Mona ke recipe e monate, e bonolo, le e monate ea Khoho ea "Pollo a la Portuguesa". Ehlile, joalo ka li-classics tsohle, o tlameha ho tsetela nako e monate ho e pheha.
Recipe ena e monate le e monate e na le khōhō e entsoeng ka marinated e phehiloeng ka konofolo, oli ea mohloaare, paprika, pepere, le meroho le litlama tse fapa-fapaneng. E leke!
Tsela ea ho Etsa Khoho ea Sepotoketsi
Hlokomela: Litaelo tse feletseng li fanoe ka karete ea recipe e ka tlase.
Ka sekotlolo sa 12.7 qt se sa tsitsang, futhumatsa oli ka mocheso o mahareng-o phahameng. Eketsa likotoana tsa khōhō, Goya seasoning kapa letsoai la kosher le pepere. Pheha, u hlohlelletsa khafetsa, ho fihlela khoho e le sootho, metsotso e ka bang 5.
Kenya konofolo 'me u phehele metsotso e 2, u hlohlelletsa kamehla. Ka mor'a moo, eketsa celery, rantipole, onion le pelepele 'me u phehe hangata ho fihlela li kokobela, hoo e ka bang metsotso e 10. Hlohlelletsa peista ea tamati 'me u phehele metsotso ea 2, u susumetsa kamehla.
Tšela veine ka pitseng 'me u phehe, u hlohlelletsa ho senya likotoana leha e le life tse sootho, ka metsotso e ka bang 3.
Eketsa tamati e pshatlehileng, metsi, thyme, paprika le makhasi a bay. Hlohlelletsa hantle. Tlisa ho pheha, koahela 'me u theole mocheso ho isa bohareng,' me u bosose, u hlohlelletsa khafetsa ho thibela ho khomarela, ka metsotso e ka bang 40.
Kenya litapole mme u kopanye hantle. Koahela pan 'me u bosose ho fihlela khoho ea Sepotoketsi e phehiloe mme litapole li le bonolo ka metsotso e ka bang 15. Kenya lierekisi tse hatselitsoeng, onion e tala le parsley, 'me u phehele metsotso e meng e 5.
Tlosa makhasi a bay le li-sprigs tsa thyme 'me u li lahle-latsoa le nako ka letsoai le pepere ha ho hlokahala. Fetisetsa likotlolo tsa ho sebeletsa 'me u khabise ka parsley e setseng. Sebeletsa ho feta raese e tšoeu le lehlakore la salate ea serapeng. Thabela khoho ea rona ea Sepotoketsi!😋
Mekhoa ea ho pheha e Amanang:
- Khoho e monate ea Hawaii
- Khoho ea Kung Pao
- Mapheo a Khoho a halikiloeng a China
- Khoho ea Cajun Alfredo
- Lepheo la Khoho ea Sechaena le Lemon
Recipe
Khoho e Bonolo ea Sepotoketsi
metsoako
- 5 lik'hilograma likhoho tsa likhoho kapa 1 Khoho e feletseng , khaola
- 1 (794g) gr Tamati e silafetseng
- 1 pepere e kholo e khubelu ea Bell , julienne e motenya
- 1 poblano e kgolo kapa pepere e tala ya tloloko , julienne e motenya
- 2 eiee e kholo , julienne e motenya
- 4 lihoete , e ebolloa le ho khaola likotoana tse kholo holim'a diagonal
- 3 likhopo tsa celery , khaola likotoana tse kholo ka lehlakoreng
- 3 litapole tse khubelu tse mahareng kapa litapole tsa khauta tsa Yukon (hoo e ka bang lik'hilograma tse 1), e sa ebolloa kapa ea ebola 'me ea khaoloa likotoana
- 2 likotlolo lierekisi tse lefshoa
- 10 Li-clove tse ncha tsa konofolo , e khabeloa hantle
- 1 sehlopha sa onion e tala , e khabeloa hantle
- 1 sehlopha sa makhasi a parsley , e khabeloa hantle
- 1 senoelo veine e tšoeu
- 1 senoelo metsi
- 4 tablespoons Oli ea Mohloaare e Eketsehileng kapa ha ho hlokahala
- 3 liaspoon Sugar
- Letsoai la Kosher ho latsoa
- 1 thispone hammoho le likhaba tse 2 tsa Goya Adobo All-Purpose Seasoning ka pepere , Knorr chicken flavor bouillon, kapa letsoai la kosher
- 4 liaspoon paprika
- 1 thispone Oregano e omisitsoeng
- 1 teaspoon pepere e khubelu kapa pepere e ntšo e fatše , boikhethelo
- 3 makhasi a thyme
- 2 Makhasi a Laurel
litaelo
- Ka sekotlolo sa 12.7 qt se sa tsitsang, futhumatsa oli ka mocheso o mahareng-o phahameng. Eketsa likotoana tsa khōhō, Goya seasoning kapa letsoai la kosher le pepere. Pheha, u hlohlelletsa khafetsa, ho fihlela khoho e le sootho, metsotso e ka bang 5.
- Kenya konofolo 'me u phehele metsotso e 2, u hlohlelletsa kamehla. Eketsa celery, rantipole, onion le pelepele 'me u phehe, u hlohlelletsa khafetsa, ho fihlela li kokobela, metsotso e ka bang 10.
- Hlohlelletsa peista ea tamati 'me u phehele metsotso ea 2, u susumetsa kamehla. Tšela veine ka pitseng 'me u phehe, u hlohlelletsa ho senya likotoana leha e le life tse sootho, ka metsotso e ka bang 3.
- Eketsa tamati e pshatlehileng, metsi, thyme, paprika le makhasi a bay. Hlohlelletsa hantle. Tlisa ho pheha, koahela 'me u theole mocheso ho isa bohareng,' me u bosose, u hlohlelletsa khafetsa ho thibela ho khomarela, ka metsotso e ka bang 40.
- Kenya litapole mme u kopanye hantle. Koahela pan 'me u bosose ho fihlela khoho e phehiloe' me litapole li le bonolo, hoo e ka bang metsotso e 15. Kenya lierekisi tse hatselitsoeng, onion e tala le parsley, 'me u phehele metsotso e meng e 5 hape.
- Tlosa makhasi a bay le li-sprigs tsa thyme 'me u li lahle-latsoa le nako ka letsoai le pepere ha ho hlokahala. Fetisetsa likotlolo tsa ho sebeletsa 'me u khabise ka parsley e setseng. Sebeletsa ka raese e tšoeu le lehlakoreng la salate ea serapa. Natefeloa ke Khoho ea rona ea Sepotoketsi!😋
Notes
Ntle le moo, o ka hatsetsa khoho e phehiloeng ka har'a sets'oants'o se sa keneleng moea ho fihlela likhoeli tse 3. Ebe, qhibiliha bosiu bo le bong ka sehatsetsing pele u futhumatsa hape.
Lintlha tsohle tsa phepo e nepahetseng li ipapisitse le lipalo tsa mokha oa boraro 'me ke khakanyo feela. Recipe e 'ngoe le e 'ngoe le boleng ba phepo e nepahetseng li tla fapana ho latela mefuta eo u e sebelisang, mekhoa ea ho lekanya, le boholo ba likarolo tsa lelapa ka leng.