Li-Risoles tsa nama ea khomo ke sejo se monate le se tsebahalang sa Brazilian kapa monate o tšoanang le empanadas kapa turnovers.
Li etsoa ka ho tlatsa hlama ea pastry ka motsoako o monate oa nama ea khomo e sitsoeng, eiee, pelepele le linoko, ebe ho etsoa bohobe le ho halika ka botebo ho fihlela ho crispy le khauta ea khauta.
Li-risoles tsa nama ea khomo ke khetho e ntle bakeng sa meketjana, likopano, kapa esita le seneke se potlakileng le se bonolo lapeng. U ka etsa li-empanadas tsena tse monate ka kichineng ea hau ka mekhoa le metsoako e nepahetseng.
Mokhoa oa ho etsa li-risoles tsa nama ea khomo
Hlokomela: Litaelo tse feletseng li fanoe ka karete ea recipe e ka tlase.
Ka sekotlolo, tšela oli ea mohloaare. Eketsa nama ea khomo e fatše, konofolo, le tatso ea nama ea khomo bouillon - Pheha ka mocheso o bohareng ho fihlela o sootho le o monate. U sebelisa khaba ea lepolanka, e arole likotoana tse lekanang.
(E hlohlelletsa kamehla) Kenya eiee le pepere ea poblano, 'me u phehe ho fihlela hamonate. Kenya pepere e chesang ea Gochujang. Pheha nako e ka bang motsotso o le mong. Hlohlelletsa parsley e khethiloeng. Koahela ho fihlela mokelikeli oohle o fetoha mouoane. Eketsa letsoai le pepere (ho latsoa). Hlohlelletsa ho kopanya.
Tlisa lebese, bouillon ea khōhō le mayo ho pheha ka pitsa ka mocheso o phahameng. Eketsa phofo 'me u hlohlelletse ka matla ho fihlela hlama e hlaha. Fetolela hlama holim'a motsoako oa setofo sa motlakase o kentsoeng ka seikokotlelo sa mixer 'me u lube ho fihlela o le silika ebile o boreleli.
(e ka bang metsotso e 5 ka lebelo le mahareng ho isa tlase). Nka karoloana ea hlama 'me u thehe bolo e boholo ba ping-pong. E batalatsa ka har'a diski, u fafatse bohareng bakeng sa ho tlatsa. Khaba ea khaba ea ho tlatsa bohareng ba hlama.
Tobetsa hlama e koetsoeng ho pota-pota ho tlatsa, ho e bōpa joaloka halofo ea khoeli. (o ka sebelisa senoelo ho khaola halofo ea khoeli). Tsoela pele ho fihlela hlama e felile. Hlakola mahe a ka bang 5, pepere le likhaba tse 2 tsa metsi.
Apara li-Risoles ka motsoako oa lehe, ebe u li apesa ka breadcrumbs. E behelle ka thōko holim'a lakane ea ho baka 'me u tsoele pele ho apesa li-Risoles tsohle tsa hau. Ka pitsa e kholo, futhumatsa oli ho 350 ° F.
Fry the Beef Risoles ka lihlopha tse nang le canola kapa oli ea meroho e lekaneng ho koahela, 'me u phehe ho fihlela e le putsoa ea khauta. Beha li-risoles tsa nama ea khomo e halikiloeng holim'a poleiti e koahetsoeng ka lithaole tsa pampiri.
Thabela!
Mekhoa ea ho pheha e Amanang:
- Tuna empanadas
- Li-empanadas tsa Khoho e Bakiloeng
- Li-empanada tsa nama ea khomo
- Li-empanada tsa poone e monate
- Drumstick
Recipe
Li-Risoles tsa nama ea khomo tse bonolo
metsoako
Bakeng sa ho tlatsa li-risoles tsa nama ea khomo:
- 2 lbs Nama ea khomo , ho latela 90/10
- 5 cloves konofole , e khabeloa hantle
- 3 tablespoons oli ea mohloaare
- 1 thispone nama ea khomo e monate bouillon
- 1 anyanese , e khaole ka halofo, 'me e khaole hantle
- 2 pepere ea poblano kapa pepere efe kapa efe , khaola ka halofo, peō le khabeloa khabeloa
- 1 Khaba ea khaba Sekhahla sa pepere e chesang ea Gochujang , boikhethelo
- Letsoai la Kosher ho latsoa
- Pepere e ntšo ea fatše e hloekileng ho latsoa
- 1 Cup parsley e ncha e hahiloeng hantle
Bakeng sa hlama:
- 2 Khoho moro cube
- 2 likotlolo lebese
- 2 likotlolo phofo e nang le morero ka ho feletseng
- 4 Litapole maillot de bain
Bakeng sa Coating:
- Breadcrumbs
- 5 mahe
- ½ Khaba ea khaba phofo ea garlic
- ½ Khaba ea khaba pepere e ntšo ea fatše e hloekileng
- Oli ea meroho bakeng sa ho hadika
litaelo
- Bakeng sa ho Tlatsa: Ka sekotlolo, tšela oli ea mohloaare. Eketsa nama ea khomo e fatše, konofolo, le tatso ea nama ea khomo bouillon - Pheha ka mocheso o bohareng ho fihlela o le putsoa ebile o le monate. U sebelisa khaba ea lepolanka, khaola likotoana tsa boholo bo lekanang. (E hlohlelletsa kamehla)
- Kenya eiee le pepere ea poblano, 'me u phehe ho fihlela hamonate. Kenya pepere e chesang ea Gochujang. Pheha nako e ka bang motsotso o le mong. Hlohlelletsa parsley e khethiloeng. Koahela ho fihlela mokelikeli oohle o fetoha mouoane. Eketsa letsoai le pepere (ho latsoa). Hlohlelletsa ho kopanya.
- Bakeng sa hlama: Ka pitsa e nang le mocheso o phahameng, tlisa lebese, bouillon ea khōhō le mayo ho pheha. Kenya phofo 'me u hlohlelletse ka matla ho fihlela hlama e hlaha.
- Beha hlama holim'a motsoako oa setofo sa motlakase o kentsoeng ka seikokotlelo sa mixer, 'me u lube ho fihlela e le silika ebile e boreleli. (hoo e ka bang metsotso e 5 ka lebelo le tlase le bohareng).
- Ho etsa li-Risoles tsa hau: Nka karoloana ea hlama 'me u thehe bolo e boholo ba ping pong. E batalatsa ka har'a disc, u fafatse bohareng bakeng sa ho tlatsa. Khaba ea khaba ea ho tlatsa bohareng ba hlama.
- Tobetsa hlama e koetsoeng ho pota-pota ho tlatsa, ho e bōpa joaloka halofo ea khoeli. (o ka sebelisa senoelo ho khaola halofo ea khoeli). Tsoela pele ho fihlela hlama e felile.
- Ho apara li-Risoles tsa nama ea khomo: Hlakola mahe a ka bang 5, pepere le likhaba tse 2 tsa metsi. Apara li-Risoles ka motsoako oa lehe, ebe u li apesa ka breadcrumbs. E behelle ka thōko holim'a lakane ea ho baka 'me u tsoele pele ho apesa li-Risoles tsohle tsa hau.
- Ho halika li-risoles tsa nama ea khomo: Ka pitsa e kholo, futhumatsa oli ho 350 ° F. Fry the Beef Risoles ka lihlopha tse nang le canola kapa oli ea meroho e lekaneng ho koahela, 'me u phehe ho fihlela e le putsoa ea khauta.
- Beha li-risoles tsa nama ea khomo e halikiloeng holim'a poleiti e koahetsoeng ka lithaole tsa pampiri. Natefeloa!
Notes
Iketsetse Pele Ho etsa Risoles ea Nama ea Likhomo pele ho nako, latela recipe ho fihlela ntlha ea ho halika; ho e-na le ho halika hang-hang, kenya li-risoles tse koahetsoeng ka sehatsetsing ho fihlela lihora tse 24. Ha u se u loketse ho sebeletsa, li halika ho fihlela e le putsoa ea khauta. Mokhoa oa ho Qhamisa Ho hatsetsa Li-Risoles tsa Nama ea Likhomo, Lokisetsa le ho apesa li-risoles ka motsoako oa mahe le li-breadcrumbs. Li hatsele holim'a pampiri ea ho baka e entsoeng ka letlalo ho fihlela e tiile. Fetisetsa lijaneng tse tiisitsoeng kapa mekotleng e ngotsoeng letsatsi. Boloka ka sehatsetsing ho fihlela likhoeli tse 3. Ho pheha, qhibiliha ka sehatsetsing 'me u fry ho fihlela e le putsoa ka khauta.
Lintlha tsohle tsa phepo e nepahetseng li ipapisitse le lipalo tsa mokha oa boraro 'me ke khakanyo feela. Recipe e 'ngoe le e 'ngoe le boleng ba phepo e nepahetseng li tla fapana ho latela mefuta eo u e sebelisang, mekhoa ea ho lekanya, le boholo ba likarolo tsa lelapa ka leng.