ʻO Mandiʻo Chyryry (Scrambled Cassava and Cheese) kahi pāʻina Paraguayan punahele a me kā mākou meaʻai wikiwiki. He mea maʻalahi kēia kīʻaha a kūpono maikaʻi no ka ʻaina kakahiaka, brunch, a i ʻole kahi meaʻai momona. Hoʻohui ʻo ia i ka yuca crispy, nā aniani caramelized, nā hua ʻōpala, ka cheese heheʻe, a me nā aniani ʻōmaʻomaʻo, e hopena i kahi hui ʻono o nā mea ʻono a me nā mea ʻono.
ʻOiai he mea ʻono, loaʻa iaʻu nā ʻōlelo aʻoaʻo huna e hoʻokiʻekiʻe aʻe i kēia kīʻaha: ʻo ka hoʻohui ʻana i nā mea ʻono e like me ka ham i ʻoki ʻia, sausage, a i ʻole ka puaʻa e hoʻonui ai i ka hohonu o nā mea ʻono, a ʻo ka hoʻomoʻa ʻana me ka pauka bouillon moa (Knorr Recommended) e lawe mai i ka ʻono. ʻono momona. 🤤 A ʻoiai makemake ʻia ka yuca hou, mai hopohopo inā ʻaʻole hiki iā ʻoe ke loaʻa; ʻO ka yuca paʻa ke hana like.
No nā mea ʻai Paraguayan hou aku, e nānā i kā mākou Pāpā Paraguayan, Tortilla Paraguayan, Sopa Paraguaya, Pireka, Mbeyu, a me nā ʻano koho ʻono ʻē aʻe.
Pehea e hana ai i ka Mandi'o Chyryry
palapala aie: Hāʻawi ʻia nā ʻōlelo aʻoaʻo piha ma ka palapala ʻai ma lalo nei.
- E ʻoki i ka yuca i ʻāpana 8 cm.
- E hoʻolapalapa i ka yuca i ka wai paʻakai a palupalu.
- Hoʻoluʻu, ʻokiʻoki i ka hapalua, wehe i nā ʻōpala, a laila ʻokiʻoki i 3 cm ākea.
- E ʻoki i ka ʻaiki maʻamau a me ka ʻōmaʻomaʻo, e hoʻokaʻawale i nā ʻāpana keʻokeʻo a me ka ʻōmaʻomaʻo.
- E hoʻokuʻi i nā hua me ka moa bouillon a me ka pepa.
- E hoʻomoʻa i ka ʻaila i loko o ka pā, e hoʻohui i ka yuca, a e kuke a ʻeleʻele.
- E hoʻohui i ka onion maʻamau a me ka ʻāpana keʻokeʻo o ka aniani ʻōmaʻomaʻo, a e kuke a ʻeleʻele.
- E ninini i loko o ka hui hua manu a hoʻoulu a hoʻonohonoho.
- E kāpīpī me ka paʻakai, e uhi a hoʻoheheʻe.
- E hoʻonani me ka'ōmaʻomaʻo'ōmaʻomaʻo, a lawelawe wela.
💡Nā Manaʻo a me nā ʻōlelo aʻoaʻo
- Pono e hoʻomoʻa maikaʻi ʻia ka yuca, ka mea i kapa ʻia ʻo cassava, ma mua o kou hoʻohui ʻana i ka meaʻai. Pono e hoʻolapalapa ʻia a palupalu a paʻa nō naʻe e ʻoki. No ka nānā ʻana inā ua hana ʻia, e hoʻokuʻi iā ia me ka lāʻau; pono e hele maʻalahi.
- Ma hope o ka hoʻolapalapa ʻana i ka yuca, pono e hoʻokahe maikaʻi ʻia a maloʻo iki ma mua o ka hoʻohana ʻana.
- E hoʻohui i ka puaʻa moa, sausage, a i ʻole ham (ma kahi o 200g) no ka ʻono hou.
- E hoʻololi i ka nui o ka paʻakai e ʻono.
- E wehe i ke kumu fibrous mai ka yuca, no ka mea hiki ke paʻakikī a me ke kaula.
Nā meaʻai e pili ana:
- ʻO nā iwi ʻaoʻao pōkole me ka sausage i hana ʻia i ka home "Asado con Chorizo."
- ʻO ka pipi Milanese "Milanesa de Carne"
- Empanadas Bipi ʻAi i kālua ʻia
- Chili pipi
- Kāna Souffle Muffins
- Puna puna
beauty
Easy Mandi'o Chyryry
Mea hana
- Ana Kiaha & Puna
nā mea hoʻohui
- 1 kg yucca Holoi, ʻili, a ʻokiʻoki i ʻāpana ma kahi o 8 kenimika (3 iniha) kēlā me kēia
- 1 uuku ʻohi , ʻokiʻoki
- 5 nui hua , ka wela lumi
- 200 g ʻoki ʻia ka cheese cheddar Monterey jack , ka paʻakai mozzarella a i ʻole ka cheese melty āu e makemake ai
- 1 puʻupuʻu aniani ʻōmaʻomaʻo , ʻokiʻoki ( ʻāpana keʻokeʻo a me ka ʻāpana ʻōmaʻomaʻo i hoʻokaʻawale ʻia)
- 4 punetēpona ʻO kaʻailaʻoliva wahine hou a i ʻole kekahi ʻaila ʻono kūʻokoʻa
- 1 ka pune knorr moa bouillon a i ʻole kosher paʻakai , hoʻololi i ka ʻono
- ½ teaspoon ʻO ka pepa ʻeleʻele honua e ʻono
Na Ke Kumu
- E ʻoki i ka yuca i ʻāpana 8 kenimika (3 iniha). E kau iā lākou i loko o kahi ipu nui a uhi ʻia me ka wai anuanu, e waiho ana i kahi ʻāpana 2-inihi ma luna o ka yuca.
- E hoʻonui i ka nui o ka paʻakai i ka wai. E hoʻolapalapa i ka wai a laila e hoʻohaʻahaʻa i ka wela. E hoʻomoʻa i ka yucca a ʻoluʻolu akā paʻa mau i ka ʻoki ʻia. E hoʻokahe i ka wai mai ka yuca i kuke ʻia a hoʻomāaʻalili hiki iā ʻoe ke lawelawe i nā ʻāpana.
- E ʻokiʻoki i kēlā me kēia ʻāpana yuca i ka hapalua ka lōʻihi a hoʻolei i nā ʻōpala fibrous. A laila, ʻokiʻoki i kēlā me kēia hapalua i ʻāpana ma kahi o 3 knm ka laulā (e pili ana i 1 iniha). Inā nui ka yuca, e mahele i ka ʻāpana i ʻāpana ma mua o ka ʻoki ʻana.
- E ʻoki maikaʻi i ka ʻonika maʻamau a me ka ʻonika ʻōmaʻomaʻo, e hoʻokaʻawale i nā ʻāpana keʻokeʻo a me ka ʻōmaʻomaʻo o ka ʻonika ʻōmaʻomaʻo.
- I loko o kahi kīʻaha liʻiliʻi, e hui pū i nā hua, ka moa bouillon (aiʻole ka paʻakai), a me ka pepa. E hoʻokaʻawale i kēia hui ʻana.
- E hoʻā i ka ʻaila i loko o kahi pā palai nonstick ma luna o ka wela wela. E hoʻohui i nā cubes yuca i ka pā a kuke i ka hash, e kaomi mālie me ka spatula. E hoʻomoʻa a hiki i ka liʻiliʻi o ka lalo a lilo i kala ʻeleʻele.
- E hoʻohuli pono i nā ʻāpana yucca me ka spatula a hoʻomau i ka kuke ʻana, kaomi a ʻeleʻele iā lākou ma nā ʻaoʻao a pau a hiki i ka ʻeleʻele like ʻole a me ka ʻāʻī.
- I kēia manawa, e hoʻohui i ka ʻaila maʻamau i ʻoki ʻia a me ka ʻāpana keʻokeʻo o ka aniani ʻōmaʻomaʻo i ka pā. E hoʻomoʻa a hiki i ka ʻeleʻele māmā. E ninini i ka hui ʻana o ka hua manu i hoʻomoʻi ʻia i loko o ka pā a hoʻoulu mau a hiki i ka hoʻomaka ʻana o nā hua.
- E kāpīpī pono i ka paʻakai i ʻoki ʻia ma luna o ka hash. E uhi pōkole i ka pā i hiki ke hoʻoheheʻe ka paʻakai me ke koena wela. E wehe i ka pā, e kāpīpī i nā ʻāpana ʻōmaʻomaʻo o ka ʻalani ʻōmaʻomaʻo ma luna no ka hoʻonani ʻana, a lawelawe i kāu hash yuca ʻono i ka wā e wela ana.
Notes
- No ka mālama ʻana i ka Mandiʻo Chyryry, e hoʻoluʻu iā ia i ka lumi wela, e waiho i loko o kahi pahu hau, a mālama i loko o ka friji a hiki i 3 lā. I ka wā e hoʻomaʻamaʻa hou ai, e hoʻohana i ka microwave a i ʻole stovetop, e hoʻomaʻamaʻa maikaʻi ʻia ma mua o ka lawelawe ʻana.
- Hiki iā ʻoe ke hoʻomaka i ka papa kuke o ka yuca a mālama i loko o ka friji (a hiki i 3 mau lā) a i ʻole i loko o ka pahu hau (a hiki i 3 mahina).
- ʻAʻole pono e hoʻokuʻu i ka Mandiʻo Chyryry.
Hoʻokumu ʻia ka ʻike meaʻai āpau ma nā helu ʻaoʻao ʻekolu a he kuhi wale nō. E ʻokoʻa kēlā me kēia meaʻai a me ka waiwai meaʻai ma muli o nā hōʻailona āu e hoʻohana ai, nā ʻano ana ʻana, a me ka nui o nā ʻāpana o kēlā me kēia hale.