These classic carrot cake cupcakes are moist, tender, and perfectly spiced. It's topped with a thick, luscious cream cheese frosting and toasted pecans. Perfect for Easter, spring, or any season!🐇🌷
ʻO ke keke he mākū, ʻoluʻolu, a palupalu loa; ʻO kā mākou mea huna, ʻo ia ka hana ʻana i nā kāloti, ke kō, ka ʻaila, a me nā hua manu i loko o ka mea ʻai meaʻai no 5 mau minuke a maʻemaʻe loa ma mua o ka paʻi ʻana.
Hoʻopili ʻia me ka cream Cheese hau a me ka pecans toasted. Hiki ke hana ʻia ma ke ʻano he ʻekolu 9-inihi pōʻai pōʻai a i ʻole he 13 x 18-inihi hapalua ʻāpana pancake.
No ka ʻai ʻana o Carrot Cake, e nānā i kaʻu Kaka Kaloka Maikaʻi ai ole ia o ka Kāleka Kāleka Palakila "Bolo de Cenoura com Brigadeiro" meaʻai
Lele i:
Pehea e hana ai i nā kīʻaha kāloti
E puhi mua i ka umu a 350 ° F. Laina (2) 12 kīʻaha kīʻaha kīʻaha kīʻaha with cupcake liners; set aside. In a large bowl, sift the baking powder, cinnamon, nutmeg, allspice, ginger, and cloves; set aside.
I loko o ka mea ʻai meaʻai i hoʻokomo ʻia me ka pahi kila a i ʻole ka blender, e hana i nā kāloti, ka paʻakai, nā hua manu, ke kō, a me ka ʻaila no 5 mau minuke a maʻemaʻe loa.
E hoʻololi i ka hui wai i kahi pola nui. Me ka hoʻohana ʻana i ka wili lima, hoʻohui mālie i ka hapalua o nā mea maloʻo i loko o nā mea pulu. E hoʻohui i nā huawaina, ka niu, a me ka pecans i ka palaoa i koe, e hui maikaʻi, a hoʻohui i ka paila.
E hui a hui wale, mai hui nui! E ʻoki i ka paila i loko o ka mea i hoʻomākaukau ʻia kīʻaha kīʻaha a hiki i ka ¾ piha. E hoʻomoʻa i nā kīʻaha kāloti kāloti no 25 a 30 mau minuke a puka mai kahi niho niho maʻemaʻe. E hoʻoneʻe i kahi pā uea e maʻalili loa.
Pehea e hana ai i ka hau kirīmi
I loko o ke kīʻaha o kahi hui kuʻi i hoʻopili ʻia me ka mea hoʻopili hoe, e kuʻi i ka ʻaila cream, ka pata, a me ka vanilla. E hoʻokuʻi i ka māmā haʻahaʻa a hiki i ka huiʻana, a laila e hoʻonui i ka māmā i ka kiʻekiʻe-kiʻekiʻe a paʻi a māmā, ma kahi o 2 mau minuke. E hoʻohui mālie i nā kīʻaha 2 o ke kō o ka mea hoʻoheheʻe, e hui pū me ka wikiwiki haʻahaʻa e hui. Ke hui pū ʻia ke kō o ka mea hoʻoheheʻe, e hoʻonui i ka wikiwiki i ke kiʻekiʻe-kiʻekiʻe a paʻi a paʻa a maʻemaʻe, ma kahi o 2 a 3 mau minuke.
Pehea e hoʻākoakoa ai
E hoʻoneʻe i ka ʻeke kirīmi hau i loko o kahi ʻeke paipu a hoʻonani i nā kīʻaha kāloti keke e like me ka makemake, a i ʻole e hohola ma luna o nā kīʻaha e hoʻonani. ʻO luna me nā pekani toasted.
Nā meaʻai e pili ana:
beauty
Easy Carrot Cake Cupcakes
nā mea hoʻohui
No nā kīʻaha kāloti Cake:
- 270 g ʻO ka palaoa āpau, puna i loko o ke kīʻaha ana a hoʻohaʻahaʻa ʻia me ka pahi
- ¾ kiaha hua waina
- 260 g kāloti, ʻili a ʻokiʻoki i loko o nā ʻāpana 1-iniha
- 30 g (¾ kīʻaha) ʻono a i ʻole ka niu ʻoki ʻia
- 1-½ punetēpona ka palaoa
- ½ teaspoon ka paʻakai paʻakai
- 1-½ teaspoons ka lāʻau'alanamona
- ⅛ teaspoon pala pala pala
- ⅛ teaspoon honua allspice
- ⅛ teaspoon ka honua
- ⅛ teaspoon nā'ōpū
- 73 g (¾ kīʻaha) pecans a i ʻole walnuts , kālua a ʻokiʻoki ʻia
- 4 nui hua , ka wela lumi
- 370 g kahe nui
- 210 ml aila ʻaila
- 1 ka pune ke lawe pono
No ka Kīma Kīkī Frosting:
- 16 nā auneke ka paʻakai cream piha momona, ma ka lumi wela
- 16 punetēpona ka wai pailaʻole , i ka mahana wela
- 3 teaspoons ke lawe pono
- 16 nā auneke ke kō a nā mea ʻono
- paʻakai kosher
Na Ke Kumu
- E puhi mua i ka umu a 350 ° F. Laina (2) 12 kīʻaha kīʻaha kīʻaha kīʻaha with cupcake liners; set aside. In a large bowl, sift together the baking powder, cinnamon, nutmeg, allspice, ginger, and cloves; set aside.
- I loko o ka papa hana meaʻai i hoʻokomo ʻia me ka ʻili kila a i ʻole ka blender, e hana i nā kāloti, ka paʻakai, nā hua manu, ke kō, a me ka ʻaila no 5 mau minuke a maʻemaʻe loa.
- E hoʻololi i ka hui wai i kahi pola nui. E hoʻohana i ka wili lima, e hui mālie i ka hapalua o nā mea maloʻo i loko o nā mea pulu. E hoʻohui i nā huawaina, ka niu, a me ka pecans i ka palaoa i koe, e hui maikaʻi, a hoʻohui i ka paila. E hui a hui wale, mai hui nui!
- E ʻoki i ka paila i loko o ka pā kīʻaha i hoʻomākaukau ʻia a piha ka ¾. E hoʻomoʻa i nā kīʻaha kāloti kāloti no 25 a 30 mau minuke a puka mai kahi niho niho maʻemaʻe. E hoʻoneʻe i kahi pā uea e maʻalili loa.
Pehea e hana ai i ka hau kirīmi
- I loko o kahi huila kū i hoʻokomo ʻia me ka mea hoʻopili hoe a i ʻole me kahi huila uila paʻa lima i loko o kahi kīʻaha nui, e hoʻohui i ka paʻakai cream, ke kōpaʻa pauka, ka paʻakai, a me ka pata ma ka wikiwiki haʻahaʻa a hiki i ka hui ʻana.
- E hoʻonui i ka wikiwiki i ke kiʻekiʻe, a hui a hiki i ka hui ʻana ma kahi o 5 mau minuke. (E hoʻopau i ka huila i kekahi manawa, a ʻoki i nā ʻaoʻao o ke kīʻaha me ka spatula.) Mai hahau!
- E ho'ēmi i ka māmā o ka mea hui i ka haʻahaʻa. E hoʻohui i ka vanilla extract, a hoʻokiʻekiʻe i ka wikiwiki i kiʻekiʻe, a hui pōkole a maʻalahi (e ʻoki i ke kīʻaha i kekahi manawa).
- E hoʻoneʻe i ka ʻeke ʻeke kirīmi i loko o kahi ʻeke paipu a hoʻonani i nā kīʻaha Carrot Cake e like me ka makemake a i ʻole e hohola ma luna o nā kīʻaha e hoʻonani. ʻO luna me nā pekani toasted. E mālama i nā koena i loko o ka pahu hau i loko o ka friji a hiki i 5 mau lā. Nanea!
Notes
- No ka mālama ʻana i nā kīʻaha kīʻaha kāloti me ka hoʻoheheʻe ʻia ʻo Cream Cheese:
Hiki ke hoʻopaʻa ʻia kēia mau kīʻaha kīʻaha kāloti me ka kirīmi cheese hau i loko o ka pahu hau a hiki i 3 lā; Wehe ia mai ka pahu hau ma kahi o 15 a 30 mau minuke ma mua o ka lawelawe ʻana e ʻae i ka Frosting e pumehana a nalowale kona ʻano anu. - No ka mālama ʻana i nā kīʻaha kīʻaha kāloti maʻemaʻe me ka ʻole o ka hau:
Hiki ke hoʻopaʻa ʻia nā kīʻaha kāloti maʻamau me ka hau ʻole i loko o ka pahu hau a hiki i 5 mau lā; Wehe ia mai loko mai o ka pahu hau ma kahi o 15 a 30 mau minuke ma mua o ka lawelawe ʻana e ʻae i nā kīʻaha kāloti e mahana a nalowale ke anuanu. - No ka mālama ʻana i ka Kīma Kīkī Frosting:
Hiki ke hoʻopaʻa ʻia ka Cream Cheese Frosting i loko o ka friji a hiki i 3 lā; Wehe ia mai loko mai o ka pahu hau no kahi o 30 mau minuke a 1 hola ma mua o ka hoʻonani ʻana i ka keke kāloti i mea e mahana ai ka hau a nalowale ke anuanu.
Hoʻokumu ʻia ka ʻike meaʻai āpau ma nā helu ʻaoʻao ʻekolu a he kuhi wale nō. E ʻokoʻa kēlā me kēia meaʻai a me ka waiwai meaʻai ma muli o nā hōʻailona āu e hoʻohana ai, nā ʻano ana ʻana, a me ka nui o nā ʻāpana o kēlā me kēia hale.