Recipe ena e bonolo ea lijo tsa mantsiboea ea beke le beke e na le gnocchi e kolobisitsoeng ka molomo, e bobebe ebile e boreleli e thehiloeng ho Mayonnaise e nang le Sauce ea Nama ea Mushroom e monate eo lelapa lohle le tla e rata!
😍 Haeba ha u so ka u ba le Gnocchi ena e entsoeng ka mayonnaise, itokisetse ho akheha! Mayonnaise Gnocchi ena e bonolo ka mokhoa o makatsang ho e lokisa mme e hloka feela metsoako e 'maloa eo mohlomong u seng u ntse u e-na le eona. Natefeloa!!!😉
Mokhoa oa ho etsa Gnocchi
Hlokomela: Litaelo tse feletseng li fanoe ka karete ea recipe e ka tlase.
Ka sekotlolo se seholo se se nang lithupa, kopanya lebese, bouillon ea khoho le mayonnaise; tlisa ho pheha. U sebelisa spatula ea lepolanka, butle-butle qala ho kenyelletsa phofo ha u ntse u susumetsa ka mokhoa o tsoelang pele le ka matla ka har'a motsoako oa lebese ho etsa hlama e thata ho fihlela e tsoa pan.
Fetolela hlama holim'a motsoako oa setofo sa motlakase o kentsoeng ka sehokelo sa marang-rang ebe o otla ho fihlela o boreleli ebile o boreleli (hoo e ka bang metsotso e 5 ka lebelo le tlase).
Ntle le moo, o ka fetisetsa hlama sebakeng se bataletseng 'me u e khumama ka letsoho ha e ntse e futhumetse empa e sa chese ho fihlela e le silika ebile e boreleli, hoo e ka bang metsotso e 8 ho isa ho e 10.
Batalatsa hlama hore e be sekwere se lekanang. Khaola hlama likotoana tse 6. Rōlela sengoathoana ka thapo e botenya ba ⅓-inch. Khaola thapo likotoana tsa ⅓-inch.
Tobetsa sengoathoana sa hlama ka thata ka monoana o motona khahlanong le boto ea gnocchi kapa mokokotlong oa fereko, u phutha hlama ha u ntse u e hula ho etsa sebōpeho sa khetla. Tsoela pele ka hlama e setseng, u tšela pasta ka phofo ha ho hlokahala ho thibela ho khomarela.
Tlisa pitsa ea metsi ho pheha bakeng sa blanching. Kenya hlama e tala metsing. Pheha ho fihlela li phaphamala holimo. E tlose metsing 'me u pholile.
Bakeng sa Soso ea Nama: Chesa pane e kholo ea sauté holim'a mocheso o phahameng. Eketsa Bacon 'me u phehe ho fihlela mafura a phehiloe' me bacon e le monate hoo e ka bang metsotso e 5.
Tlosa bacon ho tloha pan 'me u boloke, u siee mafura ka morao. Eketsa nama ea khomo, bouillon ea nama ea khomo, pepere e khubelu, pepere e ntšo e fatše, le letsoai la kosher ho latsoa, 'me u pshatle nama ea khomo likotoana tse nyane.
Tsoela pele ho pheha ho fihlela nama e le sootho; eketsa eiee, pepere ea poblano, lihoete le tamati ho pane e chesang 'me u phehe ho fihlela meroho e kokobela, hoo e ka bang metsotso ea 5.
Kenya konofolo 'me u phehele metsotso e 1 hape. Tšela veine 'me u phehe ho fihlela veine e batla e fetoha mouoane ka ho feletseng. Kenya tamati e pshatlehileng le tsoekere 'me u hlohlelletse.
Koahela, 'me u tlise ho pheha. Pheha metsotso e 20; tlosa sekwahelo, 'me u kenye bacon e bolokiloeng le li-mushroom. Pheha metsotso e meng ea 10-20 kapa ho fihlela li-mushroom li phehiloe ka ho feletseng 'me sauce e teteaneng kapa ho ba le botsitso bo lakatsehang.
Latsoang 'me u noe ka letsoai le pepere e eketsehileng ea kosher, ha ho hlokahala. Sebeletsa ho akhotsoa ka sopho ea nama ea li-mushroom kapa khaba holim'a eona, khabisa ka cilantro ka holimo, 'me u sebeletse. Natefeloa!!!
Mekhoa ea ho pheha e Amanang:
- Pasta e Bakiloeng e Bonolo e nang le Sipinache e Khōlō
- Spaghetti ea khale e nang le Sauce ea tamati
- Spaghetti ea Segerike
- Pasta e monate e nang le li-mushroom le eiee ea caramelized
- Casserole ea tuna ea pasta
- Nama ea khomo Braciole e nang le Pasta e Buttered
Gnocchi e bonolo
metsoako
- 2 likotlolo phofo e nang le morero ka ho feletseng , sefa
- 500 ml lebese kaofela
- 2 Cubes ea Knorr kana bouillon kapa 2 dikgabana Knorr granulated kana tatso bouillon
- 4 tablespoons mayonnaise
bakeng sa Soso ea Nama:
- 8 li-ounces Bacon e teteaneng , e hlabiloe
- 1 ponto nama ea khomo e omeletseng 90/10
- 1 eiee e kholo , e khabeloa hantle
- 1 pepere e kgolo ya Poblano kapa pepere ya tšepe , e khabeloa hantle
- 1 karopole e khōlō , e khabeloa hantle
- 6 tamati e ncha , e hlabiloe
- Letsoai la kosher le pepere e ntšo e fatše
- 5 cloves konofole , e qhibiloe
- 16 li-ounces (0.6 lik'hilograma) li-mushroom tsa Bella tsa lesea kapa li-mushroom tse tšoeu le li-slied
- E 'ngoe ea 28-ounce e ka pshatla tamati
- ½ senoelo veine e khubelu (Ke sebelisitse Malbec)
- ½ thispone tsoekere
- 2 teaspoon Knorr Granulated Bouillon Beef.
- 1 teaspoon li-flakes tse khubelu tse khubelu , ho latsoa
- ½ teaspoon pepere e mongobo fatše , ho latsoa
- ½ senoelo veine e khubelu (Ke sebelisitse Malbec)
- ½ sehlopha sa cilantro , parsley, kapa basil, e khaotsoeng hantle, bakeng sa ho khabisa
litaelo
- Ka sekotlolo se seholo se se nang lithupa, kopanya lebese, bouillon ea khoho le mayonnaise; tlisa ho pheha. U sebelisa spatula ea lepolanka, butle-butle qala ho kenyelletsa phofo ha u ntse u susumetsa ka mokhoa o tsoelang pele le ka matla ka har'a motsoako oa lebese ho etsa hlama e thata ho fihlela e tsoa pan.
- Tlosa hlama holim'a motsoako oa setofo sa motlakase o kentsoeng ka sehokelo sa marang-rang ebe o otla ho fihlela o boreleli ebile o boreleli (hoo e ka bang metsotso e 5 ka lebelo le tlase). Ntle le moo, o ka fetisetsa hlama sebakeng se bataletseng ebe o khumama hlama ka letsoho ha e ntse e futhumetse empa e sa chese, ho fihlela e le silika ebile e boreleli hoo e ka bang metsotso e 8 ho isa ho e 10.
- Batalatsa hlama hore e be sekwere se lekanang. Khaola hlama likotoana tse 6. Rōlela sengoathoana ka thapo e botenya ba ⅓-inch. Khaola thapo likotoana tsa ⅓-inch. Tobetsa sengoathoana sa hlama ka thata ka monoana o motona khahlanong le boto ea gnocchi kapa mokokotlong oa fereko, u phutha hlama ha u ntse u e hula ho etsa sebōpeho sa khetla. Tsoela pele ka hlama e setseng, u tšela pasta ka phofo ha ho hlokahala ho thibela ho khomarela.
- Tlisa pitsa ea metsi ho pheha bakeng sa blanching. Kenya hlama e tala ea gnocchi metsing. Pheha ho fihlela li phaphamala holimo. Tlosa gnocchi ka metsing 'me u pholile.
- Bakeng sa Soso ea Nama: Chesa pane e kholo ea sauté holim'a mocheso o phahameng. Eketsa bacon mme u phehe ho fihlela mafura a phehiloe 'me bacon e le monate, hoo e ka bang metsotso e 5. Tlosa bacon ho tloha pan 'me u boloke, u siee mafura ka morao.
- Eketsa nama ea khomo, bouillon ea nama ea khomo, pepere e khubelu, pepere e ntšo e fatše, le letsoai la kosher ho latsoa, 'me u pshatle nama ea khomo likotoana tse nyane. Tsoela pele ho pheha ho fihlela nama e le sootho; eketsa eiee, pepere ea poblano, lihoete le tamati ho pane e chesang 'me u phehe ho fihlela meroho e le bonolo ka metsotso e 5. Kenya konofolo 'me u phehele metsotso e 1 hape.
- Tšela veine 'me u phehe ho fihlela veine e batla e fetoha mouoane ka ho feletseng. Kenya tamati e pshatlehileng le tsoekere 'me u hlohlelletse. Koahela, 'me u tlise ho pheha. Pheha metsotso e 20, ebe u tlosa sekwahelo ebe u eketsa bacon e bolokiloeng le li-mushroom.
- Pheha metsotso e meng ea 10-20 kapa ho fihlela li-mushroom li phehiloe ka ho feletseng, 'me sauce e teteaneng kapa e batla e tsitsitse. Latsoang 'me u noe ka letsoai le pepere e eketsehileng ea kosher, ha ho hlokahala. Sebeletsa ho akhotsoa ka sopho ea nama ea li-mushroom kapa khaba holim'a gnocchi, khabisa ka cilantro ka holimo 'me u sebeletse. Natefeloa!!!
Notes
Lintlha tsohle tsa phepo e nepahetseng li ipapisitse le lipalo tsa mokha oa boraro 'me ke khakanyo feela. Recipe e 'ngoe le e 'ngoe le boleng ba phepo e nepahetseng li tla fapana ho latela mefuta eo u e sebelisang, mekhoa ea ho lekanya, le boholo ba likarolo tsa lelapa ka leng.