Mu zafi apple cider shine cikakkiyar magani don yanayin sanyi. Yana haɗa dandanon gargajiya na apple cider tare da kayan kamshi daban-daban kamar kirfa, allspice, cloves, star anise, da ɗan nutmeg, yana kawo yanayi mai dumi da yaji ga abin sha.
Hakanan muna ƙara bawon lemu don murɗawar citrus mai daɗi. Yayin da wannan apple cider ba shi da barasa kuma yana da dadi a kan kansa, masu neman dan kadan za su iya ƙara ƙwayar bourbon don haɓaka dandano.
Ƙwaƙwalwar bourbon, bayanin kula na itace yana haɗuwa tare da dumin kayan yaji. Ko kuna gudanar da liyafa ko kuma kuna son jin daɗi da wuta, kayan aikin mu na gida mai zafi apple cider shine mafi kyawun zaɓi ga kowane lokaci.
A tsallaka zuwa:
Hanya a kallo
Note: Ana ba da cikakkun umarnin a cikin katin girke-girke da ke ƙasa.
- Shirya Bawon Orange.
- Haɗa Sinadaran.
- Zafi Cakuda.
- Cire cider.
- Ku bauta
💡Nasihu da Nasiha
Idan ba ku da berries na allspice ko star anise, zaku iya musanya su da nau'ikan kayan kamshi na ƙasa ko ku bar su. Cider zai kasance mai dadi tare da kirfa, cloves, da orange. Idan bourbon ba shine zaɓinku ba, zaku iya gwada shi tare da nau'in whiskey daban-daban ko rum don bayanin martaba na daban.
Duba Ƙarin Girke-girke:
Recipe
Easy Hot Apple cider
Kayayyakin aiki,
- Peeler Kayan lambu ko Wuka
- Sieve ko Strainer
- Tukunna mai hana zafi ko tukunya
- Mugs ko Gilashin da ke hana zafi
- Ladle ko Zuba Spout
Sinadaran
- 8 kofuna ingantacciyar kantin sayar da apple cider. Nemo zaɓuɓɓuka ba tare da ƙara sugars ba ko abubuwan da ke cikin wucin gadi don mafi kyawun dandano.
- 4 allspice
- 3 (2 zuwa 3-inch) sandar kirfa, , ƙari don ado
- 3 dukan busassun cloves
- 1 star anise
- 1 teaspoon sabo ne grated nutmeg
- Kwasfa daga orange 1 , da orange 1 don ado
- Kyakkyawan bourbon , na zaɓi
Don Ado:
- 1 orange , a yanka a cikin rabin ta cikin kara kuma a yanka a cikin ¼ inch mai kauri rabin zagaye
- 1 kintsattse ja apple a yanka a cikin rabin ta cikin kara, cire ainihin, kuma a yanka a cikin zagaye mai kauri ¼-inch
Umurnai
- A hankali cire wata babbar (1 ta 4-inch) na waje na lemu ta amfani da bawon kayan lambu ko wuka. Nufin don samun yawancin zest masu launi da ɗan ƙaramin farin pith mai yiwuwa.
- A cikin matsakaiciyar tukunya, hada apple cider, allspice berries, cloves, nutmeg, star anise, sandunan kirfa, da dukan fata lemun tsami.
- Sanya kwanon rufi a kan matsakaici mai zafi kuma kawo cakuda zuwa tafasa. Da zarar ya tafasa, rage zafi zuwa ƙasa kuma bari ya yi zafi kamar minti 10. Wannan mataki na simmering yana ba da damar ɗanɗanon kayan yaji da bawon lemu su narke tare da cider.
- Bayan an datse, sai a tace cider ta hanyar sieve a cikin tukunyar da ba ta da zafi ko wata tukunya don cire duk abubuwan da suka dace.
- Zuba ko sanya cider mai zafi a cikin kwalabe ko gilashin hana zafi. Idan kuna so, ƙara kimanin cokali 2 na bourbon a kowace mug, daidaitawa bisa ga dandano. A yi ado kowace hidima tare da yanki na apple da sandar kirfa. Zabi, ƙara yanki na lemu ga kowane mug don ƙarin bayanin citrus.
- Ku bauta wa cider da zafi.
Notes
Duk bayanan abinci mai gina jiki sun dogara ne akan lissafin ɓangare na uku kuma kiyasi ne kawai. Kowane girke-girke da ƙimar sinadirai za su bambanta dangane da samfuran da kuke amfani da su, hanyoyin aunawa, da girman rabo kowane gida.