Chicken scampi ke sejo sa khale sa Mataliana se entsoeng ka khoho, veine e tšoeu, lero la lemone, konofolo le botoro. Ke sejo se monate le seo ho leng bonolo ho se pheha se loketseng lijo tsa beke le beke. Sejo se simolohile Italy, empa se se se tumme lefatšeng ka bophara. Lebitso "scampi" le bolela li-shrimp tse atisang ho sebelisoa sejana.
Leha ho le joalo, risepe ena e sebelisa khoho ho e-na le shrimp, e fanang ka tatso e fapaneng hanyane. Recipe ena ea chicken scampi e batla e le bonolo ho e latela. Sebeletsa hape bijoux ka lehlakore la bohobe ba konofolo kapa e salate bakeng sa lijo tse phehiloeng hantle.
Mokhoa oa ho etsa Chicken Scampi
Hlokomela: Litaelo tse feletseng li fanoe ka karete ea recipe e ka tlase.
ka sejana se sa tebang, otla mahe hanyenyane le teaspoon ea ½ ea Goya Adobo e monate ka ho feletseng kapa letsoai la kosher; behelletsoe ka thoko. Ka sejana se seng se sa tebang, kopanya ¾ senoelo sa phofo ea merero eohle; behelletsoe ka thoko.
Omisa khoho ka lithaole tsa pampiri. Nōka khoho ka likhaba tse 2 tsa Goya All Purpose Seasoning le ½ teaspoon pepere e ntšo e fatše.
Ho sebetsana le khoho e le 'ngoe ka nako, e qoelise ka mahe a shapuoa, u lumelle ho feta ho rotha, ebe u e tšela ka phofo, u sisinyeha ho feta leha e le efe. Fetisetsa poleiti e kholo.
Chesa likhaba tse 2 tsa oli ea meroho ka har'a skillet ea 12-inch nonstick holim'a mocheso o phahameng ho fihlela o tsuba feela. Eketsa halofo ea khoho 'me u phehe ho fihlela e le putsoa ea khauta' me e ngolisa 160 ° F (71 ° C), hoo e ka bang metsotso e 3 ka lehlakoreng le leng.
Fetisetsa khoho e phehiloeng ka poleiti e hloekileng le tente e nang le foil ea aluminium. Hlakola skillet e hloekileng ka lithaole tsa pampiri 'me u phete mokhoa ona ka likhaba tse 2 tsa oli le khoho e setseng.
Chesa likhaba tse 2 tse setseng tsa oli ka har'a skillet e se nang letho hona joale holim'a mocheso o phahameng ho fihlela o tsuba feela. Kenya onion e khethiloeng 'me u phehe ho fihlela e le bonolo ebile e le sootho, hoo e ka bang metsotso e 7.
Eketsa konofolo e entsoeng ka minced 'me u phehe ho fihlela monko o monate le oa khauta, hoo e ka bang motsotso o le mong. Hlohlelletsa khaba e setseng ea 1 ea phofo ea merero eohle 'me u phehele motsotso o le mong. Kenya veine e tšoeu 'me u phehe ho fihlela motsoako o fokotsehile ka halofo, hoo e ka bang metsotso ea 3.
Hlohlelletsa metsi, khase ea lemone, lero la lemone, khaba e le 'ngoe ea khōhō ea Knorr e nang le tatso e monate, le li-flakes tsa pepere e khubelu ea ½. E tlise ho pheha ha u ntse u hlakola likotoana life kapa life tse sootho.
Pheha ho fihlela motsoako o fokotsehile ka halofo, hoo e ka bang metsotso e 5 ho isa ho e 7. Fokotsa mocheso ho tlase 'me u hlohlelletse botoro e se nang letsoai ho fihlela e qhibiliha.
Khutlisetsa khoho e phehiloeng ho skillet 'me u phehe, u e fetole ho apara ka sauce, ho fihlela e halefile ka metsotso e ka bang 2. Latsoang 'me u fetole setlolo ka letsoai le pepere ha ho hlokahala.
Fetisetsa ntho e 'ngoe le e' ngoe, ho akarelletsa le khoho le sauce, ho platter e sa tebang ea ho sebeletsa. Fafatsa ka parsley e khethiloeng bakeng sa ho khabisa. Sebeletsa.
👀👉Keletso ea Camila: tshebediso veine ya mmala o kganyang, jwalo ka Pinot Grigio kapa Sauvignon Blanc, bakeng sa tatso e monate ka ho fetisisa. Haeba ha u na parsley e ncha, u ka e nkela sebaka sa parsley e omisitsoeng. U ka eketsa meroho e meng ho scampi ea khoho, joalo ka li-mushroom, zucchini, kapa pelepele.
Sheba Mekhoa e meng ea ho pheha:
- Pasta e monate e nang le li-mushroom le eiee ea caramelized
- Casserole ea tuna ea pasta
- Nama ea khomo Braciole e nang le Pasta e Buttered
- Pasta e phehiloeng Creamy Fettucine
- Bakiloeng Ziti
Recipe
Khoho Scampi
Tools
- Likotlolo tse sa tebang
- 12-inch Nonsstick Skillet
- Thipa le letlapa la ho itšeha
metsoako
- 2 lik'hilograma likhoho tsa khoho , e hloekisitsoeng
- 2 khōlō mahe
- ¾ senoelo mmoho le khaba e 1 ea phofo ea morero oohle , arotsoe
- 1 thispone knorr chicken bouillon
- 2 liaspoon Goya ka Boikaelelo Botlhe kapa letsoai la kosher (fetola ho latsoa)
- ½ teaspoon pepere e mongobo fatše (fetola tatso)
- ½ teaspoon pepere e khubelu kapa pepere e ntšo e fatše (fetola tatso)
- 1 mahareng eiee e khubelu, e monate kapa e mosehla kapa li-shallots tse 2 ho isa ho tse 3 , e khabeloa hantle
- 8 garlic cloves , e tšesaane kapa e qhiloe
- 6 tablespoons oli ea mohloaare e sa lekaneng
- 6 tablespoons unsalted botoro khaola ka 4 likotoana
- ¾ senoelo veini e ts'oeu
- 1 ho ¼ likotlolo metsi
- ¼ senoelo Parsley ea Setaliana , e khabeloa hantle
litaelo
- Ka sejana se sa tebang, otla mahe le teaspoon ea ½ ea Goya Adobo kapa letsoai la kosher; behelletsoe ka thoko. Ka sejana se seng se sa tebang, kopanya ¾ senoelo sa phofo ea merero eohle; behelletsoe ka thoko.
- Omisa khoho ka lithaole tsa pampiri. Nōka khoho ka likhaba tse 2 tsa Goya All Purpose Seasoning le ½ teaspoon pepere e ntšo e fatše. Ho sebetsana le khoho e le 'ngoe ka nako, e kene ka mahe a otlolohileng, ho lumella ho feteletseng hore e theohe, ebe o e tšela ka phofo, o sisinya ntho leha e le efe e feteletseng. Fetisetsa poleiti e kholo.
- Chesa likhaba tse 2 tsa oli ea meroho ka har'a skillet ea 12-inch nonstick holim'a mocheso o phahameng ho fihlela o tsuba feela. Eketsa halofo ea khoho 'me u phehe ho fihlela e le putsoa ea khauta' me e ngolisa 160 ° F (71 ° C), hoo e ka bang metsotso e 3 ka lehlakoreng le leng. Fetisetsa khoho e phehiloeng ka poleiti e hloekileng le tente e nang le foil ea aluminium. Hlakola skillet e hloekileng ka lithaole tsa pampiri 'me u phete mokhoa ona ka likhaba tse 2 tsa oli le khoho e setseng.
- Chesa likhaba tse 2 tse setseng tsa oli ka har'a skillet e se nang letho hona joale holim'a mocheso o phahameng ho fihlela o tsuba feela. Kenya onion e khethiloeng 'me u phehe ho fihlela e le bonolo ebile e le sootho, hoo e ka bang metsotso e 7. Eketsa konofolo e entsoeng ka minced 'me u phehe ho fihlela monko o monate le oa khauta, hoo e ka bang motsotso o le mong. Hlohlelletsa khaba e setseng ea 1 ea phofo ea merero eohle 'me u phehele motsotso o le mong. Kenya veine e tšoeu 'me u phehe ho fihlela motsoako o fokotsehile ka halofo, hoo e ka bang metsotso ea 1.
- Hlohlelletsa metsi, khase ea lemone, lero la lemone, khaba e le 'ngoe ea khōhō ea Knorr e nang le tatso e monate, le li-flakes tsa pepere e khubelu ea ½. E tlise ho pheha ha u ntse u hlakola likotoana life kapa life tse sootho. Pheha ho fihlela motsoako o fokotsehile ka halofo, hoo e ka bang metsotso e 1 ho isa ho e 5. Fokotsa mocheso ho tlase 'me u hlohlelletse botoro e se nang letsoai ho fihlela e qhibiliha.
- Khutlisetsa khoho e phehiloeng ho skillet 'me u phehe, u e fetole ho apara ka sauce, ho fihlela e halefile ka metsotso e ka bang 2. Latsoang 'me u fetole setlolo ka letsoai le pepere ha ho hlokahala. Fetisetsa ntho e 'ngoe le e' ngoe, ho akarelletsa le khoho le sauce, ho platter e sa tebang ea ho sebeletsa. Fafatsa ka parsley e khethiloeng bakeng sa ho khabisa. Sebeletsa.
Notes
Ho futhumatsa khoho ea scampi holim'a stovetop, futhumatsa oli e nyenyane ka skillet holim'a mocheso o mofuthu. Kenya palo e lakatsehang ea scampi 'me u phehele metsotso e 2-3 kapa ho fihlela o halefile.
Ho futhumatsa khoho ea scampi ka ontong, preheat ontong ho likhato tse 350 tsa Fahrenheit. Beha palo e lakatsehang ea scampi ka sejana se sireletsehileng sa ontong 'me u chese metsotso e 10-15 kapa ho fihlela o halefile. Mona ke malebela a mang a ho boloka le ho futhumatsa scampi ea likhoho: Haeba u boloka scampi ea khōhō ka sehatsetsing, etsa bonnete ba hore ue tlosa ka sehatsetsing bonyane metsotso e 30 pele u futhumatsa hape e le hore e ka fihla mocheso oa kamore. Sena se tla thusa ho thibela scampi ea khōhō hore e se ke ea pheha haholo ha e tsosolosoa hape.
Haeba u futhumatsa khoho ea scampi ka microwave, e-ba hlokolosi hore u se ke ua e pheha. Khoho ea scampi e lokela ho futhumatsoa, empa ha ea lokela ho omella kapa e thata.
Haeba u tsosolosa scampi ea khōhō ka stovetop kapa ka ontong, etsa bonnete ba hore u eketsa metsi a seng makae kapa moro ho sejana. Sena se tla thusa ho thibela scampi ea khōhō ho omella.
Mokhoa oa ho Etsa Pele Ho etsa scampi ea khōhō pele ho nako, o ka lokisa khoho le sauce joalokaha e laetsoe ho risepe empa u se ke ua eketsa pasta. Lumella khoho le sauce hore li pholile mocheso oa kamore, ebe u li arola ka li-servings ka bomong kapa kamoo u batlang kateng. Kopanya nama ea khoho le souce ka har'a lijana tse sireletsehileng tsa sehatsetsi kapa mekotleng ea sehatsetsi e ka koaloang hape, u hatella moea o mongata kamoo ho ka khonehang. Ngola setshelo kapa mokotla o mong le o mong ka letsatsi la leqhoa, ebe u hatsetsa nama ea khoho le sauce sebakeng se le seng. Ho pheha scampi ea khoho, qhibiliha khoho e leqhoa le sauce bosiu bo le bong ka sehatsetsing. Hang ha e qhibilihisoa, futhumatsa khoho le sauce holim'a stovetop, ka microwave kapa ka ontong. Sebeletsa reheated chicken scampi holim'a pasta e phehiloeng kapa raese. Mona ke litlhahiso tse ling tsa ho etsa scampi ea khoho pele ho nako: U ka hatsetsa khoho le soso ka thoko haeba u rata. Sena se tla thusa ho thibela pasta hore e se ke ea e-ba mushy ha e qhibiliha ebe e tsosolosoa hape.
Chicken scampi e ka bolokoa ka mokhoa o sireletsehileng ka sehatsetsing ho fihlela likhoeli tse 3. Leha ho le joalo, sebopeho sa pasta se ka ameha hanyane kamora nako ena.
Ha u tsosolosa scampi ea khōhō, ela hloko hore u se ke ua pheha khoho kapa ua arola sauce. Mokhoa oa ho Qhamisa Ho hatsetsa scampi ea khōhō, lumella sejana se phehiloeng hore se pholile mocheso oa kamore. Ebe u arola scampi ka likarolo tsa motho ka mong kapa kamoo u lakatsang kateng. Koahela scampi ka lijaneng tse sireletsehileng tsa sehatsetsi kapa mekotleng ea sehatsetsi e ka koaloang hape, u etsa bonnete ba hore u tlosa moea o mongata kamoo ho ka khonehang. Ngola setshelo kapa mokotla o mong le o mong ka letsatsi la leqhoa. Etsa scampi ka sekhahla se le seng. Ho qhibiliha, fetisetsa scampi e leqhoa sehatsetsing bosiu bohle. Hang ha e qhibilihisoa, futhumatsa scampi ka setofong, ka microwave kapa ka ontong. Sebeletsa scampi e tsosolositsoeng holim'a pasta, raese kapa lehlakore leo u le ratang. Litlhahiso tse ling tsa ho pheha scampi ea khōhō ke tsena: U ka hatsetsa khoho le soso ka thoko haeba u rata. Sena se tla thusa ho thibela pasta hore e se ke ea e-ba mushy ha e qhibiliha ebe e tsosolosoa hape.
Chicken scampi e ka bolokoa ka mokhoa o sireletsehileng ka sehatsetsing ho fihlela likhoeli tse 2 ho isa ho tse 3. Leha ho le joalo, sebopeho sa pasta se ka ameha hanyane kamora nako ena.
Ha u tsosolosa scampi ea khōhō, ela hloko hore u se ke ua pheha khoho kapa ua arola sauce.
Lintlha tsohle tsa phepo e nepahetseng li ipapisitse le lipalo tsa mokha oa boraro 'me ke khakanyo feela. Recipe e 'ngoe le e 'ngoe le boleng ba phepo e nepahetseng li tla fapana ho latela mefuta eo u e sebelisang, mekhoa ea ho lekanya, le boholo ba likarolo tsa lelapa ka leng.