Njira iyi ya Mbatata Yophwanyidwa ndi Garlic ndiyosavuta komanso yosavuta kutsatira. Zimangofunika zosakaniza zochepa zomwe zimapezeka mosavuta m'makhitchini ambiri. Chakudyacho chikhoza kukonzedwa mosavuta mkati mwa mphindi, ndikupangitsa kukhala chisankho chabwino kwa mausiku otanganidwa a sabata.
Kuphatikiza apo, zotsalazo zitha kusungidwa mufiriji mosavuta ndikusangalatsidwa mpaka masiku awiri. Kuti mudziwe zambiri za maphikidwe a mbatata, onani izi Mbatata Yokazinga, Mbatata Hash, Zokometsera Mbatata Wedges, Zophika Garlic Potato Wedgesndipo Saladi ya mbatata yaku Russia.
Momwe Mungapangire Garlic Mbatata yosenda
Zindikirani: Malangizo athunthu aperekedwa mu khadi la Chinsinsi pansipa.
Peel mbatata, kudula mu cubes 1-inch, ndi kuziyika mu mphika waukulu wa madzi otentha. Onjezerani Garlic ndi kuimirira osaphimbidwa kwa mphindi 10 mpaka 15 mpaka mbatata ikhale yabwino.
Thirani mbatata ndi adyo bwino, kusunga ½ chikho cha madzi ophika. Bweretsani mbatata ndi adyo mumphika womwewo ndikuyambitsa moto wochepa mpaka zouma bwino pafupi mphindi imodzi. Chotsani kutentha, ndi kuwonjezera batala mumphika.
Nyengo ndi supuni 2 za mchere wa kosher ndi ½ supuni ya tiyi ya tsabola wakuda, kapena sinthani kuti mulawe, ndi phala ndi chowotchera mbatata mpaka yosalala.
Onjezani theka ndi theka ndi madzi ophika mpaka zosakanizazo zikuphatikizidwa bwino ndipo mbatata zifike kusinthasintha komwe mukufuna, kenaka sinthani ku rabala spatula kuti muzitha kusakaniza matumba onse otsala. Lawani ndi kusintha zokometsera ngati pakufunika.
Maphikidwe ofananira:
- Mbatata yokazinga
- Mbatata
- Saladi ya mbatata yaku Russia
- Garlic mbatata wedges
- Zokometsera mbatata wedges
Chinsinsi
Mbatata Yosavuta Yosenda Garlic
zosakaniza
- 4 mapaundi Yukon Golide , Russet mbatata, kapena Red Mbatata, zopukuta koma zosasenda
- 12 atsopano adyo cloves , kusweka
- 1-½ zikho heavy cream kapena Theka ndi Theka
- ½ chikho madzi ophikira kapena heavy cream
- 12 supuni batala wosatulutsidwa , ogawanika
- 1-½ mpaka 2 supuni mchere wosakaniza
- 1 supuni tsabola wakuda
- Chives kutumikira , ngati mukufuna
malangizo
- Peel mbatata zidule mu cubes 1-inch, ndi kuziyika mu mphika waukulu wa madzi otentha. Onjezerani Garlic ndi simmer osaphimbidwa kwa mphindi 10 mpaka 15 mpaka mbatata ikhale yabwino.
- Thirani mbatata ndi adyo bwino, kusunga ½ chikho cha madzi ophika. Bweretsani mbatata ndi adyo mumphika womwewo, ndikuyambitsa moto wochepa mpaka mbatata zouma bwino, pafupi mphindi imodzi.
- Chotsani kutentha, ndipo yikani batala mumphika - nyengo ndi masupuni 2 a mchere wa kosher ndi ½ supuni ya supuni ya tsabola wakuda kapena sinthani kulawa ndi kusakaniza ndi phala la mbatata mpaka yosalala.
- Onjezani theka ndi theka ndi madzi ophika mu magawo mpaka zosakanizazo ziphatikizidwa bwino ndipo mbatata zikufika pa kugwirizana kwanu komwe mukufuna, kenaka sinthani ku rabara spatula kuti muwongolere matumba otsala. Lawani ndi kusintha zokometsera ngati pakufunika.
zolemba
Zambiri zokhudzana ndi kadyedwe kake zimatengera kuwerengera kwa anthu ena ndipo ndikungoyerekeza. Chinsinsi chilichonse komanso zakudya zopatsa thanzi zimasiyana malinga ndi mtundu womwe mumagwiritsa ntchito, njira zoyezera, komanso kukula kwa magawo panyumba iliyonse.