Makatsa lelapa la hau kapa metsoalle ka risepe ena ea Cherry Hot Chocolate! Ka tatso ea eona e monate le monko o monate, u ke ke ua ikoahlaela ho e etsa. Re ikemiselitse ho becha hore u tla fumana kopi ea bobeli!
Recipe ea rona e kopanya tatso e monate, e monate ea chokolete le lero la cherry ea maraschino le ho ts'oaroa ha almonde le vanilla extract. Joale, bakeng sa ho qetela, re e phahamisa ka tranelate ea cherry. Re netefatsa hore e tla ba thatohatsi ea hau e ncha!
Qhomela ho:
Mokhoa oa ho etsa chokolete e chesang ea Cherry
Hlokomela: Litaelo tse feletseng li fanoe ka karete ea recipe e ka tlase.
Hlakola hammoho lebese, lebese le entsoeng mouoane, sirapo, tsoekere, letsoai le phofo ea cocoa ka sekotlolo se bohareng ho fihlela se kopane hantle. Tlisetsa ka tlase ho pheha ka mocheso o phahameng-o phahameng, metsotso e ka bang 8 ho isa ho e 10.
Tlosa pan ho tloha mocheso 'me u kenye letsoho la almonde le vanilla. Sebeletsa ka tranelate e shapuoa ka senoelo se seng le se seng. Natefeloa ke rona Cherry Hot Chokolete!
Mokhoa oa ho etsa Cherry-Whipped Cream
Beha tranelate ka sekotlolo sa motsoako oa motlakase o kentsoeng ka sephutheloana sa whisk ebe o otla ka lebelo le bohareng bakeng sa motsotso o le mong. Eketsa tsoekere, sirapo, le sesepa se hloekileng sa almonde 'me u otle ka holimo ho fihlela se etsa litlhōrō tse bonolo.
Li-Recipes tse Amanang
- Mocha White Chocolate
- Motsoako oa Instant Cappuccino
- Potlakile 2 Metsoako e entsoeng Homemade Hot Chocolate
- Mexican Hot Cocoa
- Bonolo 3 Motsoako Mate Cocido
- Kofi Cremoso
- affogato
Recipe
Cherry Hot Chocolate e bonolo
Tools
metsoako
Bakeng sa tsokolate e chesang ea Cherry:
- 5-½ likotlolo lebese kaofela
- 1-½ likotlolo lebese le mouoane kapa halofo le halofo
- 1 senoelo Sirapo e monate e tsoang ho Maraschino Cherries
- ½ senoelo cocoa e sa tsoekere
- ½ senoelo tsoekere e sootho e sootho , ikamahanya le tatso
- 1 teaspoon ntši e hloekileng ea almonde
- 1 teaspoon ho tlosoa vanilla e hloekileng
- . teaspoon letsoai la kosher
Bakeng sa Cherry Whipped Cream:
- 1 senoelo tranelate e matla , bata
- ¼ senoelo confections tsoekere kapa tsoekere e nang le granulated
- 1 teaspoon ntši e hloekileng ea almonde
- 3 tablespoons Maraschino Cherries sirapo
litaelo
Bakeng sa tranelate ea Cherry Whipped:
- Beha tranelate ka sekotlolo sa motsoako oa motlakase o kentsoeng ka sephutheloana sa whisk ebe o otla ka lebelo le bohareng bakeng sa motsotso o le mong. Eketsa tsoekere, sirapo, vanila le setlolo sa almonde 'me u otle ka holimo ho fihlela se etsa litlhōrō tse bonolo.
Bakeng sa tsokolate e chesang ea Cherry:
- Hlakola hammoho lebese, lebese le entsoeng mouoane, sirapo, tsoekere, letsoai le phofo ea cocoa ka sekotlolo se bohareng ho fihlela se kopane hantle. Tlisetsa ka tlase ho pheha ka mocheso o phahameng-o phahameng, metsotso e ka bang 8 ho isa ho e 10.
- Tlosa pan ho tloha mocheso 'me u kenye letsoho la almonde le vanilla. Sebeletsa ka tranelate e shapuoa ka senoelo se seng le se seng. Natefeloa ke Chokolete ea Cherry e Chesang!
Notes
- Ho boloka: Refrigerate Cherry Hot Chocolate etsoe up ho 3 matsatsi in an moea senepa.
- Ho pheta-pheta: Ka saucepan ka mocheso o tlaase ho fihlela o halefile ka ho feletseng; se belise. Ka mor'a moo, e tlose kapele ho sebeletsa.
- U ka sebelisa lebese lefe kapa lefe kapa leo e seng la lebese leo u le batlang. Leha ho le joalo, lebese le nang le mafura a mangata le etsa hore e be Cherry Hot Chocolate e ruileng le e monate.
- Kakaretso ena e boetse e sebetsa hantle le motsoako ofe kapa ofe oa phofo ea tsokolate.
- Maikutlo a holimo: tranelate e shapuoang, marshmallows, chokolete e tšoeu kapa likotoana tsa chokolete, peppermint, cheri e khaotsoeng ea maraschino, joalo-joalo.
- Refrigerate Cherry Hot Chocolate ho fihlela matsatsi a 3 ka sejaneng se se nang moea.
- Khutlisa ka sekotlolo ka mocheso o tlase ho fihlela o futhumetse hantle; se belise. Ka mor'a moo, e tlose kapele ho sebeletsa.
Lintlha tsohle tsa phepo e nepahetseng li ipapisitse le lipalo tsa mokha oa boraro 'me ke khakanyo feela. Recipe e 'ngoe le e 'ngoe le boleng ba phepo e nepahetseng li tla fapana ho latela mefuta eo u e sebelisang, mekhoa ea ho lekanya, le boholo ba likarolo tsa lelapa ka leng.