Yadda ake Salatin Cucumber na kasar Sin
Note: Ana ba da cikakkun umarnin a cikin katin girke-girke da ke ƙasa.
A wanke da bushe cucumbers, sa'an nan kuma sanya su a cikin jakar filastik da za a sake rufewa. Rufe kuma yi amfani da tafin hannunka ko abin birgima don murkushe cucumbers da sauƙi.
Cire cucumbers daga cikin jakar, cire iyakar, kuma a yanka su ko yanke su cikin 1-inch chunks. Ƙara a cikin kwano da kakar tare da gishiri kosher. Jefa don sutura. A cikin babban kwano, hada Chinkiang vinegar, soya sauce, sesame man, sugar, da chili mai.
Whisk don narkar da sukari. Ƙara cucumbers, sannan a jefa kuma a yi ado da gasasshen tsaba da cilantro, idan an so. Ku bauta wa kokwamba na kasar Sin salatin nan da nan ko adana shi a cikin firiji don 'yan sa'o'i kafin yin hidima. Ji dadin!
Girke-girke masu alaƙa:
Recipe
Salatin Kokwamba na kasar Sin mai sauki
Kayayyakin aiki,
Sinadaran
- 2 Cucumbers na Turanci matsakaici , iri ko maras iri, ƙarewar cire
- 1 yayyafa na tafarnuwa , finely grated
- 4 teaspoons Chinkiang vinegar ko shinkafa vinegar
- 4 teaspoons low sodium soya sauce ko soya miya
- 1 teaspoon sugar
- ½ teaspoon Kisher gishiri
- 1 teaspoon man zaitun; daidaita don dandana
- 1 tablespoon Man chili na gida ko man chili da aka siya , ko man gyada
- Ɗauki ɗan hannu na dukan cilantro don ado
Umurnai
- A wanke da bushe cucumbers, sa'an nan kuma sanya su a cikin jakar filastik da za a sake rufewa. Rufe kuma yi amfani da tafin hannunka ko abin birgima don murkushe cucumbers da sauƙi.
- Cire cucumbers daga cikin jakar, cire iyakar, kuma a yanka su ko yanke su cikin 1-inch chunks. Ƙara a cikin kwano da kakar tare da gishiri kosher. Jefa don sutura.
- A cikin kwano mai matsakaici, hada Chinkiang vinegar, soya sauce, man sesame, sukari, da man chili. Whisk don narkar da sukari.
- Ƙara cucumbers, sannan a jefa kuma a yi ado da gasasshen tsaba da cilantro, idan an so.
- Ku bauta wa salatin kokwamba na kasar Sin nan da nan ko adana shi a cikin firiji na tsawon sa'o'i biyu kafin yin hidima. Ji dadin!
Notes
Duk bayanan abinci mai gina jiki sun dogara ne akan lissafin ɓangare na uku kuma kiyasi ne kawai. Kowane girke-girke da ƙimar sinadirai za su bambanta dangane da samfuran da kuke amfani da su, hanyoyin aunawa, da girman rabo kowane gida.