Ngaba ujonge isidlo sakusasa ekulula ukusenza kwaye esimnandi? Le recipe ye-waffles elula iqinisekile ukuba iyanelisa iminqweno yakho! Yenziwe ngezithako ezimbalwa ekusenokwenzeka ukuba sele unazo kwipantry yakho, ezi waffles zikhaphukhaphu, ziyaphaphazela, kwaye zilungile. isisombululo esigqibeleleyo. Ngaphezu koko, kunye nemiyalelo yesinyathelo-nge-nyathelo kunye neengcebiso eziluncedo, nabapheki abangenamava banokubetha ibhetshi yala ma-waffles e-buttermilk amnandi ngokukhawuleza.
Yintoni ke eyenza ezi waffles zikhetheke kangaka? Okokuqala, i-buttermilk ibanika i-flavour ecebileyo, enqabileyo enzima ukuyichasa. Okwesibini, ukongeza i-cornstarch yenza i-waffles crispy ngaphandle kwaye ithenda ngaphakathi, ibanike ukuthungwa okugqibeleleyo. Kwaye okokugqibela, ukusonga abamhlophe beqanda abamhlophe kunika iiwaffles ukukhanya kunye nomgangatho womoya oya kubenza babe yinto yakho entsha yokuya kwisidlo sakusasa. Kodwa ungathathi ilizwi lethu ngako – zama le recipe yakho kwaye ubone ukuba kutheni ikhawuleza ibe yeyona nto ithandwayo kwisidlo sakusasa. Kwaye ukuba kunokwenzeka ukuba ube nezinto ezishiyekileyo, zifake kwisikhenkcisi ngesidlo sakusasa esikhawulezayo nesilula ekuhambeni.
Ngoko ke ulindele ntoni? Thatha i-waffle iron yakho kwaye ulungele ukuzonwabisa kwisidlo sakusasa esingenakuphikiswa! Ukufumana iiresiphi ezininzi zesidlo sakusasa, unokujonga ezi zikhetho ezimnandi, ezifana Pancakes, Biipanekuku zelueberry, Iipancakes zeButtermilk, yaye Iipancakes zeBanana.
Uyenza njani iWaffles
Phawula: Imiyalelo epheleleyo inikwe kwikhadi leresiphi elingezantsi.
Ukutshisa i-oven ukuya kwi-200 ° F kwaye ubeke i-oven rack embindini. Emva koko, faka i-oven ekhuselekileyo kwiphepha lokubhaka ukuze ugcine ama-waffles aphekiweyo afudumele ngelixa wenza ngaphezulu. Hlanganisa umgubo, i-cornstarch, iswekile, ityuwa, i-baking powder kunye nesoda yokubhaka kwisitya esikhulu. Emva koko, xuba ibhotela, iqanda leqanda, i-vanilla, kunye neoli ye-avocado kwisitya esiphakathi. Usebenzisa umxube wokumisa ofakwe izibetha, betha abamhlophe beqanda kwesinye isitya de kube ziincopho eziqinileyo. Emva koko, yongeza umxube webhotela kunye nebhotela enyibilikisiweyo kumxube womgubo kwaye ugxobhoze de i-batter ihambe kakuhle.
Emva koko, phinda ngobumnene abamhlophe beqanda abamhlophe usebenzisa i-spatula yerabha de idityaniswe ngokulinganayo. Preheat i-waffle iron kwaye utshize macala omabini ngesitshizi sokupheka esingasitshisi. Galela intlama ngokwaneleyo ukugquma kancinci umphezulu wentsimbi, malunga ⅓ ukuya ¾ ikomityi, kuxhomekeke kubungakanani bayo. Gcina ukhumbule ukuba i-batter iya kusasazeka xa isiciko sivaliwe. Vala intsimbi kwaye upheke i-batter ngokwemiyalelo yomenzi okanye de kube i-waffles ijika ibe mdaka wegolide kwaye incinci.
Zibeke kwi-rack elungiselelwe / ishidi lokubhaka ukuze uzigcine zifudumele kwi-oven ngelixa upheka ama-waffles asele. Ukuba intsimbi ye-waffle inomgangatho ococekileyo okanye ongapheliyo, kusenokungabi yimfuneko ukuyitshiza phakathi kwebhetshi nganye.
Bona ezinye iiresiphi zesidlo sakusasa:
iresiphi
IiWaffles ezilula
izixhobo
Izithako
- 219 g (1-¾ iikomityi) umgubo wenjongo zonke, ugalelwe kwikomityi yokulinganisa kwaye ulinganiswe
- 30 g (¼ ikomityi) isitatshi sombona okanye umgubo
- ¼ ikomityi ushukela ogqithisiweyo
- 1 isipuni ityuwa
- 2 amathisipuni umgubo wokubhaka
- ½ isipuni Isoda yokubhaka
- 2 iikomityi ibhotolo eshukunyiswe kakuhle (okanye ubisi lwebhotolo lwasekhaya)
- 2 amaqanda amakhulu , abamhlophe, nemithubi bohlukene
- ¼ ikomityi+ 2 amacephe ioyile yeavokhado
- 1 isipuni i-vanilla ecocekileyo
- 4 wezipuni ibhotela elingenakwenziwa , yanyibilika yaphola kancinci
imiyalelo
- Ukutshisa i-oven ukuya kwi-200 ° F kwaye ubeke i-oven rack embindini. Emva koko, faka i-oven ekhuselekileyo kwiphepha lokubhaka ukuze ugcine ama-waffles aphekiweyo afudumele ngelixa wenza ngaphezulu. Hlanganisa umgubo, i-cornstarch, iswekile, ityuwa, i-baking powder kunye nesoda yokubhaka kwisitya esikhulu. Emva koko, xuba ibhotela, iqanda leqanda, i-vanilla, kunye neoli ye-avocado kwisitya esiphakathi.
- Usebenzisa umxube wokumisa ofakwe izibetha, betha abamhlophe beqanda kwesinye isitya de kube ziincopho eziqinileyo. Emva koko, yongeza umxube webhotela kunye nebhotela enyibilikisiweyo kumxube womgubo kwaye ugxobhoze de i-batter ihambe kakuhle. Emva koko, phinda ngobumnene kwiqanda elimhlophe elibethiweyo usebenzisa i-spatula yerabha de idityaniswe ngokulinganayo.
- Preheat i-waffle iron kwaye utshize macala omabini ngesitshizi sokupheka esingasitshisi. Galela intlama ngokwaneleyo ukugquma kancinci umphezulu wentsimbi, malunga ⅓ ukuya ¾ ikomityi, kuxhomekeke kubungakanani bayo. Gcina ukhumbule ukuba i-batter iya kusasazeka xa isiciko sivaliwe. Vala intsimbi kwaye upheke i-batter ngokwemiyalelo yomenzi okanye de kube i-waffles ijika ibe mdaka wegolide kwaye incinci. Zibeke kwi-rack elungiselelwe / ishidi lokubhaka ukuze uzigcine zifudumele kwi-oven ngelixa upheka ama-waffles asele. Ukuba intsimbi ye-waffle inomgangatho ococekileyo okanye ongapheliyo, kusenokungabi yimfuneko ukuyitshiza phakathi kwebhetshi nganye.
amaNqaku
- Ukugcina: Vumela iiwaffles zipholile ngokupheleleyo kwi-rack rack ngaphambi kokuba zigcinwe kwisitya esingangeni moya okanye isikhwama sefriji. Ungawagcina efrijini ukuya kwiintsuku ezi-3-4 okanye kwifriji ukuya kwiinyanga ezi-3.
- Ukufudumeza kwakhona kwi-oveni: Ukushisa i-oven ukuya kwi-350 ° F kwaye ubeke i-waffles kwiphepha lokubhaka. Bhaka i-10-12 imizuzu okanye de ibe ishushu kwaye i-crispy ngaphandle.
- Ukufudumeza kwakhona kwi-toaster: Gcoba iiwaffles kwindawo ekhaphukhaphu de zifudunyezwe kwaye zibe crispy ngaphandle. Le ndlela isebenza kakuhle kwiiwaffles ezikhenkcezisiweyo nazo.
- Ukufudumeza kwakhona kwi-microwave: Beka i-waffles kwi-microwave-ekhuselekileyo ipleyiti kunye nokufudumala phezulu kwimizuzwana engama-30-60 okanye de ibe ishushu. Khumbula ukuba i-waffles inokuthamba kwaye i-soggy xa usebenzisa le ndlela.
- Pheka iiwaffles: Pheka ama-waffles ngokweresiphi, kwaye uvumele ukuba zipholise ngokupheleleyo kwi-wire rack.
- Umkhenkce iiwaffles: Xa sele zipholile, zibeke kuluhlu olunye kwiphepha lokubhaka kwaye uzifake emkhenkceni malunga neyure okanye de ziqine.
- Gcina iiwaffles: Dlulisa iiwaffles ezikhenkcezisiweyo kwingxowa ekhuselekileyo yesikhenkcisi okanye isikhongozeli kwaye uzigcine kwisikhenkcisi kangangeenyanga ezi-3.
- Hlaziya iiwaffles: Xa ulungele ukukhonza i-waffles, fudumeza i-oven ukuya kwi-350 ° F kwaye ubeke i-waffles efriziwe kwiphepha lokubhaka. Bhaka i-10-12 imizuzu okanye de ibe shushu kwaye i-crispy ngaphandle.
- Pheka ama-waffles ngokweresiphi kwaye uwavumele apholile ngokupheleleyo kwi-wire rack.
- Beka i-waffles kwinqanaba elilodwa kwiphepha lokubhaka kwaye ubeke iphepha lokubhaka kwisikhenkcisi.
- Friza ama-waffles malunga neyure okanye ade aqine.
- Emva kokuba i-waffles iqhwa, yisuse kwiphepha lokubhaka kwaye uyibeke kwisikhwama esikhuselekileyo sefriji okanye isitya.
- Vala ibhegi okanye isikhongozeli ngokuqinileyo, ususe umoya omninzi kangangoko.
- Bhala ibhegi okanye isingxobo esinomhla kunye neziqulatho.
- Gcina iiwaffles kwisikhenkcisi ukuya kutsho kwiinyanga ezi-3.
Lonke ulwazi lwesondlo lusekwe kwizibalo zomntu wesithathu kwaye luqikelelo kuphela. Iresiphi nganye kunye nexabiso lesondlo liya kwahluka ngokuxhomekeke kwiibrendi ozisebenzisayo, iindlela zokulinganisa, kunye nobukhulu bezabelo kwikhaya ngalinye.