Nkhumba ya ng'ombe ya pansi ndi mbale yokoma mtima komanso yodzaza bwino nyengo yozizira. Chinsinsi chosavuta cha ng'ombe yamphongoyi chimakhala ndi ufa wa chipotle, ancho chili ufa, chitowe, coriander, oregano, adyo, ndi kukhudza kwa sinamoni.
Kenako, simmer mu msuzi wa phwetekere; komabe, zonunkhira izi zitha kusinthidwa kuti zigwirizane ndi zomwe mumakonda. Chotsatira chake ndi tsabola wolemera, wokhuthala, ndi wokoma. Ndinawonjezera nyemba za impso, koma mukhoza kuzisiya.
Chinsinsichi chimatulutsa tsabola wokometsera pang'ono,🌶 koma mukhoza kusiya tsabola kapena kusintha kuti mukhale ndi zokometsera zomwe mukufuna. Kutumikira ndi kirimu wowawasa, tchizi, ndi mbali ya Tortilla chips or Mkate wachimanga.
Momwe Mungapangire Chili Cha Ng'ombe Yapansi
Zindikirani: Malangizo athunthu aperekedwa mu khadi la Chinsinsi pansipa.
Ikani mphika waukulu pa stovetop ndikuwonjezera mafuta a azitona. Preheat mafuta pa sing'anga-kutentha kwakukulu. Onjezerani ng'ombe yamphongo ndi bouillon ndikuphika ng'ombe mpaka itayika bwino, kuyambitsa ndi kuswa kwa pafupi mphindi 10 mpaka 12.
Chotsani mafuta owonjezera, ngati mukufuna. Kuchepetsa kutentha kwa sing'anga, kuwonjezera chipotle ufa, pasilla ufa, oregano, coriander, sinamoni, ancho chili ufa, kusuta paprika, chitowe pansi, ndi adyo ufa, ndi kuphika kawirikawiri, oyambitsa kwa mphindi ziwiri.
Onjezani phala la phwetekere ndikuphika kwa mphindi ziwiri. Onjezerani anyezi achikasu, poblano, ndi tomato watsopano mumphika ndikuphika mpaka atakhala ofewa, pafupifupi mphindi 10.
Kenako, onjezerani tomato wophwanyidwa, mowa, ndi shuga wofiirira ku chithupsa, kenaka chepetsani kutentha mpaka pang'ono ndi simmer osaphimbidwa kwa mphindi 40, ndikuyambitsa nthawi zina. Ikani masa harina mu mbale yaing'ono. Onjezerani ¼ chikho cha madzi ndikugwedeza pamodzi ndi mphanda.
Oloze mujimbu wamwaza mujimbu wamwaza. Onjezerani nyemba ndikubweretsanso ku simmer, kuyambitsa nthawi zonse, ndi kuphika kwa mphindi 20. Ngati kusakaniza kwanu kumakhala kochuluka kuposa momwe mukufunira, onjezerani madzi pang'onopang'ono mpaka tsabola afikire momwe mukufunira.
Ngati ndiyoonda kwambiri, pitirizani kuimirira mpaka itafika pa makulidwe omwe mukufuna. Pamene chilili chikuwombera, konzekerani zokometsera zanu ndi chirichonse chomwe mungatumikire pambali pake.
Pamene Ground Beef Chili yanu yafika pachimake, onjezerani madzi a mandimu, lawani chilili, ndikusintha zokometsera ngati mukufunikira. Onjezani mchere wa kosher ndi tsabola pazomwe mumakonda.
Thirani chili mu mbale. Kutumikira ndi shredded Mexican blend tchizi, cilantro odulidwa, tortilla chips, anyezi odulidwa kapena anyezi wobiriwira, ndi laimu wedges.
Maphikidwe Ena Omwe Mumakonda
- Meatballs Wangwiro
- Classic Meatballs Zopangira Panyumba
- Msuzi wa Ng'ombe ndi Kaloti ndi Mbatata Zotsekemera
- Beef Milanese Yabwino Kwambiri "Milanesa de Carne"
- Msuzi wa Ng'ombe ndi Kaloti ndi Mbatata Zotsekemera
Chinsinsi
Easy Ground Beef Chili
zosakaniza
- 2.5 mapaundi 85 peresenti amaonda nyama ya ng'ombe
- 1 (40.5-oz) akhoza wofiira impso nyemba, chatsanulidwa ndi kuchapidwa
- 2 supuni Knorr Beef Flavour Bouillon kapena mchere wa kosher kapena supuni 2 mpaka 3 za mchere wa kosher
- 2 supuni mafuta
- 1 lalikulu yellow anyezi kapena 2 sing'anga , minced
- 1 tsabola wofiira wa belu kapena tsabola wa poblano , minced
- 5 Tomato Wachiroma , kudulidwa
- 6 cloves adyo , minced
- 1 28 oz Tomato Wophwanyidwa
- ¼ chikho phwetekere
- 1 supuni ancho chili ufa (gwiritsani ntchito zochepa ngati mukufuna chilili chocheperako)
- 1 supuni pasilla chili powder or ground ancho chili
- 1 supuni chipotle chili ufa (gwiritsani ntchito zochepa ngati mukufuna chilili chocheperako)
- 1 supuni nthaka chitowe
- 1 supuni coriander wapansi
- 1 supuni oregano wouma
- 1 supuni kusuta kapena paprika wamba
- 1 supuni shuga wofiira kapena substrate ndi molasses kapena uchi
- ¼ supuni tsabola wakuda wakuda
- ¼ supuni nthaka chile de Arbol kapena ½ supuni ya tiyi ya tsabola wofiira flakes
- ¼ supuni granulated adyo
- ¼ supuni sinamoni , mwakufuna
- (1) 12 oz Mowa wakuda waku Mexico monga Dos Equis, kapena chikho chimodzi cha vinyo wofiira Malbec kapena tsitsani ndi 1 chikho cha madzi
- 2 makapu Masa Harina monga Maseca , mwakufuna
- 1 supuni madzi atsopano a mandimu
- Mchere wamchere , kulawa
malangizo
- Ikani mphika waukulu pa stovetop ndikuwonjezera mafuta a azitona. Preheat mafuta pa sing'anga-kutentha kwakukulu. Onjezerani ng'ombe yamphongo ndi ng'ombe ya bouillon ndikuphika ng'ombe mpaka itayika bwino, kuyambitsa ndi kuswa kwa mphindi 10 mpaka 12. Chotsani mafuta owonjezera.
- Kuchepetsa kutentha kwa sing'anga, onjezerani chipotle ufa, oregano, coriander, sinamoni, ancho chili ufa, pasilla chili ufa, paprika, chitowe pansi, ndi ufa wa adyo, ndi kuphika nthawi zambiri akuyambitsa kwa mphindi ziwiri. Onjezani phala la phwetekere ndikuphika, oyambitsa kwa mphindi ziwiri.
- Onjezerani anyezi achikasu, poblano, ndi tomato watsopano ku mphika ndikuphika mpaka atakhala ofewa pafupi mphindi 10. Kenako, onjezerani tomato wophwanyidwa, mowa, shuga wofiirira ndikubweretsa kwa chithupsa, kenaka chepetsani kutentha ndi simmer osaphimbidwa kwa mphindi 40, ndikuyambitsa nthawi zina.
- Ikani masa harina mu mbale yaing'ono. Onjezerani ¼ chikho cha madzi ndikugwedeza pamodzi ndi mphanda. Oloze mujimbu wamwaza mujimbu wamwaza. Onjezerani nyemba ndikubweretsanso ku simmer, kuyambitsa nthawi zonse, ndi kuphika kwa mphindi 20.
- Ngati chisakanizo chanu chikhala chochuluka kuposa momwe mukufunira, mukhoza kuwonjezera madzi pang'onopang'ono mpaka tsabola afikire momwe mukufunira. Ngati ndiyoonda kwambiri, pitirizani kuimirira mpaka itafika pa makulidwe omwe mukufuna.
- Chilicho chanu chikafika pachimake chomwe mukufuna, onjezerani madzi a mandimu, kulawa chilili, ndikusintha zokometsera ngati mukufunikira. Onjezani mchere wa kosher ndi tsabola pazomwe mumakonda.
- Thirani chili mu mbale. Kutumikira ndi shredded Mexican blend tchizi, cilantro odulidwa, tortilla chips, anyezi odulidwa kapena anyezi wobiriwira, ndi laimu wedges.
zolemba
Zambiri zokhudzana ndi kadyedwe kake zimatengera kuwerengera kwa anthu ena ndipo ndikungoyerekeza. Chinsinsi chilichonse komanso zakudya zopatsa thanzi zimasiyana malinga ndi mtundu womwe mumagwiritsa ntchito, njira zoyezera, komanso kukula kwa magawo panyumba iliyonse.