Ngaba ujonge indlela emnandi nekhawulezayo yokusebenzisa iibhanana ezivuthiweyo? Ungajongi ngaphezu kwale recipe yesonka sebhanana! Ifumile, inencasa, kwaye ijikelezwe kakuhle ngetshokholethi, esi sonka sebhanana siya kuba sisithandwa esitsha ekhayeni lakho.
Nokuba ukhetha ioyile yeavokhado okanye ibhotolo, ukhilimu omuncu okanye iyogathi, le recipe inokwenziwa ngokwentando yakho. Kwaye, ukusebenzisa ezo bhanana zivuthiweyo kwikhawuntara yakho yindlela entle.
Indlela yokwenza isonka sebhanana esineMarbled
Phawula: Imiyalelo epheleleyo inikwe kwikhadi leresiphi elingezantsi.
Tshisa i-oven ukuya kwi-350 °F. Umgca kunye nephepha lesikhumba okanye ugcobe ngezitshizi zokupheka ezingapheliyo kwi-9 x 5-intshi yesonka epanini. Kwisitya esiphakathi, xuba umgubo, i-baking soda kunye netyuwa. Bekela ecaleni.
Kwisitya somxube wombane, shaya ioli kunye noshukela omdaka okhanyayo uze udibanise, malunga nemizuzu emi-2. Yongeza amaqanda, elinye ngexesha, ukubetha kakuhle emva kokudibanisa nganye. Yongeza umxube womgubo kwaye udibanise ngesantya esiphantsi uze udibanise. Yongeza iibhanana ezicujiweyo, ukhilimu omuncu, kunye ne-vanilla extract kwaye ubethe de udityaniswe. Musa ukuxuba kakhulu!
Beka itshokolethi kwisitya esikhuselekileyo se-microwave kunye ne-microwave phezulu kwinqanaba le-30-yesibini, uvuselela, de unyibilike kwaye ugudiswe, umzuzu o-1 ukuya kwi-1 umzuzu imizuzwana engama-30. Beka ecaleni ukupholisa kancinci ngelixa ulungiselela intlama. Yongeza i-cocoa powder kwaye ugxobhoze de inyibilike. Yongeza ikomityi enye yebhanana yesonka sebhanana kwitshokholethi enyibilikisiweyo kwaye ushukumise de idityaniswe kakuhle. Gcoba i-batter ecacileyo kunye ne-chocolate batter ngokutshintshana kwi-pan yesonka esilungisiweyo.
Jika ama-better nge-Chopstick okanye imela (ungagqithisi, okanye imibala iya kubhuqa)—Bhaka malunga neyure enye kunye nemizuzu eli-1, okanye de umvavanyi wekeyiki uphume ucocekile. Ukupholisa epanini kwi-wire rack malunga nemizuzu eyi-10; susa isonka epanini kwaye usibeke kwindawo yokubeka ucingo ukupholisa Isonka seBhanana eMarbled ngokupheleleyo.
Izinongo eziyeleleneyo:
- Ikhekhe lephepha leVanila
- Coconut Sheet Cake
- Ikeyiki yeChocolate yeNesquick kunye neBrigadeiro
- Ikhekhe leKarothi yaseBrazil "iBolo de Cenoura com Brigadeiro"
iresiphi
Easy Marbled Banana Isonka
izixhobo
- Ipani yesonka esisi-9 x 5-intshi
Izithako
- 195 g (1-¾) iikomityi zomgubo wenjongo zonke, zigalelwe kwikomityi yokulinganisa kwaye zibekwe kwinqanaba
- 1 isipuni Isoda yokubhaka
- ¼ isipuni ityuwa
- 151 g (⅔ ikomityi) iswekile emdaka
- ½ ikomityi ioli ye-avocado okanye intonga ye-1 (½ ikomityi) ibhotolo engaxutywanga, ithanjiswe
- 2 amaqanda amakhulu , ubushushu begumbi
- 1 ikomityi iibhanana ezicujiweyo zivuthwe kakhulu , ukusuka kwiibhanana ezi-2-3
- ½ ikomityi ikrimu emuncu , iyogathi nje, okanye ibhotolo
- 2 amathisipuni i-vanilla ecocekileyo
- 3 ounces itshokholethi yesemisweet , ezinqunqiweyo
- 2 amathisipuni yendalo yecocoa umgubo
imiyalelo
- Tshisa i-oven ukuya kwi-350 °F. Umgca kunye nephepha lesikhumba okanye ugcobe ngezitshizi zokupheka ezingapheliyo kwi-9 x 5-intshi yesonka epanini. Kwisitya esiphakathi, xuba umgubo, i-baking soda kunye netyuwa. Bekela ecaleni.
- Kwisitya somxube wombane, shaya ioli kunye noshukela omdaka okhanyayo uze udibanise, malunga nemizuzu emi-2. Yongeza amaqanda, elinye ngexesha, ukubetha kakuhle emva kokudibanisa nganye. Yongeza umxube womgubo kwaye udibanise ngesantya esiphantsi uze udibanise. Yongeza iibhanana ezicujiweyo, ukhilimu omuncu, kunye ne-vanilla extract kwaye ubethe de udityaniswe. Musa ukuxuba kakhulu!
- Beka itshokolethi kwisitya esikhuselekileyo se-microwave kunye ne-microwave phezulu kwinqanaba le-30-yesibini, uvuselela, de unyibilike kwaye ugudiswe, umzuzu o-1 ukuya kwi-1 umzuzu imizuzwana engama-30.
- Beka ecaleni ukupholisa kancinci ngelixa ulungiselela intlama. Yongeza i-cocoa powder kwaye ugxobhoze de inyibilike. Yongeza ikomityi enye yebhanana yesonka sebhanana kwitshokholethi enyibilikisiweyo kwaye ushukumise de idityaniswe kakuhle.
- Gcoba i-batter ecacileyo kunye ne-chocolate batter ngokutshintshana kwi-pan yesonka esilungisiweyo. Jika amabhotha kunye neChopstick okanye imela (ungagqithisi, okanye imibala iya kubhuqa)—Bhaka malunga neyure enye nemizuzu eli-1, okanye de kuphume umvavanyi wekeyiki ucocekile.
- Ukupholisa epanini kwi-wire rack malunga nemizuzu eyi-10, susa isonka epanini, kwaye usibeke kwi-wire rack ukuze upholise i-Marbled Banana Bread ngokupheleleyo. Yonwabela isonka sethu sebhanana esineMarbled!
amaNqaku
- Ukugcina: Isonka sebhanana esinemarbled kwisingxobo esingangeni moya okanye sisonge ngokuqinileyo kwiplastiki okanye kwifoyile yealuminiyam. Ungayigcina kwiqondo lokushisa ukuya kwii-3-4 iintsuku okanye kwifriji ukuya kwiveki.
- Ukuphinda uqhubeke: Isonka sebhanana esinemarbled, fudumeza i-oven yakho kwi-350 ° F (175 ° C) kwaye ubeke isonka kwiphepha lokubhaka. Yibhake imizuzu eyi-10-15 okanye ide ifudumale. Kungenjalo, microwave isonka ngamandla aphantsi imizuzwana 20-30 okanye de ishushu. Qaphela ukuba ungatshisi kakhulu isonka, okanye singome.
Lonke ulwazi lwesondlo lusekwe kwizibalo zomntu wesithathu kwaye luqikelelo kuphela. Iresiphi nganye kunye nexabiso lesondlo liya kwahluka ngokuxhomekeke kwiibrendi ozisebenzisayo, iindlela zokulinganisa, kunye nobukhulu bezabelo kwikhaya ngalinye.