U batla mofuta o mong o sa sebeliseng lebese la khomo la setso? Lebese la almonde ke khetho e monate le e nang le phepo eo ho leng bonolo ho e etsa lapeng ka metsoako e seng mekae feela e bonolo.
Lebese le monate la almonde le monate le le monate le ka natefeloa le le mong kapa la sebelisoa e le sebaka sa lipepepe tseo u li ratang haholo. Latela risepe ena e bonolo ea ho etsa lebese la almonde la maiketsetso ka lialmonde tse tala tse tala, metsi a hloekisitsoeng, le litlatsetso tse ikhethileng joalo ka vanilla e nkiloeng le sweetener.
Ho sa tsotellehe hore na vegan, lactose ha e mamelle, kapa e batla feela seno se phetseng hantle le se monate, recipe ena ke khetho e ntle.
Mokhoa oa ho etsa Lebese la Almonde
Hlokomela: Litaelo tse feletseng li fanoe ka karete ea recipe e ka tlase.
Beha lialmonde ka sekotlolo se bohareng 'me u koahele ka likopi tse 2 tsa metsi a batang. Koahela ka sekoahelo sa polasetiki 'me u behe sehatsetsing ho fihlela se le bonolo ebile se teteaneng, bonyane lihora tse 8 empa ka ho khetheha bosiu bo le bong. Hlakola lialmonde ka sieve e ntle ea mesh, ebe u hlatsoa hantle.
Beha sefe bakeng sa hamorao. Fetisetsa lialmonde ho blender ebe u eketsa linoelo tse 2 tsa metsi a hloekileng, a batang. Kopanya holimo ho fihlela o boreleli haholo, hoo e ka bang metsotso e 2. Ho lokile haeba motsoako o shebahala o le thollo hanyane.
Tšoaea sieve e bolokiloeng ka thaole e hloekileng ea kichineng kapa cheesecloth 'me ue behe holim'a sekotlolo se bohareng. Ha u sebetsa ka lihlopha, tšela motsoako o kopantsoeng ka lesela ka har'a sieve, u e arole ho tloha likarolong leha e le life tsa lijo-thollo.
Bokella mathōko a thaole 'me u sebelise matsoho a hau ho pepeta lebese lefe kapa lefe le setseng. Hlohlelletsa vanila, letsoai, mahe a linotsi kapa sirapo ea 'mapa ho latsoa le ho natefisa lebese la almonde. Sebeletsa hang-hang kapa u behe sehatsetsing ka har'a setshelo se sa keneleng moea ho fihlela matsatsi a 5.
Mekhoa ea ho pheha e Amanang:
Recipe
Lebese le Bonolo la Almonde
metsoako
- 1 senoelo lialmonde tse tala kaofela
- 4 likotlolo metsi a tlhotliloeng (tlaase to thicken, more to thin), arotsoe
- pinch letsoai la kosher , boikhethelo
- 1 teaspoon ho tlosoa vanilla e hloekileng
- 1 ho 2 tablespoons Mahe a linotsi , kapa sirapo ea maple, ha u khetha
litaelo
- Beha lialmonde ka sekotlolo se bohareng 'me u koahele ka likopi tse 2 tsa metsi a batang. Koahela ka sekoahelo sa polasetiki 'me u behe sehatsetsing ho fihlela se le bonolo ebile se teteaneng, bonyane lihora tse 8 empa ka ho khetheha bosiu bo le bong.
- Hlakola lialmonde ka sieve e ntle ea mesh, ebe u hlatsoa hantle. Beha sefe bakeng sa hamorao. Fetisetsa lialmonde ho blender ebe u eketsa likopi tse 2 tsa metsi a batang. Kopanya holimo ho fihlela o boreleli haholo, hoo e ka bang metsotso e 2. Ho lokile haeba motsoako o shebahala o le thollo hanyane.
- Tšoaea sieve e bolokiloeng ka thaole e hloekileng ea kichineng kapa cheesecloth 'me ue behe holim'a sekotlolo se bohareng. Ha u sebetsa ka lihlopha, tšela motsoako oa almonde o kopantsoeng ka lesela le ka har'a sieve, u arole lebese la almonde ho likotoana leha e le life tsa lijo-thollo. Bokella mathōko a thaole 'me u sebelise matsoho a hau ho pepeta lebese lefe kapa lefe le setseng.
- Hlohlelletsa vanilla, letsoai le mahe a linotsi kapa sirapo ea 'mapa ho latsoa le ho natefisa lebese la almonde. Sebeletsa hang-hang kapa u behe sehatsetsing ka har'a setshelo se sa keneleng moea ho fihlela matsatsi a 5.
Notes
Lintlha tsohle tsa phepo e nepahetseng li ipapisitse le lipalo tsa mokha oa boraro 'me ke khakanyo feela. Recipe e 'ngoe le e 'ngoe le boleng ba phepo e nepahetseng li tla fapana ho latela mefuta eo u e sebelisang, mekhoa ea ho lekanya, le boholo ba likarolo tsa lelapa ka leng.