Sejo sena se na le motsoako o mebala-bala le o hlabang oa k'habeche e pherese e pherese, rantipole e entsoeng ka julienned, eie e tala e sehiloeng, le matokomane a halikiloeng.
Coleslaw ena e tlatsitsoe ka moaparo o monate o entsoeng ka oli ea peanut, asene ea Chinkiang, soy sauce e tlaase ea sodium, mahe a linotši, oli ea sesame, konofolo le letsoai la kosher.
Sephetho ke ho leka-lekana ho phethahetseng ha litlolo tse monate, tse letsoai le tse monate tse tla etsa hore coleslaw ena e otle lijong leha e le life. Ho feta moo, e bonolo haholo ho e etsa 'me e ka lokisoa ka mor'a metsotso e seng mekae. Kahoo leka sejana sena sa mahlakoreng se monate le se mebala-bala 'me u khahlise lelapa la hau le metsoalle!
Mokhoa oa ho etsa Chinese Coleslaw
Hlokomela: Litaelo tse feletseng li fanoe ka karete ea recipe e ka tlase.
Ka sekotlolo se senyenyane, kopanya lisebelisoa tsohle tsa ho roala. Kopanya k'habeche, rantipole, eiee e tala, makotomane le cilantro ka sekotlolo se seholo se arohaneng. Tšela seaparo 'me u akhotse ka likonopo ho kopanya hantle.
Latsoang 'me u fetole li-seasoning ha ho hlokahala. Koahela 'me u be le sehatsetsing sa Chinese Coleslaw bonyane metsotso e leshome e le hore meroho e ka noa ho apara. Thabela!
Mekhoa ea ho pheha e Amanang:
- Serussia-litapole-salate
- Avocado - salate
- Salate ea raese-ensalada-de-arro
- Likomkomere-salate
- Sechaena-likomkomere-salate
- Cesare-sala
Recipe
Easy Chinese Coleslaw
metsoako
- 4 likotlolo k'habeche e pherese e sehiloeng , e khabisitsoeng hantle (kapa likopi tse 4 tsa motsoako oa coleslaw)
- 1 sehoete , julienned
- 1 eiee e tala , e khaotsoe hantle
- ⅓ senoelo matokomane a halikiloeng , e khaotsoeng ka mahoashe
- ½ sehlopha sa cilantro , e hahiloe (mouoane o tlositsoe)
Bakeng sa Ho apara:
- 1 thispone oli ea matokomane kapa oli ea canola
- 2 tablespoons Asene ea Chinkiang
- 1 thispone e tlaase ea sodium soy sauce
- 1 thispone mahe a linotši
- 2 liaspoon sesame oli
- 2 cloves konofole , e qhibiloe
- ¼ teaspoon letsoai la kosher , ho latsoa
litaelo
- Ka sekotlolo se senyenyane, kopanya lisebelisoa tsohle tsa ho roala. Ka sekotlolo se seholo se arohaneng, kopanya k'habeche, rantipole, eiee e tala, makotomane le cilantro.
- Tšela seaparo 'me u akhotse ka li-tong ho kopanya hantle. Latsoang 'me u fetole li-seasoning ha ho hlokahala.
- Koahela 'me u be le sehatsetsing sa Chinese Coleslaw bonyane metsotso e leshome, kahoo meroho e na le monyetla oa ho roala moaparo. Natefeloa!
Notes
Lintlha tsohle tsa phepo e nepahetseng li ipapisitse le lipalo tsa mokha oa boraro 'me ke khakanyo feela. Recipe e 'ngoe le e 'ngoe le boleng ba phepo e nepahetseng li tla fapana ho latela mefuta eo u e sebelisang, mekhoa ea ho lekanya, le boholo ba likarolo tsa lelapa ka leng.