Bolo Salgado ena e nka kuku ea khale ea Brazilian e monate 'me e eketsa monko oa Mexico. E tletse ka khoho ea lero la rotisserie ka har'a soso ea tamati e monate ea chipotle 'me e tletse lipokotho tse monate tsa tranelate.
Sejo sena se bonolo ho pheha, se etsa hore e be lijo tse phethahetseng tsa mafelo-beke. Sebeletsa e le thupelo e kholo e nang le lehlakore salate, seneke se khotsofatsang, kapa lijo tse monate tsa motšehare.
Mokhoa oa ho etsa kuku kuku
Hlokomela: Litaelo tse feletseng li fanoe ka karete ea recipe e ka tlase.
Bakeng sa ho Tlatsa Khoho: Chesa likhaba tse 3 tsa oli ea mohloaare e sa tsoakoang ka har'a skillet e kholo holim'a mocheso o mofuthu. Kenya onion, pepere e khubelu ea tšepe, leek, konofolo le karolo e tšoeu ea scallion.
Hlohlelletsa likarolo tse tala tsa li-scallions, komine, pepere e ntšo, paprika, pepere ea chipotle le sauce. Eketsa khoho e khabisitsoeng ho skillet, e tsosang ka bonolo, ho fihlela e kopantsoe.
Tlosa mocheso 'me u hlohlelletse chisi ea mosetareta le tranelate ho fihlela li kopane hantle. Beha ka thōko ho pholile.
Preheat ontong ho likhato tse 350 F. Butter tlase le lehlakoreng la 13 × 11-inch (4 quarts) pan ea rectangular Pyrex; lerōle ka phofo, tlanya ho feteletseng, 'me u behelle ka thōko. Kopanya phofo, chisi le phofo e bakang; behelletsoe ka thoko.
Kopanya mahe, lebese, oli, pepere le letsoai ka nkho. Kopanya ho fihlela o boreleli ka ho feletseng, hoo e ka bang metsotso e 2. Tšela motsoako ka sekotlolo se seholo 'me, u sebelisa whisk ea letsoho, ka bonolo 'me butle-butle u tsose motsoako oa phofo ho fihlela o kopantsoe. U se ke ua kopanya ho feta tekano!
Tšela halofo ea batter ka pane e lokiselitsoeng 'me u jale ka mokhoa o ts'oanang ho tlatsa khoho. Butle-butle tšela batter ea kuku holim'a ho tlatsa, ho etsa bonnete ba hore u aba ka ho lekana ho koahela ho tlatsa. Sebelisa khaba ho hasanya batter ha ho hlokahala.
Bake kuku e monate ea rotisserie ka metsotso e ka bang 45 kapa ho fihlela toothpick e kentsoeng bohareng e tsoa e hloekile. Tlosa kuku ka ontong 'me ue tlohele e pholile metsotso e 10. Khaola kuku ka lisekoere 'me u sebeletse mofuthu. Natefeloa!
Mekhoa ea ho pheha e Amanang:
- Keke e monate ea tlhapi Paraguay Sopa So'o "Casserole ea Khomo le Poone"
- Sopho ea Paraguay
- Bohobe ba poone bo monate le peo ea Cheese le Anise
- Pudding ea bohobe ba mushroom
- Easy Baked Ziti e nang le Soso ea Italy le Li-mushroom
- Casserole ea Green Bean
Recipe
Keke e bonolo ea Rotisserie Chicken Cake
Tools
metsoako
Bakeng sa ho Tlatsa Khoho:
- 500 g Khoho ea Rotisserie , e pshatlehile. U ka sebelisa khoho e phehiloeng haeba u rata.
- 1 khōlō anyanese , e qhibililoe
- 4 Litamati tsa Roma , e qhibililoe
- 1 ngata e tala onion , likarolo tse tšoeu le tse tala, tse khaotsoeng
- 4 konofole , khabeloa minced kapa ¾ teaspoon granulated konofolo
- 1 thispone Knorr Chicken tatso Bouillon kapa letsoai la kosher , ikamahanya le tatso
- ½ teaspoon pepere e mongobo fatše , ho latsoa
- 6 likotoana Chipotle pepere ka Adobo Sauce , e khaotsoe hammoho le likhaba tse 2 tsa sauce eo e tlileng ka eona kapa 1 pepere e khubelu ea tšepe
- 2 tablespoons Paprika
- 1 thispone Oregano e omisitsoeng
- 3 tablespoons Oli ea mohloaare e sa tsoakoang kapa oli ea canola
Bakeng sa Batter ea Savory Cake:
- 375 g (likopi tse 3) phofo ea merero eohle
- 1 teaspoon Letsoai la kosher
- 420 ml (likopi tse 2) lebese lohle, mocheso oa kamore
- ¼ teaspoon pepere e mongobo fatše
- 4 khōlō mahe , mocheso oa kamore
- 210 ml (1 senoelo) oli ea avocado kapa oli leha e le efe e sa nke lehlakore
- 1 thispone phofo ea ho baka e se nang aluminium
- 8 oz chisi e tletseng mafura a tranelate
litaelo
Bakeng sa ho Tlatsa Khoho:
- Chesa likhaba tse 3 tsa oli ea mohloaare e sa tsoakoang ka har'a skillet e kholo holim'a mocheso o mofuthu. Eketsa tamati, onion, pepere ea chipotle, konofolo, bouillon ea khōhō le karolo e tšoeu ea scallion 'me u phehe ho fihlela meroho e nolofatsa hoo e ka bang metsotso e 15.
- Hlohlelletsa likarolo tse tala tsa li-scallions, cilantro, pepere e ntšo, oregano le paprika. Kenya khoho e khabisitsoeng ho skillet, e tsosang ka bonolo, ho fihlela e kopantsoe. Tlosa mocheso 'me u behelle ka thōko ho pholile.
Bakeng sa Batter ea Savory Cake:
- Preheat ontong ho likhato tse 350 F. Botoro ka tlase le lehlakoreng la 13 × 11-inch (4 quarts) pan ea rectangular pyrex; lerōle ka phofo, ebe o tlanya ho feteletseng; behelletsoe ka thoko.
- Ka sekotlolo se senyenyane, kopanya phofo le phofo e bakang; behelletsoe ka thoko. Ka sekotlolo sa blender, kopanya mahe, lebese, oli, pepere le letsoai. Kopanya ho fihlela o boreleli ka ho feletseng, hoo e ka bang metsotso e 2.
- Tšela motsoako ka sekotlolo se seholo 'me, u sebelisa whisk ea letsoho, ka bonolo 'me butle-butle u tsose motsoako oa phofo ho fihlela o kopantsoe. Se ke oa fetelletsa motsoako!
- Tšela halofo ea batter ka pane e lokiselitsoeng 'me u jale khoho e tlatsang ka holimo. Butle-butle tšela batter ea kaka holim'a ho tlatsa, ho etsa bonnete ba hore u aba ka ho lekana ho koahela ho tlatsa ka ho feletseng. Sebelisa khaba ho jala batter ha ho hlokahala. E tšela ka cheese ea tranelate,
- Bake kuku e monate ea rotisserie ka metsotso e ka bang 45 kapa ho fihlela toothpick e kentsoeng bohareng e tsoa e hloekile. Tlosa kuku ea Savory Rotisserie Chicken ho tloha ka ontong 'me ue tlohele e pholile metsotso e 10. Khaola kuku ea Savory Rotisserie Chicken ka lisekoere ebe u sebeletsa mofuthu. Natefeloa!
Notes
- Ho boloka: kuku e monate ea rotisserie ka har'a setshelo se sa keneng moea ka sehatsetsing ho fihlela matsatsi a 3.
- Ho pheta-pheta: Kaka e monate ea khōhō ka microwave motsotso kapa ho fihlela e halefile. Ntle le moo, o ka futhumatsa hape ka ontong ea 350 F preheated ka metsotso e ka bang 15 kapa ho fihlela o halefile.
Lintlha tsohle tsa phepo e nepahetseng li ipapisitse le lipalo tsa mokha oa boraro 'me ke khakanyo feela. Recipe e 'ngoe le e 'ngoe le boleng ba phepo e nepahetseng li tla fapana ho latela mefuta eo u e sebelisang, mekhoa ea ho lekanya, le boholo ba likarolo tsa lelapa ka leng.