Wannan Giant Chocolate Chip Cookie Cake hanya ce mai kyau don jin daɗin kayan zaki mai daɗi da lafiya. Wannan girke-girke na Giant Chocolate Chip Cookie yana kira ga dukan gari na alkama, wanda ya sa kuki ɗin kuki ya fi lafiya fiye da girke-girke na gargajiya tare da farin gari.
Bugu da ƙari, kwakwalwan cakulan mai ɗaci suna ƙara taɓawa na sha'awa, yin wannan cake cikakke don lokuta na musamman ko duk lokacin da kuke son jin dadi.
A tsallaka zuwa:
Yadda ake yin Giant Chocolate Chip Cookie Cake
Note: Ana ba da cikakkun umarnin a cikin katin girke-girke da ke ƙasa.
Don kek ɗin kuki: Yi preheta tanda zuwa digiri 350 F. Man shafawa a kwanon rufi mai inci 9 tare da feshin dafa abinci mara sanda kuma a layi shi da takarda. Ajiye. Ki tankade farin gari gaba daya da baking soda a cikin kwano mai matsakaici; ajiye gefe. Ki doke man shanu, sugar granulated, gishiri, da launin ruwan kasa a cikin kwano na mahaɗin tsayawa (ko babban kwano) tare da mahaɗin a kan matsakaicin sauri har sai da taushi, kimanin minti 3. A doke kwai da nau'in vanilla guda biyu har sai an hade.
Sai ki zuba garin fulawa ki juye har sai an hade. Ƙara cakulan cakulan da kuma motsawa tare da cokali na katako ko spatula na roba. Ki goge kullu a ko'ina a cikin kwanon rufi kuma ku santsi saman. Canja wurin zuwa tanda da gasa na tsawon minti 22-25 ko har sai cake yana da launin ruwan zinari; wannan zai iya ɗaukar har zuwa minti 30; dangane da tanda, yi amfani da tsinken haƙori don gwada gamawa. Ca kan kek ɗin a hankali tare da foil na aluminum bayan mintuna 15 don guje wa yin launin ruwan kasa mai nauyi a gefen gefuna.
Cire daga tanda kuma bari kuki ya yi sanyi sosai a cikin kwanon rufi. Da zarar an sanyaya, yi amfani da wuka ko spatula na ƙarfe don kwance gefen kuki ɗin kuki daga kasko kuma a canza shi zuwa ga abinci.
Yadda ake yin Chocolate Buttercream Frosting
Note: Ana ba da cikakkun umarnin a cikin katin girke-girke da ke ƙasa.
A nika garin sukari da koko a cikin kwano mai matsakaici don cire dunkulewa. Hada kirim mai nauyi cokali 1 a cikin karamin kofi tare da ¼ teaspoon na espresso foda. A cikin kwano na mahaɗin tsayawa wanda aka haɗa tare da abin da aka makala na paddle, shafa man shanu tare da gishiri a kan matsakaicin gudun har sai ya yi haske sosai, kamar minti 3-4. Kashe mahaɗin da ke tsaye, kuma ƙara powdered sukari, kirim mai nauyi, da tsantsa vanilla.
Zamewa da tawul ɗin kicin, haɗa kan ƙananan gudu har sai an haɗa da wani yanki, sannan cire tawul ɗin. Ƙara zuwa matsakaici-high gudun, kuma ta doke har sai da santsi, kamar 2-3 karin minti. Canja wurin kirim ɗin cakulan cakulan zuwa jakar bututu kuma a yi ado da Cake Kuki na Chocolate Chip kamar yadda ake so; yada shi a kan Chocolate Chip Cookie Cake don yin ado, ko canza shi zuwa wani akwati mai hana iska kuma a sanyaya shi har sai kun shirya yin amfani da shi har zuwa kwanaki 5.
Enjoy!
Girke-girke masu alaƙa:
- Cookies na Gingerbread
- Molasses Cookies
- Kukis ɗin babban yatsan hannu
- Kukis na Snowball na Pecan
- Kukis na oatmeal
- Cookies Chip na Cakulan
Recipe
Easy Giant Chocolate Kuki
Kayayyakin aiki,
Sinadaran
- 113 g (½ kofin) man shanu mara gishiri
- ½ kofin haske launin ruwan kasa
- ¼ kofin sugar sugar
- 1 babban kwai , zafin dakin
- ½ tablespoon Ana cire ƙarancin vanilla
- ½ tablespoon cire vanilla ko tsantsa tsantsa
- 1 kofin + Farar garin alkama cokali 2 ko na alkama , cokali, daidaita, da kuma niƙa
- 1 teaspoon soda burodi
- ¼ teaspoon kisher gishiri
- 1 kofin Chocolate chips mai ɗaci ko kuma gwargwadon yadda kuke so
Umurnai
- Yadda ake yin Giant Chocolate Chip Cookie Cake
- Don kek ɗin kuki: Yi preheta tanda zuwa digiri 350 F. Man shafawa a kwanon rufi mai inci 9 tare da feshin dafa abinci mara sanda kuma a layi shi da takarda. Ajiye. Ki tankade farin gari gaba daya da baking soda a cikin kwano mai matsakaici; ajiye gefe.
- Ki doke man shanu, sugar granulated, gishiri, da launin ruwan kasa a cikin kwano na mahaɗin tsayawa (ko babban kwano) tare da mahaɗin a kan matsakaicin sauri har sai da taushi, kimanin minti 3. A doke kwai da nau'in vanilla guda biyu har sai an hade. Sai ki zuba garin fulawa ki juye har sai an hade. Ƙara cakulan cakulan da kuma motsawa tare da cokali na katako ko spatula na roba. Ki goge kullu a ko'ina a cikin kwanon rufi kuma ku santsi saman.
- Canja wurin zuwa tanda da gasa na tsawon minti 22-25 ko har sai cake yana da launin ruwan zinari; wannan zai iya ɗaukar har zuwa minti 30; dangane da tanda, yi amfani da tsinken haƙori don gwada gamawa. Rufe biredin a hankali tare da foil na aluminum bayan mintuna 15 don guje wa yin launin ruwan kasa mai nauyi a gefuna.
- Cire daga tanda kuma bari kuki ya yi sanyi sosai a cikin kwanon rufi. Da zarar an sanyaya, yi amfani da wuka ko spatula na ƙarfe don kwance gefen kuki ɗin kuki daga kasko kuma a canza shi zuwa ga abinci.
- Yadda ake yin Chocolate Buttercream Frosting
- A nika garin sukari da koko a cikin kwano mai matsakaici don cire duk wani kullutu. A cikin karamin kofin, hada 1 tablespoon nauyi kirim tare da ¼ teaspoon na espresso foda idan amfani.
- A cikin kwano na mahaɗin tsayawa wanda aka haɗa tare da abin da aka makala na paddle, shafa man shanu tare da gishiri a kan matsakaicin gudun har sai ya yi haske sosai, kamar minti 3-4. Kashe mahaɗin da ke tsaye, kuma ƙara cakuda powdered sukari, cakuda kirim mai nauyi, da tsantsa vanilla.
- Zamewa da tawul ɗin kicin, haɗa kan ƙananan gudu har sai an haɗa da wani yanki, sannan cire tawul ɗin. Ƙara zuwa matsakaici-high gudun, kuma ta doke har sai da santsi, kamar 2-3 karin minti.
- Canja wurin cakulan cakulan zuwa jakar bututu sannan a yi ado Cake Cake na Chocolate Chip kamar yadda ake so ko kuma yada shi a kan Cake kuki na Chocolate Chip don yin ado, ko kuma canza shi zuwa akwati marar iska sannan a firiji har sai kun shirya yin amfani da shi har zuwa kwanaki 5. . Ji dadin!
Notes
- Zazzabi na Room: Giant Chocolate Chip Kuki Cake za a iya adana shi a cikin akwati marar iska har zuwa kwanaki 3.
- Firiji: Idan kana son adana kek na tsawon lokaci, ajiye shi a cikin firiji har zuwa kwanaki 5. Ajiye shi a cikin kwandon da ba ya da iska ko kuma cikin filastik kunsa ko foil don hana shi bushewa.
- Injin daskarewa: Hakanan zaka iya daskare Giant Chocolate Chip Cookie Cake ba tare da sanyi ba har zuwa watanni 3. A bar biredin ya yi sanyi gaba daya kafin a nade shi a cikin kundi na roba biyu, sannan kuma a daskare shi. Narke shi a cikin firiji ko a zafin jiki kafin yin hidima.
- Sanyaya: Idan kek ɗinku ya yi sanyi, adana shi a cikin firiji yana da kyau don hana sanyi daga narkewa ko zama mai laushi. Hakanan zaka iya daskare kek ɗin mai sanyi har zuwa watanni 3 ta hanyar nannade shi sosai a cikin filastik filastik ko foil da sanya shi a cikin akwati marar iska. Narke shi a cikin firiji kafin yin hidima.
Duk bayanan abinci mai gina jiki sun dogara ne akan lissafin ɓangare na uku kuma kiyasi ne kawai. Kowane girke-girke da ƙimar sinadirai za su bambanta dangane da samfuran da kuke amfani da su, hanyoyin aunawa, da girman rabo kowane gida.