Chinsinsi chotsitsimula komanso chokoma chokometsera cha Strawberry horchata ndi kuphatikiza kwabwino kwachikhalidwe cha horchata ndi sitiroberi smoothie. Zimakhalanso zosavuta komanso zofulumira kukonzekera.
Kuviika mpunga usiku wonse sikofunikira. Kuti ndisinthe pang'ono kuchokera ku Agua de Horchata, ndinawonjezera mastrawberries atsopano. Ndimakonda kutsekemera ndi mkaka wosakanizidwa kapena shuga wokhazikika, koma ngati mukufuna njira yathanzi, gwiritsani ntchito stevia kapena zomwe mumakonda. sweetener.
Momwe Mungapangire Strawberry Horchata
Zindikirani: Malangizo athunthu aperekedwa mu khadi la Chinsinsi pansipa.
Onjezani makapu awiri a madzi otentha ndi mpunga ndi sinamoni ndodo mu blender. Lolani kuti zilowerere kwa mphindi 30 mpaka 60 (izi zidzalola kuti mpunga ukhale ndi madzi ndi kufewetsa). Pambuyo pakuviika, phatikizani mpunga wosakaniza pa liwiro lalikulu mpaka mutaphwanyidwa bwino ndipo kusakaniza kumakhala kosalala.
Onjezani strawberries atsopano ndikusakaniza mpaka yosalala komanso yosungunuka kwathunthu. Pewani kusakaniza kwa Mpunga ndi sitiroberi mumtsuko waukulu (tayani zotsalira zilizonse musefa).
Onjezerani makapu 6 a madzi ozizira ozizira, mkaka wosungunuka, mkaka wosasunthika, ndi vanila, ndikugwedeza mpaka yosalala komanso yosakanikirana. Lawani ndikusintha shuga ngati kuli kofunikira. Refrigerate kapena perekani Strawberry Horchata ndi ayezi ambiri. Sangalalani!
Maphikidwe ofananira:
- Strawberry Lemonade
- horchata
- Oatmeal Horchata
- Papaya smoothie
- Green Apple Oatmeal Smoothie
- Avocado kugwedeza
Chinsinsi
Easy Strawberry Horchata
zosakaniza
- 227 g (1 chikho)mpunga woyera
- 454 g strawberries (Dulani tsinde ndi nkhuni ya sitiroberi aliyense ndi mpeni).
- 1 ndodo yaying'ono ya sinamoni
- 1 mungathe (14 oz) mafuta athunthu Mkaka wotsekemera wotsekemera
- 2 zikho madzi otentha
- 6 zikho madzi ozizira fyuluta
- 1 mungathe (12oz) mkaka wodzaza ndi mafuta kapena mkaka wonse
- 1 supuni Chotsitsa cha vanilla choyera
- shuga kulawa
malangizo
- Mu blender, onjezerani makapu awiri a madzi otentha pamodzi ndi mpunga ndi sinamoni. Lolani kuti zilowerere kwa mphindi 30 mpaka 60 (izi zidzalola kuti mpunga ukhale ndi madzi ndi kufewetsa). Pambuyo pakuviika, phatikizani mpunga wosakaniza pa liwiro lalikulu mpaka mutaphwanyidwa bwino ndipo kusakaniza kumakhala kosalala. Onjezani strawberries atsopano, ndikusakaniza mpaka yosalala komanso yosungunuka kwathunthu.
- Pewani kusakaniza kwa Mpunga ndi sitiroberi mumtsuko waukulu (tayani zotsalira zilizonse musefa). Onjezerani makapu 6 a madzi ozizira ozizira, mkaka wosungunuka, mkaka wosasunthika, ndi vanila, ndikugwedeza mpaka yosalala komanso yosakanikirana. Lawani ndikusintha shuga ngati kuli kofunikira. Refrigerate kapena perekani Strawberry Horchata ndi ayezi ambiri. Sangalalani!
zolemba
Zambiri zokhudzana ndi kadyedwe kake zimatengera kuwerengera kwa anthu ena ndipo ndikungoyerekeza. Chinsinsi chilichonse komanso zakudya zopatsa thanzi zimasiyana malinga ndi mtundu womwe mumagwiritsa ntchito, njira zoyezera, komanso kukula kwa magawo panyumba iliyonse.