka bolelele
- 1 (li-ounces tse 28) tamati e entsoeng ka makotikoting e nang le lero la eona kapa tamati e sitsoeng
- 2 eie e monate kapa e mosehla , e qhibililoe
- Letsoai la kosher , ho latsoa
- 1 thispone tsoekere e nang le granulated
- ¼ senoelo hammoho le likhaba tse 2 tsa oli ea mohloaare e sa tsoakoang
- 2 Litapole botoro
- 6 cloves konofole , e khabeloa hantle
- ½ teaspoon pepere e khubelu ea pepere , boikhethelo
- 1-½ liaspoon pepere e mongobo fatše
- 1 thispone Knorr Chicken Flavour Bouillon kapa letsoai la kosher
- 4 likotlolo metsi a belang
- 4 likotlolo makhasi a basil , pakiloe, ratoa
- 1 teaspoon likhahla tsa thyme tse ncha
litaelo
- Preheat ontong ho likhato tse 400. Hlakola tamati, ¼ senoelo sa oli ea mohloaare, letsoai le pepere. Abela tamati ka lera la 1 holim'a pampiri ea ho baka 'me u chese metsotso e 45.
- Ka sekotlolo sa 8-quart stockpot holim'a mocheso o mofuthu, chesa eiee le konofolo ka likhaba tse 2 tsa oli ea mohloaare, botoro le li-flakes tse khubelu tsa pepere ka metsotso e 10, ho fihlela eiee e qala ho sootho.
- Eketsa tamati e entsoeng ka makotikoting, basil, thyme, bouillon ea khoho, tsoekere le metsi. Eketsa tamati e halikiloeng ka ontong, ho kenyelletsa le mokelikeli, ho lakane ea ho baka. Tlisa ho pheha 'me u bosose u sa koaheloa ka metsotso e 40.
- Ka ho qoelisa ka letsoho, purée sopho ho fihlela e boreleli kapa ha e batla e tsitsitse.*(Ka mokhoa o mong, tlohella sopho e pholile hanyenyane 'me u e hloekise ka libache ka har'a blender.
- Etsa bonnete ba hore u phunye sekoahelo kapa u tlose sekoahelo se bohareng ho lumella mouoane hore o tsoe.) Latsoang bakeng sa ho noa. Lala sopho ea langa le le lej ka likotlolo 'me u khabise ka basil e ncha le croutons, haeba u lakatsa. Natefeloa!
Notes
Lintlha tsohle tsa phepo e nepahetseng li ipapisitse le lipalo tsa mokha oa boraro 'me ke khakanyo feela. Recipe e 'ngoe le e 'ngoe le boleng ba phepo e nepahetseng li tla fapana ho latela mefuta eo u e sebelisang, mekhoa ea ho lekanya, le boholo ba likarolo tsa lelapa ka leng.