Le mibhobho yeetapile yenziwe ngezithako ezilula ezifana neetapile, ioyile yeeavokhado okanye ioli yeoli enyulu, igalikhi, intsimbi ebomvu, i-oregano, iCajun seasoning, kunye nomgubo.
Ziyeyona ndlela yokongeza incasa kunye nesiqholo kuso nasiphi na isidlo. Nokuba ukhonza njenge-appetizer, isitya esisecaleni, okanye njengenxalenye yekhosi ephambili, ezi ngqayi zeetapile ziqinisekile ukuba ziya kubethwa. Ke tshisa i-oveni, ubambe iitapile, kwaye upheke!
Uyenza njani iPotato Wedges eziqholiweyo
Phawula: Imiyalelo epheleleyo inikwe kwikhadi leresiphi elingezantsi.
Ukutshisa i-oven ukuya kwi-400 degrees F kunye nomgca a 13'' x 18''x 1'' iphepha lokubhaka ngephepha lesikhumba (okanye sebenzisa i-nonstick baking sheet). Khuhla iitapile, uzisike kusiqingatha ngobude, uze usike isiqingatha ngasinye kwisithathu ngobude.
Uyakuba neeweji ezi-6 ezinde kwitapile nganye. Beka iitapile zegalikhi kwi-wedges kwi-a isitya esikhulu. Kwisitya esincinci, xuba i-cajun, i-garlic, i-pepper flakes ebomvu, i-oregano, ityuwa, kunye neoli de idibaniswe, uze uthele phezu kweitapile.
Gcoba umgubo phezu kweefatata uze uphose uze udibanise ngokupheleleyo. Ukusabalalisa iifatata kwiphepha lokubhaka elilungiselelwe, qiniseka ukuba ushiye indawo phakathi kwee-wedges. Bhaka i-garlic potato wedges kwi-30 ukuya kwi-35 imizuzu, ujike kwelinye icala elisikiweyo emva kwemizuzu engama-20. Bhaka i-Garlic Potato Wedges ide ibe mdaka kancinane, icolile ngaphandle, kwaye ithambile ngaphakathi
Izinongo eziyeleleneyo:
- Igalikhi Potato wedges
- I-Omelette yePotato yaseSpain
- Iitapile Hash
- Ibhatata eyosiweyo
- Baked Cajun sweet potato
iresiphi
Easy Potato Wedges
Izithako
- 4 I-russet enkulu okanye iitapile ezibomvu , (ihlanjululwe) inqunyulwe kwi-wedges
- ¼ YeNdebe Ioli yeeavokhado okanye ioli eyongezelelweyo enyulu
- ¼ Itispuni Igalikhi ebunjiweyo
- ½ Itispuni Ipepile ebomvu
- ½ Itispuni oregano
- 2 Iipispoons Ixesha leCajun , lungisa ukungcamla
- ¼ Itispuni Ityuwa , ukungcamla
- 2 Iipispoons Uflawo wezinto zonke
imiyalelo
- Ukutshisa i-oven ukuya kwi-400 degrees F kwaye ulandele i-13'' x 18''x 1'' ishidi lokubhaka ngephepha lesikhumba (okanye usebenzise i-nonstick baking sheet).
- Khuhla iitapile, uzisike kusiqingatha ngobude, uze usike isiqingatha ngasinye kwisithathu ngobude. Uyakuba neeweji ezi-6 ezinde kwitapile nganye. Beka iitapile zegalikhi kwisitya esikhulu.
- Kwisitya esincinci, xuba i-cajun, i-garlic, i-pepper flakes ebomvu, i-oregano, ityuwa kunye neoli de idibaniswe, uze uthele phezu kweitapile. Phalaza umgubo phezu kweefatata kwaye uphose de amazambane afakwe kakuhle. Ukusabalalisa iifatata kwiphepha lokubhaka elilungiselelwe, qiniseka ukuba ushiye indawo phakathi kwee-wedges.
- Bhaka i-garlic potato wedges kwi-30 ukuya kwi-35 imizuzu, ujike kwelinye icala elisikiweyo emva kwemizuzu engama-20. Bhaka i-Garlic Potato Wedges ide ibe mdaka kancinane, ikhuphe ngaphandle, kwaye ithambile ngaphakathi.
amaNqaku
Lonke ulwazi lwesondlo lusekwe kwizibalo zomntu wesithathu kwaye luqikelelo kuphela. Iresiphi nganye kunye nexabiso lesondlo liya kwahluka ngokuxhomekeke kwiibrendi ozisebenzisayo, iindlela zokulinganisa, kunye nobukhulu bezabelo kwikhaya ngalinye.