Chicken Tikka Masala ndi curry yokoma komanso yokoma yomwe imapangidwa ndi nkhuku za marinated zophikidwa mu msuzi wochuluka wa phwetekere wosakaniza ndi zonunkhira zonunkhira.
Nkhuku yofewa imalowetsedwa ndi zokometsera za marinade ndi zokometsera, pamene msuzi ndi wandiweyani, okoma, ndi zonunkhira. Chicken Tikka Masala ndi chakudya chotonthoza komanso chokhutiritsa chomwe chimakhala chabwino nthawi iliyonse.
It zimagwirizana bwino ndi mbali zosiyanasiyana, monga mkate wa naan, mpunga, kapena masamba. Kaya mumakonda zakudya zaku India kapena mukuyang'ana kuyesa china chatsopano, Chicken Tikka Masala ndi mbale yomwe muyenera kuyesa yomwe ingakusiyeni mukufuna zina.
Gwirizanitsani ndi zathu Naan Mkate ndi Mpunga wa chitowe!
Bwanji Mng'oma Chicken Tikka Masala
Zindikirani: Malangizo athunthu aperekedwa mu khadi la Chinsinsi pansipa.
Sakanizani yogurt, ginger, mchere, ufa wa adyo, garam masala, tsabola, madzi a mandimu, sinamoni, turmeric, paprika, mafuta, ndi minced adyo mu mbale yaikulu mpaka mutagwirizanitsa. Sakanizani nkhuku mu marinade osakaniza a yogurt mpaka mutaphimbidwa mofanana.
Manga mwamphamvu ndi pulasitiki ndikuyika mufiriji kwa ola limodzi mpaka 1. Sungunulani ghee kapena batala wosasungunuka mu uvuni waukulu wa Dutch kapena mphika waukulu kwambiri pa kutentha kwapakati.
Onjezerani anyezi ndi Serrano, nyengo ndi 1 ½ supuni ya tiyi ya mchere wa kosher, ndi kuphika, nthawi zina oyambitsa, mpaka anyezi ali golide ndi caramelize pafupi mphindi 8 mpaka 10. Onjezerani ginger ndi adyo ndikuphika, oyambitsa, mpaka onunkhira kwambiri.
Ginger amayamba kutembenukira golide ndikumamatira pansi pa mphika kwa mphindi ziwiri kapena zitatu. Onjezerani garam masala, chitowe, coriander, ndi paprika, ndi kuphika, nthawi zina oyambitsa, mpaka onunkhira kwambiri, pafupifupi 1 miniti.
Onjezani wosweka tomato ndi shuga, ndi kubweretsa kwa chithupsa. Chepetsani kutentha ndi simmer osaphimbidwa, oyambitsa nthawi zina, mpaka msuzi wachepetsedwa ndi theka ndikukhuthala kwa mphindi 30.
Pakalipano, ikani choyikamo molunjika pansi pa broiler ndi preheat mpaka mkulu. Lembani pepala lophika lokhala ndi zojambulazo, ikani waya mkati mwake, ndikupopera mafuta ophikira pachoyikapo. Konzani nkhuku mu gawo limodzi pachoyikapo.
Wiritsani mpaka nkhuku itayamba kufiira mawanga, 3 mpaka 6 mphindi mbali iliyonse (Osadandaula, siziphika).
Chotsani nkhuku mu broiler ndikuwonjezera ku msuzi wowuma; kuphimba ndi kuphika mpaka nkhuku yophikidwa, pafupi mphindi 10, kapena mpaka kugwirizana komwe mukufuna. Malizitsani msuzi ndi heavy cream.
Sakanizani, kulawa, ndi kusintha nyengo ndi mchere ndi tsabola, ngati kuli kofunikira. Kongoletsani ndi cilantro wodulidwa, ndikutumikira Chicken Tikka Masala ndi Mpunga wa Cumin ndi Naan Mkate. Sangalalani!
Maphikidwe ofananira:
- Msuzi Wofiira wa Lentil waku India
- Dzungu Dzungu
- Msuzi wa Kolifulawa Wathanzi Wokometsera
- Nkhuku Curry
- Msuzi wa Karoti ndi Mbatata Wotsekemera
- Msuzi wa Pira
Chinsinsi
Easy Chicken Tikka Masala
zosakaniza
Za Nkhuku:
- 1¼ chikho mkaka wonse yogurt kapena kirimu wowawasa
- 1-½ supuni mchere wosakaniza
- 1 supuni tsabola wamtali
- 1 supuni Kashmiri wofiira wofiira ufa kapena tsabola wofiira
- 2 supuni ginger wodula bwino , finely grated kapena finely minced
- 1 supuni turmeric
- 3 supuni garam masala kapena curry powder
- 2 supuni coriander wapansi
- 2 supuni nthaka chitowe
- 1 supuni paprika
- Madzi ndi zest 1 mandimu kapena mandimu
- 1 supuni adyo ufa
- 3 adyo cloves , finely grated
- 1 supuni mafuta a avocado kapena canola
- 2½ mapaundi mabere a nkhuku opanda khungu , kudula mu zidutswa 2-inchi
Kwa Msuzi wa Chicken Tikka Masala:
- 4 supuni Ghee kapena batala wopanda mchere
- 1 anyezi wamkulu wachikasu , odulidwa bwino
- 5 adyo , finely minced
- 2 Serrano Chiles anachokera , mbewu, ndi kudulidwa
- 1 supuni ginger wodula bwino lomwe
- 1 supuni garam masala kapena curry powder
- 2 supuni coriander wapansi
- 2 supuni nthaka chitowe
- 1 supuni Saigon sinamoni ufa
- 1 28- ounce chitini cha tomato wosweka
- ¼-1 zikho kirimu wowawasa kapena kirimu wopepuka kapena mkaka wa kokonati wopanda mafuta ambiri
- 1½ supuni mchere wosakaniza
- 1 supuni shuga kapena uchi
- 2 supuni paprika
- ¼ supuni tsabola wa cayenne kapena tsabola wakuda
- tsabola , tsabola wofiira, kapena tsabola wakuda
- 1 chikho odulidwa mwatsopano cilantro kapena timbewu
malangizo
Kwa Chicken Tikka Masala marinade:
- Sakanizani yogurt, ginger, mchere, ufa wa adyo, garam masala, tsabola, madzi a mandimu, sinamoni, turmeric, paprika, mafuta, ndi minced adyo mu mbale yaikulu mpaka mutagwirizanitsa. Sakanizani nkhuku mu marinade osakaniza a yogurt mpaka mutaphimbidwa mofanana. Manga molimba ndi pulasitiki ndikuyika mufiriji kwa ola limodzi mpaka 1.
Kwa Msuzi wa Chicken Tikka Masala:
- Sungunulani ghee kapena batala wosasungunuka mu uvuni waukulu wa Dutch kapena mphika waukulu kwambiri pa kutentha kwapakati. Onjezerani anyezi ndi Serrano, nyengo ndi 1 ½ supuni ya tiyi ya mchere wa kosher, ndi kuphika, nthawi zina oyambitsa, mpaka anyezi ali golide ndikuyamba caramelize, pafupi mphindi 8 mpaka 10.
- Onjezani ginger ndi adyo ndikuphika, oyambitsa, mpaka onunkhira kwambiri ndipo ginger ayambe kutembenukira golide ndikumamatira pansi pa mphika, 2 mpaka 3 mphindi. Onjezerani garam masala, chitowe, coriander, ndi paprika, ndi kuphika, nthawi zina oyambitsa, mpaka onunkhira kwambiri, pafupifupi 1 miniti.
- Onjezani wosweka tomato ndi shuga, ndi kubweretsa kwa chithupsa. Chepetsani kutentha ndi simmer osaphimbidwa, oyambitsa nthawi zina, mpaka msuzi wachepetsedwa ndi theka ndikukhuthala kwa mphindi 30.
- Pakalipano, ikani choyikamo molunjika pansi pa broiler ndi preheat mpaka mkulu. Lembani pepala lophika lokhala ndi zojambulazo, ikani waya mkati mwake, ndikupopera mafuta ophikira pachoyikapo.
- Konzani nkhuku mu gawo limodzi pachoyikapo. Wiritsani mpaka nkhuku itayamba kufiira mawanga, 3 mpaka 6 mphindi mbali iliyonse (Osadandaula, siziphika).
- Chotsani ku broiler ndikuwonjezera nkhuku ku msuzi wowuma; Phimbani ndi kuphika mpaka nkhuku yophikidwa kwa mphindi 10, kapena mpaka mutagwirizana.
- Malizitsani msuzi ndi heavy cream. Sakanizani, kulawa, ndi kusintha nyengo ndi mchere ndi tsabola, ngati kuli kofunikira. Kongoletsani ndi cilantro wodulidwa ndikutumikira Chicken Tikka Masala ndi Cumin Rice ndi Naan Bread. Sangalalani!
zolemba
- Kusunga: Tumizani mbale yoziziritsa mu chidebe chotsekedwa ndi mpweya ndikuyiyika mufiriji mkati mwa maola awiri mukuphika. Mukhoza kusunga mbaleyo mufiriji kwa masiku atatu kapena anayi. Ngati muli ndi mpunga wotsala, sungani mosiyana ndi Chicken Tikka Masala kuti mupewe kukhala wovuta.
- Kubwerezanso: Ikani mu mbale yotetezeka ya microwave ndikuwotchera mu microwave kwa mphindi imodzi kapena ziwiri kapena mpaka itatenthedwa. Kapenanso, mutha kutenthetsanso pa stovetop poyiyika mu poto ndikuwonjezera madzi kapena nkhuku. Kutenthetsa kutentha pang'ono mpaka msuzi watenthedwa ndipo nkhuku yophikidwa monga momwe mukufunira. Mungafunikire kuwonjezera madzi ambiri mu poto pamene akutenthedwanso kuti msuzi asawume. Mukatenthedwa, perekani ndi mbali zomwe mumakonda ndikusangalala nazo. Onetsetsani kuti mwataya Chicken Tikka Masala yomwe yatsala yotenthedwa pambuyo pa maola awiri kutentha kutentha kuti mupewe matenda obwera chifukwa cha chakudya.
Zambiri zokhudzana ndi kadyedwe kake zimatengera kuwerengera kwa anthu ena ndipo ndikungoyerekeza. Chinsinsi chilichonse komanso zakudya zopatsa thanzi zimasiyana malinga ndi mtundu womwe mumagwiritsa ntchito, njira zoyezera, komanso kukula kwa magawo panyumba iliyonse.