Thatha izimuncumuncu zakho zinyuke ngokutyebileyo okuhendayo kweganache yetshokholethi yasekhaya. Lo mxube owonwabisayo wetshokolethi enzulu, enevelvety kunye nekhrimu enzima ekhrimu ngumdlali ophambili ekubhaka, wongeza umaleko owongezelelweyo wobuhle kunye nomtsalane kuyo nayiphi na idessert oyenzayo.
Nokuba ufuna ukuthontsiza ukumenyezela phezu kwekeyiki, ugcwalise iipastries ezithambileyo, okanye wenze iitruffles ezingenakuphikiswa, ukwenza itshokolethi ganache iyimfuneko kuye nawuphi na umthandi wedessert.
Yenziwe ngezithako ezibini nje ezilula, iresiphi yethu ye-chocolate ganache ekulula ukuyilandela iya kwanelisa umnqweno wakho weelekese.
Uyenza njani iGanache yeChocolate
Phawula: Imiyalelo epheleleyo inikwe kwikhadi leresiphi elingezantsi.
Beka itshokolethi kwisitya sensimbi engenasici. Yizisa ukhilimu ukuba ubilise. Galela ukhilimu oshushu phezu kwetshokolethi.
Vumela ukuba ume ngomzuzu we-1, uze udibanise ngobumnene ukudibanisa-ubunzima kwaye upholile. Gubungela kunye nefriji ngobusuku ngaphambi kokusetyenziswa.
Gcoba i-ganache kwiincopho ezinqwenelekayo zokusetyenziswa.
Ingcebiso kaCamila: Kwi-ganache elula, yongeza inani elilinganayo lekhilimu (ngomthamo) kwi-ganache epholileyo ngaphambi kokubetha.
Izinongo eziyeleleneyo:
- I-Chocolate Flan
- Ibha yeChocolate yeKeto
- IiMuffins zeBanana yetshokholethi
- Iitshokholethi
- Iikeyiki zetshokholethi
iresiphi
Easy Chocolate Ganache
Izithako
- 570 g (1 lb 4 oz) itshokolethi ekrakra okanye emnyama , isikiwe
- 910 ml (2 lb) ikhilimu enzima , ungasebenzisa ngaphezulu okanye ngaphantsi kuxhomekeke kwindlela oceba ukuyisebenzisa ngayo i-ganache.
- 1 isipuni i-vanilla ecocekileyo ukhetho
imiyalelo
- Beka itshokolethi kwisitya sensimbi engenasici. Yizisa ukhilimu ukuba ubilise. Galela ukhilimu oshushu phezu kwetshokolethi. Vumela ukuma ngomzuzu we-1, uze udibanise ngobumnene ukudibanisa-ubunzima kunye nokupholisa. Gubungela kunye nefriji ngobusuku ngaphambi kokusetyenziswa. Gcoba i-ganache kwiincopho ezinqwenelekayo zokusetyenziswa.
- Ingcebiso kaCamila: Ukuze ufumane i-ganache ekhaphukhaphu, yongeza inani elilinganayo lekhrimu (ngevolumu) kwi-ganache ebandayo ngaphambi kokubetha.
amaNqaku
Lonke ulwazi lwesondlo lusekwe kwizibalo zomntu wesithathu kwaye luqikelelo kuphela. Iresiphi nganye kunye nexabiso lesondlo liya kwahluka ngokuxhomekeke kwiibrendi ozisebenzisayo, iindlela zokulinganisa, kunye nobukhulu bezabelo kwikhaya ngalinye.