Recipe ena ea pizza sauce e nka metsotso e mehlano feela ho e etsa 'me ha e hloke ho pheha. Sohle seo u lokelang ho se etsa ke ho kopanya tamati e sithabetseng, oli ea mohloaare, konofolo, pepere e ntšo, letsoai, li-flakes tse khubelu tsa pepere, oregano e omisitsoeng, tsoekere le basil e ncha ka sekotlolo se bohareng.
Hlakola motsoako ka metsotsoana e seng mekae, ebe u behella ka thōko metsotso e 10 ho isa ho e 15 ho lumella litlolo hore li kopane, kapa u li sebelise hang-hang.
Mokhoa oa ho etsa Sauce ea Pizza
Hlokomela: Litaelo tse feletseng li fanoe ka karete ea recipe e ka tlase.
Kopanya tamati e sithabetseng, konofolo ea granulated, oregano, letsoai, asene, tsoekere, pepere e ntšo, li-flakes tsa pepere, oli, le basil ka sekotlolo se mahareng se kopanyang.
Haeba u sebelisa tamati e entsoeng ka makotikoting, tšela tamati ka leloala la lijo le kentsoeng le disc e mahoashe ka sekotlolo se kopanyang. Ntle le moo, u ka 'na ua phunya tamati ka bokhutšoane, u sebelisa li-bursts tse potlakileng ka har'a motsoako oa lijo. Sheba Lintlha. Emella metsotso e 10 ho isa ho e 15 ho lumella litlolo hore li kopane, kapa u li sebelise hang-hang. Ha ho hlokahale ho pheha; jala feela holim'a hlama.
Mekhoa ea ho pheha e Amanang:
- Lisebelisoa tse 4 tsa Pizza e Se nang Letsoai
- Pizza e entsoeng ka mahahapa e entsoeng ka mahahapa ea Pepperoni
- Sauce ea pizza e nang le veine e khubelu
- Sauce ea Garlic White Pizza
Recipe
Soso ea Pizza e bonolo
metsoako
- One 28 oz. Litamati tse Khatelitsoeng ka makotikoting kapa Litamati tsa Plum tse ka makotikoting , e felletsoe
- 4 li-clove tsa konofolo tse hloekileng tse mahareng , silevera (e tšesaane haholo)
- ¼ teaspoon granulated garlic
- 1 teaspoon letsoai la kosher
- ½ teaspoon tsoekere e nang le granulated
- ½ teaspoon pepere e mongobo fatše
- 1 teaspoon li-flakes tse khubelu tse khubelu , ho feta kapa hanyane ho ikamahanya le tatso
- 1 thispone oregano e omisitsoeng
- Letlapa le lenyane la basil le lecha le lecha , e tabohile
- 2 tablespoons oli ea mohloaare e sa lekaneng
- 1 teaspoon veine e khubelu
litaelo
- Kopanya tamati e pshatlehileng, konofolo ea granulated, oregano, asene, letsoai, tsoekere, pepere e ntšo, li-flakes tsa pepere, oli le basil ka sekotlolo se kopanyang. Haeba u sebelisa tamati e entsoeng ka makotikoting, fetisa litamati ka leloala la lijo le kentsoeng le disc e mahoashe ka sekotlolo se kopanyang. Ntle le moo, o ka phunya tamati ka bokhuts'oane, o sebelisa ho phatloha ho hoholo ha mochini oa lijo. Sheba Lintlha.
- Emella metsotso e 10 ho isa ho e 15 ho lumella litlolo hore li kopane, kapa u li sebelise hang-hang. Ha ho hlokahale ho pheha; jala feela ka hlama.
Notes
Lintlha tsohle tsa phepo e nepahetseng li ipapisitse le lipalo tsa mokha oa boraro 'me ke khakanyo feela. Recipe e 'ngoe le e 'ngoe le boleng ba phepo e nepahetseng li tla fapana ho latela mefuta eo u e sebelisang, mekhoa ea ho lekanya, le boholo ba likarolo tsa lelapa ka leng.