Le cocktail yakudala yaseCuba yindibaniselwano egqibeleleyo yekalika yetart, iswekile eswiti, kunye ne-mint epholileyo, zonke zixutywe nerum kunye namanzi esoda ukwenza isiselo esihlaziyayo nesimnandi esilungele ukurhabula emva kwemini enelanga.
Uyenza njani iMojito
Phawula: Imiyalelo epheleleyo inikwe kwikhadi leresiphi elingezantsi.
Beka i-lime, isiraphu elula, kunye ne-mint kwi-cocktail shaker kunye ne-muddle kakuhle ukukhulula i-flavour. Gcwalisa i-shaker ngeqhwa kwaye ungeze i-rum yokukhanya.
Gcoba kakuhle kwaye usebenze kwiglasi ye-highball. Phezulu kwiglasi nge-splash ye-soda yeklabhu kwaye uhombise ngeqhekeza lekalika kunye ne-sprig ye-mint.
Uyenza njani iSiraphu elula
Hlanganisa iswekile kunye nekomityi enye yamanzi kwimbiza ephakathi. Yiza ubile ubushushu obuphakathi. Gxuma ukuqinisekisa ukuba yonke iswekile iyanyibilika. Yima ngomzuzu we-1, uze ususe ekushiseni. Pholisa ngokupheleleyo.
Izinongo eziyeleleneyo:
iresiphi
Easy Mojito
Izithako
- ¼ ikomityi incindi yelamuni entsha , ukusuka malunga ne-2 limes
- 4 amathisipuni isiraphu elula okanye iswekile egayiweyo (iresiphi yesiraphu elula iyalandela)
- 12 amagqabi eminti amatsha , yahlulwe, kunye nokunye ukuhombisa
- ¼ ikomityi irum emhlophe , njengeBacardi Superior
- ♀ ikomityi kwi¼ yekomityi yesoda yeklabhu , ukungcamla
- 1 ikomityi umkhenkce otyumkileyo
- IiLime wedges , ngokukhonza
imiyalelo
- Hlanganisa iswekile kunye nekomityi enye yamanzi kwimbiza ephakathi. Yiza ubile ubushushu obuphakathi. Gxuma ukuqinisekisa ukuba yonke iswekile iyanyibilika. Yima ngomzuzu we-1, uze ususe ekushiseni. Pholisa ngokupheleleyo.
Uyenza njani iMojito
- Beka i-lime, isiraphu elula, kunye ne-mint kwi-cocktail shaker kunye ne-muddle kakuhle ukukhulula i-flavour. Gcwalisa i-shaker ngeqhwa kwaye ungeze i-rum yokukhanya. Gcoba kakuhle kwaye usebenze kwiglasi ye-highball. Phezulu kwiglasi nge-splash ye-soda yeklabhu kwaye uhombise ngeqhekeza lekalika kunye ne-sprig ye-mint.
amaNqaku
Lonke ulwazi lwesondlo lusekwe kwizibalo zomntu wesithathu kwaye luqikelelo kuphela. Iresiphi nganye kunye nexabiso lesondlo liya kwahluka ngokuxhomekeke kwiibrendi ozisebenzisayo, iindlela zokulinganisa, kunye nobukhulu bezabelo kwikhaya ngalinye.