Sauƙaƙe syrup yana da mahimmanci a yawancin cocktails, kayan gasa, da sauran girke-girke. Ruwa ne mai dadi da aka yi ta hanyar narkar da sukari a cikin ruwa daidai gwargwado, kuma ana iya dandana shi ta hanyoyi marasa adadi don ƙara zurfin abubuwan sha da abinci da kuka fi so.
Ko kai kwararre ne ko mai dafa abinci na gida, syrup mai sauƙi ya zama dole a cikin kayan abinci. Tare da ikonsa don ƙara zaƙi, danshi, da ɗanɗano zuwa girke-girke daban-daban, syrup mai sauƙi shine cikakken sinadari don ɗaukar abincinku zuwa mataki na gaba.
A tsallaka zuwa:
Yadda Ake Yin Syrup Mai Sauƙi
Note: Ana ba da cikakkun umarnin a cikin katin girke-girke da ke ƙasa.
Hada sukari da ruwa a cikin wani kwanon rufi. Cook a kan matsakaicin zafi har sai sukari ya narkar da gaba daya. Cire daga zafi kuma kwantar da hankali gaba daya. Zuba cikin kwalba kuma a rufe da murfi sosai.
Girke-girke masu alaƙa:
- Ruwan cakulan
- Honey Ginger syrup
- Pancake Syrup na gida
- Ruwan cakulan
- Caramel sauce
- Gishiri Caramel Sauce
Recipe
Sauƙaƙe Syrup
Kayayyakin aiki,
Sinadaran
- 1 kofin sugar sugar
- 1 kofin na ruwa
Umurnai
- Hada sukari da ruwa a cikin kasko. Cook a kan matsakaicin zafi har sai sukari ya narkar da gaba daya. Cire daga zafi kuma kwantar da hankali gaba daya. Zuba cikin kwalba kuma a rufe da murfi sosai; ajiye shi a cikin firiji na tsawon wata 1.
Notes
Duk bayanan abinci mai gina jiki sun dogara ne akan lissafin ɓangare na uku kuma kiyasi ne kawai. Kowane girke-girke da ƙimar sinadirai za su bambanta dangane da samfuran da kuke amfani da su, hanyoyin aunawa, da girman rabo kowane gida.