Natefeloa ke moea oa nako ea selemo🎄ka Li-cookie tsena tsa Lechato tsa Mexico tse monate.
Motsoalle ea phethahetseng oa tee bakeng sa Mate Cooked, kofi, kapa tee, likuku tsena tse qhibilihisitsoeng molomong oa hao li tlositsoe ka tsoekere e phofshoana, e tletseng kokonate le tatso ea lemone ea tart, 'me e ithorisa ka monate o nepahetseng.
Li-cookie tsena tsa Lechato tsa Mexico ke seneke kapa setepisi se phethahetseng. Boloka lijo tse setseng ka har'a sets'oants'o se sa keneleng moea mochesong oa kamore.
Bakeng sa li-cookie tse ling tse bululetsoeng ke Pecan, sheba litlolo tsena: Li-cookie tsa Pecan Snowball, Li-cookie tsa feiga tse nang le li-pecans, Li-cookie tsa Oatmeal tse nang le Likokonate le Pecans, Li-cookie tsa tsokolate tse nang le li-oats, Li-cookie tse phethahetseng tsa chokolete, 'me Li-cookie tsa Oatmeal Raisin.
Qhomela ho:
Mokhoa oa ho etsa li-cookie tsa lenyalo tsa Mexico
Hlokomela: Litaelo tse feletseng li fanoe ka karete ea recipe e ka tlase.
Beha li-racks karolong e ka holimo le e tlaase ea boraro ea ontong 'me u chese pele ho likhato tse 350 F. Abela li-pecans holim'a pampiri ea ho baka e nang le rimmed' me u chesoe ho fihlela ho fifala hanyenyane, hoo e ka bang metsotso e 10; tlohela ho pholile ka ho feletseng.
Fetisetsa ho sesebelisoa sa lijo 'me u phunye ho fihlela u le bonolo - se ke oa otla ka matla, kaha ha u batle peista.
Ka sekotlolo se sehareng, kopanya 1 tsoekere ea confectioner, phofo, letsoai, vanilla, lime zest, kokonate le li-pecans tse fatše; seha botoro ka har'a motsoako oa phofo u sebelisa sekhechana sa pastry kapa lifereko tse peli ho fihlela li kopane hantle.
Fetisetsa hlama ea li-cookie sekotlolo se bohareng, se koahele ka thata, 'me u se chese ka sehatsetsing bonyane metsotso e 30. Haeba e ntse e bata ka lihora tse 3+, e tlohele lula mocheso oa kamore bonyane metsotso e 30 pele u e phutha ka libolo.
Hlama ea cookie e tla ba e thata haholo ka mor'a hore e be ka sehatsetsing nako e telele. Preheat ontong ho ea ho 350 ° F. Etsa lipampiri tse peli tsa ho baka ka pampiri ea letlalo; behelletsoe ka thoko.
Hlakola motsoako ka lipotoloho tsa boholo ba khaba e chitja, u li phutholle pakeng tsa matsoho a hao ka libolo, 'me u li hlophise holim'a maqephe a lokisitsoeng a ho baka bonyane 1 ho ea ho tse peli.
Bake, u fetola boemo ba lipane ho fihlela bohareng ba khauta, metsotso e 15 ho isa ho e 20.
(Ha u ntse u emetse li-cookie tse ling tsa lenyalo tsa Mexico ho baka, beha maqephe a lokisitsoeng a ho baka ka li-cookie ka sehatsetsing; sena se fokotsa ho ata ho feteletseng).
Lumella li-cookie tsa lenyalo tsa Mexico li phomole ka metsotso e ka bang 5 holim'a lakane ea ho baka, ebe u li tšela ka tsoekere ea li-confectioners ho li apesa ka botlalo. E-ba hlokolosi ha u tšoara li-cookie, kaha li senyeha haholo.
Ka mor'a moo, beha li-cookie li-racks tsa terata ho pholile ka ho feletseng; ho molemo ho etsa joalo holim'a terata e le hore tsoekere e phofshoana e se ke ea e-ba mongobo. Ha o pholile ka ho feletseng, rola hape ka tsoekere ea confectioner.
Mekhoa e meng ea ho pheha Cookies:
- Li-cookie tsa Guava Thumbprint
- Li-cookie tsa Peanut Butter Cup
- Li-cookie tsa Chokolete tsa Thumbprint tse nang le Dulce de leche
- Li-cookie tse bonolo tsa Molasses
- Li-cookie tsa Butter ea Peanut
Recipe
Li-cookie tsa Lechato tse bonolo tsa Mexico
metsoako
- 226 g (lithupa tse 2 kapa senoelo sa ½) botoro e sa tsoakoang, e nolofalitsoeng
- 65 g 1 kopi ea tsoekere ea li-confectioners , hammoho le kopi e ka bang 1 bakeng sa ho roala
- 1 thispone vanilla e nkiloeng
- 250 g Khale ea 2 phofo e nang le morero , e tšeloa ka senoelong sa ho lekanya ebe e baloa
- 38 g ½ senoelo sa kokonate e sa tsoakoang e sa tsoakoang
- ¼ teaspoon letsoai la kosher
- 1 thispone kalaka e foreshe kapa lero la lemone
- 85 g ⅔ linoelo tsa pecans khabeloa
litaelo
- Beha li-racks karolong e ka holimo le e tlaase ea boraro ea ontong 'me u chese pele ho likhato tse 350 F. Abela li-pecans holim'a pampiri ea ho baka e nang le rimmed' me u chesoe ho fihlela ho fifala hanyenyane, hoo e ka bang metsotso e 10; tlohela ho pholile ka ho feletseng. Fetisetsa ho sesebelisoa sa lijo 'me u phunye ho fihlela fatše hantle - u se ke ua otla haholo, kaha ha u batle pente.
- Ka sekotlolo se sehareng, kopanya 1 tsoekere ea confectioner, phofo, letsoai, vanilla, lime zest, kokonate le li-pecans tse fatše; seha botoro ka har'a motsoako oa phofo u sebelisa sekhechana sa pastry kapa lifereko tse peli ho fihlela li kopane hantle. Fetisetsa hlama ea cookie sekotlolo se bohareng, se koahele ka thata, 'me u kene ka sehatsetsing bonyane metsotso e 30.
- Haeba u hatsetse ka lihora tse 3+, etsa bonnete ba hore u lumella hlama ea cookie hore e lule mocheso oa kamore bonyane metsotso e 30 pele u e phutha libolo; hlama ea kuku e tla ba thata haholo ka mor'a ho ba ka sehatsetsing nako e telele. Preheat ontong ho 350 ° F le Linepe tse peli tsa ho baka ka pampiri ea letlalo; behelletsoe ka thoko.
- Koahela ka har'a li-rounds tsa boholo ba khaba e chitja ebe u tšela matsoho a hau ka libolo, 'me u li hlophise holim'a maqephe a lokisitsoeng a ho baka bonyane ka lisenthimithara tse 1 ho isa ho tse peli. Bake, u fetola boemo ba lipane ho fihlela bohareng ba khauta, metsotso e 2 ho isa ho e 15. (Ha u ntse u emetse li-cookie tse ling tsa Mexican tsa lenyalo ho baka, beha maqephe a lokisitsoeng a ho baka ka li-cookie ka sehatsetsing; sena se fokotsa ho ata ho feteletseng).
- Lumella li-cookie tsa lenyalo tsa Mexico li pholile ka metsotso e ka bang 5 holim'a lakane ea ho baka, ebe u li kenya ka bonolo ka tsoekere ea li-confectioners ho apara hantle. E-ba hlokolosi ha u tšoara li-cookie, kaha li senyeha haholo. Ka mor'a moo, beha Li-cookie holim'a li-racks tsa terata ho pholile ka ho feletseng; e ntle ka ho fetisisa holim'a terata, e le hore tsoekere e phofshoana e se ke ea e-ba mongobo. Ha o pholile ka ho feletseng, rola hape ka tsoekere ea confectioner.
Notes
Lintlha tsohle tsa phepo e nepahetseng li ipapisitse le lipalo tsa mokha oa boraro 'me ke khakanyo feela. Recipe e 'ngoe le e 'ngoe le boleng ba phepo e nepahetseng li tla fapana ho latela mefuta eo u e sebelisang, mekhoa ea ho lekanya, le boholo ba likarolo tsa lelapa ka leng.