Recipe ea rona ea Lemon Blueberry Scones ke motsoako o monate oa lemone e monate le monokotšoai oa lero la blueberries, e leng se etsang hore e be tse loketseng lijo tsa hoseng kapa brunch e monate.
E entsoe ka phofo ea morero oohle, tsoekere e nang le granulated, le botoro e batang e sa tsitsang, li-scone tsena li na le crumb e bonolo le botoro. Ho eketsoa ha li-blueberries tse ncha ho eketsa monate o monate ho loma ka 'ngoe.
Li tšetsoe ke lemonate la lemone, li-scone tsena ke boithabiso ba leholimo.
Ho etsa li-scones tsena tsa lemon ka lemon glaze, u tla hloka lisebelisoa tse bonolo tse kang phofo e entsoeng ka morero oohle, tsoekere e nang le granulated, phofo e bakang, letsoai, lemon zest, botoro e batang e sa tsitsang, mahe, tranelate e boima, blueberries e ncha le vanilla extract.
Ho bonolo ho lokisa hlama ea scone, 'me blueberries e eketsa pop e monate ea' mala le tatso. Ha li-scone li se li phehiloe ka mokhoa o phethahetseng oa khauta, li tšeloa ka tranelate e eketsehileng ebe li fafatsoa ka tsoekere ea turbinado bakeng sa crunch e monate.
Ho phahamisa boemo ba tatso, re lokiselitse Lemon Glaze e monate ka ho sebelisa tsoekere e phofshoana, botoro e qhibilihisitsoeng, vanilla extract, lero la lemone le lemon zest.
Khalase ena e tlatsana hantle le li-scones, e li fa tatso e phatlohileng ea citrusy. Recipe ea rona ea blueberry lemon scones ha e bonolo feela empa hape e monate. Li ntle bakeng sa lijo tsa hoseng, tsa brunch, kapa joalo ka seneke se monate nako efe kapa efe ea letsatsi.
Bakeng sa litlolo tse ling tse monate tsa scone, etsa bonnete ba hore u hlahloba mefuta ea rona e monate. Re na le classic scones tse ka ikamahanyang le maemo a mabeli a monate le a monate, melomo ea rona Li-Blueberry Scones ho phatloha ka monokotsoai o monate, 'me o monate Tsokolate Chip Scones bakeng sa barati bohle ba chokolete ba teng.
Tropiki Guava Scones tse tlisang tatso e ikhethang, pheko e phethahetseng ea hoetla Li-scones tsa mokopu tse nang le Glaze ea Mokopu, leholimo Likotlolo tsa Vanilla se tla qhibidiha hanong la hao; Maple Whole Wheat Scones bakeng sa ho sotha linate, Wheat Banana Scones e kentsoeng ka monate oa tlhaho, 'me oa ho qetela, Whole Wheat Blueberry Scones le Honey Glaze.
Tsela ea ho Etsa Lemon Blueberry Scones
Hlokomela: Litaelo tse feletseng li fanoe ka karete ea recipe e ka tlase.
Bakeng sa Lemon Blueberry Scones: Preheat ontong ho ea ho 400 ° F (200 ° C). Tšoaea lipampiri tse peli tsa ho baka ka pampiri ea letlalo 'me u behelle ka thōko. Ka sekotlolo se seholo sa ho kopanya, kopanya phofo e entsoeng ka morero oohle, phofo e bakang, letsoai le tsoekere. Kopanya hantle.
U sebelisa blender ea pastry, khaola ka botoro e batang ho fihlela motsoako o tšoana le crumbs. Ntle le moo, o ka sebelisa menoana ea hau ho tlotsa botoro e batang ka har'a metsoako e omileng ho fihlela o fumana li-crumbs tse mahoashe tse nang le li-clumps tsa boholo ba pea tsa botoro ka hare.
Kenya li-blueberries ho fihlela li arotsoe ka tsela e tšoanang; hlokomela ho tšoara li-blueberries ka bonolo, kaha ho li sila kapa ho li senya ho ka etsa hore 'mala oa tsona o khanyang o tsoe mali ka har'a hlama. Ka sekotlolo se arohaneng, hlakola hammoho tranelate e batang, vanilla, zest le mahe ho fihlela li kopantsoe.
Butle-butle eketsa motsoako o metsi ho motsoako o omileng, o phutha ho fihlela hlama e kopana feela. E kanna ea fokola hanyane, empa ho lokile. Hlokomela hore u se ke ua sebetsa hlama ho feta tekano, kaha sena se ka fella ka li-scones tse thata.
Lahlela hlama sebakeng se nang le phofo e ngata haholo. Fafatsa phofo e nyenyane holim'a hlama ho thibela ho khomarela. Hlakola matsoho a hau 'me u khumamele bolo ka bonolo.
Tobetsa hlama ka selikalikoe hoo e ka bang 1 inch thick, eketsa phofo e nyenyane ha ho hlokahala ho thibela ho khomarela sebakeng se sebetsang.
Khaola selikalikoe sa hlama ea scone likotoana tse 12 tse bōpehileng joaloka khutlo-tharo u sebelisa benche kapa thipa e telele e bohale.. Ka hloko sisinya lilae ho li lokolla holimo, ho etsa hore ho be bonolo ho li phahamisa.
U sebelisa benche kapa matsoho a hao, phahamisa selae se seng le se seng ka bonolo 'me u se behe holim'a maqephe a lokisitsoeng a ho baka, u siea sebaka se seng pakeng tsa scone ka' ngoe. Beha li-scones ka sehatsetsing metsotso e 20 ho isa ho e 25 pele u baka.
Preheat ontong ho ea ho 400ºF. Hang ha u hatsetse, hlatsoa litlhōrō tsa scones habobebe ka tranelate ebe u fafatsa ka tsoekere ea turbinado ha u lakatsa. Bake li-scones ka metsotso e 20, u pota-potile lipane ho tloha bohareng, ho fihlela litlhōrō li le sootho hanyenyane 'me ka hare li phehiloe ka ho feletseng. Tlosa li-scones tsa Lemon Blueberry ho tloha ka ontong 'me u li lumelle hore li pholile metsotso e 15 holim'a letlapa la likuku, ebe u li fetisetsa sebakeng se pholileng ho pholile ka ho feletseng.
Mokhoa oa ho etsa Lemon Glaze
Ka sekotlolo se senyenyane, kopanya botoro e qhibilihisitsoeng, tsoekere e phofshoana, vanilla extract, lemon zest le lero la lemone. Kopanya ho fihlela o boreleli mme o kopantsoe hantle. Haeba glaze e bonahala e le e teteaneng haholo, eketsa lero la lemone, hoo e ka bang ½ teaspoon ka nako, ho fihlela u finyella ts'ebetso e lakatsehang.
Ntle le moo, haeba glaze e le tšesaane haholo, o ka eketsa tsoekere e phofshoana, khaba e le 1 ka nako, ho fihlela e teteaneng. Hang ha u se u fihlile tumellanong eo u e batlang, lemon glaze ea hau e se e loketse ho sebelisoa. Tšela glaze holim'a li-scones. Lumella glaze hore e behe metsotso e seng mekae pele e sebeletsa ho e lumella hore e be thata hanyenyane.
Mekhoa ea ho pheha e Amanang:
- Whole Wheat Lemon Blueberries Scones
- Guava Scones
- Likotlolo tsa Vanilla
- Mokopu Scone
- Tsokolate Chip Scones
- Maple Scones
Recipe
Li-Scones tse bonolo tsa Lemon Blueberry
Tools
metsoako
- 500 g (likopi tse 4) phofo e entsoeng ka morero oohle, e tšetsoeng ka khaba le ho baloa ka thipa
- 1 senoelo tsoekere e nang le granulated
- 2 tablespoons phofo e bakang e seng aluminium, e hlakotsoe ka thipa
- 1 teaspoon letsoai la kosher
- zest ho tloha 1 lemon e kholo
- 226 g (lithupa tse 2) botoro e batang e se nang letsoai , khaola likotoana tse nyane haholo
- 4 mahe a maholo , ka ho toba ho tloha sehatsetsing
- ¾ senoelo hammoho le 2 tablespoons tranelate e boima e batang , mmoho le bakeng sa borashe
- 300 g (hoo e ka bang likopi tse 2) li-blueberries tse ncha
- 2 tablespoons ho tlosoa vanilla e hloekileng
- Krime e eketsehileng e boima bakeng sa ho hlatsoa litlhōrō
- Tsoekere ea Turbinado , bakeng sa ho fafatsa
Bakeng sa Lemon Glaze
- 130 g (1 senoelo) tsoekere e phofshoana
- 14 g (1 teaspoon) botoro e se nang letsoai , qhibilihile
- ½ teaspoon ho tlosoa vanilla e hloekileng
- 2 tablespoons e nchafatsa lero la lemone
- zest ho tloha 1 lemon
litaelo
Bakeng sa Lemon Blueberry Scones:
- Preheat ontong ho ea ho 400 ° F (200 ° C). Tšoaea lipampiri tse peli tsa ho baka ka pampiri ea letlalo 'me u behelle ka thōko. Ka sekotlolo se seholo sa ho kopanya, kopanya phofo e entsoeng ka morero, phofo e bakang, letsoai le tsoekere. Kopanya hantle. U sebelisa blender ea pastry, khaola ka botoro e batang ho fihlela motsoako o tšoana le crumbs. Ntle le moo, o ka sebelisa menoana ea hau ho tlotsa botoro e batang ka har'a metsoako e omileng ho fihlela o fumana li-crumbs tse mahoashe tse nang le li-clumps tsa boholo ba pea tsa botoro ka hare.
- Kenya li-blueberries ho fihlela li arotsoe ka tsela e tšoanang; hlokomela ho tšoara li-blueberries ka bonolo, kaha ho li sila kapa ho li senya ho ka etsa hore 'mala oa tsona o khanyang o tsoe mali ka har'a hlama. Ka sekotlolo se arohaneng, hlakola hammoho tranelate e batang, vanilla, zest le mahe ho fihlela li kopantsoe. Butle-butle eketsa motsoako o metsi ho motsoako o omileng, o phutha ho fihlela hlama e kopana feela. E kanna ea fokola hanyane, empa ho lokile. Hlokomela hore u se ke ua sebetsa hlama ho feta tekano, kaha sena se ka fella ka li-scones tse thata.
- Lahlela hlama sebakeng se nang le phofo e ngata haholo. Fafatsa phofo e nyenyane holim'a hlama ho thibela ho khomarela. Hlakola matsoho a hau 'me u khumamele bolo ka bonolo. Tobetsa hlama ka selikalikoe hoo e ka bang 1 inch thick, eketsa phofo e nyenyane ha ho hlokahala ho thibela ho khomarela sebakeng se sebetsang.
- Khaola selikalikoe sa hlama ea scone likotoana tse 12 tse bōpehileng joaloka khutlo-tharo u sebelisa benche kapa thipa e telele e bohale. Ka hloko sisinya lilae ho li lokolla holimo, ho etsa hore ho be bonolo ho li phahamisa. U sebelisa benche kapa matsoho a hao, phahamisa selae se seng le se seng ka bonolo 'me u se behe holim'a maqephe a lokisitsoeng a ho baka, u siea sebaka se seng pakeng tsa scone ka' ngoe. Beha li-scones ka sehatsetsing metsotso e 20 ho isa ho e 25 pele u baka.
- Preheat ontong ho ea ho 400ºF. Hang ha u hatsetse, hlatsoa litlhōrō tsa scones habobebe ka tranelate ebe u fafatsa ka tsoekere ea turbinado ha u lakatsa. Bake li-scones ka metsotso e 20, u pota-potile lipane ho tloha bohareng, ho fihlela litlhōrō li le sootho hanyenyane 'me ka hare li phehiloe ka ho feletseng. Tlosa li-scones tsa Lemon Blueberry ho tloha ka ontong 'me u li lumelle hore li pholile metsotso e 15 holim'a letlapa la likuku, ebe u li fetisetsa sebakeng se pholileng ho pholile ka ho feletseng.
Bakeng sa Lemon Glaze:
- Ka sekotlolo se senyenyane, kopanya botoro e qhibilihisitsoeng, tsoekere e phofshoana, vanilla extract, lemon zest le lero la lemone. Kopanya ho fihlela o boreleli mme o kopantsoe hantle. Haeba glaze e bonahala e le e teteaneng haholo, eketsa lero la lemone, hoo e ka bang ½ teaspoon ka nako, ho fihlela u finyella ts'ebetso e lakatsehang.
- Ntle le moo, haeba glaze e le tšesaane haholo, o ka eketsa tsoekere e phofshoana, khaba e le 1 ka nako, ho fihlela e teteaneng. Hang ha u se u fihlile tumellanong eo u e batlang, lemon glaze ea hau e se e loketse ho sebelisoa. Tšela glaze holim'a li-scones. Lumella glaze hore e behe metsotso e seng mekae pele e sebeletsa ho e lumella hore e be thata hanyenyane.
Notes
- Ontong: Preheat ontong ea hau ho 350 ° F (175 ° C). Beha li-scones holim'a lakane ea ho baka 'me u chesoe metsotso e ka bang 5-10 ho fihlela u futhumala.
- Setofo sa toaster: Khaola li-scones ka halofo e tšekaletseng 'me u li belise hanyenyane ka ontong ea toaster ho fihlela li futhumala.
- Microwave: Beha scone holim'a poleiti e sireletsehileng ea microwave 'me u chese ka matla a mahareng ka metsotsoana e ka bang 10 ho fihlela u futhumala. Hlokomela hore o se ke oa chesa haholo, kaha li-scones li ka omella.
Lintlha tsohle tsa phepo e nepahetseng li ipapisitse le lipalo tsa mokha oa boraro 'me ke khakanyo feela. Recipe e 'ngoe le e 'ngoe le boleng ba phepo e nepahetseng li tla fapana ho latela mefuta eo u e sebelisang, mekhoa ea ho lekanya, le boholo ba likarolo tsa lelapa ka leng.