Ukuqala usuku ngokutya okumnandi kunye nesondlo kuhlala kuyingcamango elungileyo, kwaye yintoni enokuba lula kwaye iyanelisa ngaphezu kweqanda eliqhotsiweyo? Amaqanda aqhotsiweyo asisitshixo esiguquguqukayo esinokuthi nabani na akwazi ukusilawula ngokukhawuleza.
Uwenza Njani Amaqanda Aqhotsiweyo
Phawula: Imiyalelo epheleleyo inikwe kwikhadi leresiphi elingezantsi.
Fudumeza i-oyile kwi-skillet enkulu ye-nonstick phezu kobushushu obuphakathi. Enye ngexesha, qhekeza iqanda ngalinye kwisitya esincinci, uze usilayite kwi-skillet; ufefe ityuwa kunye nepepile.
As bapheka, icephe ioli eshushu phezu kwabamhlophe amaqanda ukuze umphezulu uya kumisa. Xa imiphetho yangaphandle ijika i-opaque, yehlisa ubushushu. Gubungela kwaye uvumele isiciko sibambe umphunga.
Pheka ngobunono umphezulu okanye ugalele ngononophelo i-spoonfuls yeoli eshushu phezu kwee-yolks, kwaye uqhubeke uhamba de iqanda libe ngumnikelo onqwenelayo.
Khonza amaqanda aqhotsiweyo ngedash yesosi eshushu ngaphezulu kunye necala lepasta esandul' ukuphekwa a la Manteca (nayiphi na ipasta ephekiweyo oyonwabelayo, igalelwe ibhotolo) ukuba uyathanda!
Izinongo eziyeleleneyo:
- Iqanda Breakfast Burritos
- Amaqanda aqhuqhiwe
- Mediterranean Scramble Amaqanda Gxumisa-Qhotsa
- Isipinatshi kunye neeMuffins zamaqanda
- Ukulunywa kwe-Sous Vide yeqanda
iresiphi
Easy Eqhotsiweyo Amaqanda
Izithako
- 6 amaqanda
- ⅓ ikomityi I-oyile yecanola
- Ityiwa ye-Kosher
- Umhlaba wepepper omnyama ukunambitha
imiyalelo
- Fudumeza i-oyile kwi-skillet enkulu ye-nonstick phezu kobushushu obuphakathi. Enye ngexesha, qhekeza iqanda ngalinye kwisitya esincinci, uze usilayite kwi-skillet; ufefe ityuwa kunye nepepile.
- Njengoko bepheka, gaya ioli eshushu phezu kwabamhlophe bamaqanda ukuze umphezulu ubekwe. Xa imiphetho yangaphandle ijika i-opaque, yehlisa ubushushu.
- Gubungela kwaye uvumele isiciko sibambe umphunga kwaye ngobumnene upheke phezulu okanye uthele ngononophelo i-spoonfuls yeoli eshushu phezu kwee-yolks kwaye uqhubeke uhamba de iqanda libe ngumnikelo owufunayo.
- Khonza amaqanda aqhotsiweyo kunye nedash yesosi eshushu ngaphezulu kunye necala lepasta esanda kuphekwa i-la Manteca (naluphi na uhlobo lwepasta yokupheka oyithandayo, ibhotolo) ukuba uyathanda!
amaNqaku
Lonke ulwazi lwesondlo lusekwe kwizibalo zomntu wesithathu kwaye luqikelelo kuphela. Iresiphi nganye kunye nexabiso lesondlo liya kwahluka ngokuxhomekeke kwiibrendi ozisebenzisayo, iindlela zokulinganisa, kunye nobukhulu bezabelo kwikhaya ngalinye.