Cuntadan Strawberry Galette waa nooc bilaash ah oo ah pie strawberry, oo leh strawberries cusub, calaamad laga soosaaray almond, iyo vanilj cad si ay u siiso buuxinta dhadhanka udgoonka gaarka ah ee gudaha qolof galette subagga ah.
Ku darista istaarijka galleyda buuxinta miraha waxay xaqiijinaysaa hoos u qallafsan. Ku darso Strawberry Galette-kan caadiga ah si diiran oo leh qaado jalaatada vanilj ama kareem Darwiish ah.
Macmacaan xagaaga oo badan, fiiri cuntooyinkan: Midho Tart, Berry Trifle, Lemon Baars, Keega Strawberry, Iyo Cunto Plum.
Sida Loo Sameeyo Strawberry Galette
note: Tilmaamaha oo buuxa ayaa lagu bixiyaa kaadhka cunto karinta ee hoose.
Samee qolofta Galette: In baaquli ee a mashiinka cuntada oo leh daabka birta, ku dar bur, sonkor, milix, iyo garaac si aad isugu darto. Marka xigta, ku dar subagga iyo garaaca garaaca ilaa isku darku u ekaado ciid qoyan.
Si tartiib ah ugu daadi biyaha barafka iyo vaniljka (haddii la isticmaalayo), oo garaac garaac ilaa uu cajiinka bilaabo inuu is qabsado.
Si taxadar leh u qaabee cajiinka kubbadda oo u simi saxan. Haddii aanad isla markiiba isticmaalin, si adag ugu duub cajiinka balaastigga oo qaboojiyaha ugu yaraan 1 saac ama ilaa 24 saacadood.
Ku rogo cajiinka goobabada 12-inch ah oo ku taal meel khafiif ah oo bur ah. Si tartiib ah ugu wareeji cajiinka xaashida dubista ee xaashida leh oo ku rid digsiga xaashida qaboojiyaha dhowr daqiiqo markaad diyaarinayso buuxinta.
In baaquli weyn, ku tuur strawberry casiirka liin, sonkorta granulated, sonkorta bunni khafiif ah, galleyda, soosaaray yicib, iyo soosaaray vanilj saafi ah.
Ka saar cajiinka qaboojiyaha oo ha nasto dhowr daqiiqo. Ku daadi 1 qaado oo bur ah dusha sare ee cajiinka cajiinka. Ku dhaji strawberry iyo casiirkooda bartamaha cajiinka, adigoo ka tagaya xuduud 2-inch ah.
Si tartiib ah u laabi soohdinta cajiinka ee buuxinta, adigoo isku dhejinaya cidhifyada cajiinka haddii loo baahdo oo ka tag bartamaha galette furan. Ku qabooji Galette strawberry 15 daqiiqo markaad foornada hore u sii kululaynayso.
Ku sii kululee foornada ilaa 375 darajo Fahrenheit. Ka hor inta aan la dubin, wKu garaac ukunta ⅛ qaado shaaha vanilj oo ku caday cajiinka qaawan oo leh lakab siman oo ukun ah. Si khafiif ah ugu daadi xadka sonkorta demerara.
Ku wareeji digsiga xaashida foornada oo dubi ilaa inta uu macmacaanku yahay bunni dahab ah oo buuxintu ay soo baxayso oo dhumucsan tahay, 50-65 daqiiqo. Waa caadi haddii casiirka qaar ka daato.
Ka saar galette strawberry foornada oo u ogolow heerkulka qolka ka hor inta aanad jarjarin ilaa 15 daqiiqo.
Cuntooyinka la xidhiidha:
Recipe
Easy Strawberry Galette
Tools
Waxyaabaha ay ka kooban
Loogu talagalay Galette Crust:
- 187 g (1-½ koob) bur ujeedo leh
- ½ qaado shaah cusbo kosher ah
- 2 qaado sonkorta lagu dubay
- ½ cup (1 ul) subag aan milix lahayn, la qaboojiyey, jarjar ½-inch
- 3½ qaado biyaha barafka
- ½ qaado Vanilla saafi ah ama vanilj saafi ah
Buuxinta Strawberry:
- 3-½ koobabka strawberry cusub ama barafaysan , dusha sare laga saaray, jarjaran oo dhererkeedu yahay ¼ inch qaro weyn
- ½ qaado shaah soo saar yicib
- ½ qaado shaah Vanilla saafi ah ama vanilj saafi ah
- 1 qaado casiir cusub oo la shiiday liin
- ¼ cup sonkorta lagu dubay
- ¼ cup Sonkorta cawlan ee fudud
- 2 qaado galleyda
- 1 qaado bur
Ku Dhaqidda Ukunta:
- 1 ukun yar
- ⅛ qaado shaah Vanilla saafi ah ama vanilj saafi ah oo laga soosaaray
Tilmaamaha
Samee qolofta Galette:
- Makiinada mashiinka cuntada ee leh birta, ku dar bur, sonkor, milix, iyo garaac si aad isugu darto. Marka xigta, ku dar subagga iyo garaaca dhowr jeer ilaa isku-darku u ekaado ciid qoyan.
- Si tartiib ah ugu daadi biyaha barafka iyo vaniljka (haddii la isticmaalayo), oo garaac garaac ilaa uu cajiinka bilaabo inuu is qabsado. Si taxadar leh u qaabee cajiinka kubbadda oo u simi saxan. Haddii aanad isla markiiba isticmaalin, si adag ugu duub cajiinka balaastigga oo qaboojiyaha ugu yaraan 1 saac ama ilaa 24 saacadood.
Horay u kululee foornada oo roji cajiinka:
- Dusha sare ee khafiifka ah, ku rogo cajiinka goobada 12-inch ah. Si tartiib ah ugu wareeji cajiinka xaashida dubista ee xaashida leh oo qaboojiyaha markaad diyaarinayso buuxinta.
Samee Buuxinta Strawberry:
- In baaquli weyn, isku darka strawberry leh liin, sonkor granulated, sonkorta bunni fudud, galleyda, soosaaray yicib, iyo soosaaray vanilj.
- Ka saar cajiinka qaboojiyaha oo ha nasto dhowr daqiiqo. Ku daadi 1 qaado oo bur ah dusha sare ee cajiinka cajiinka. Ku diyaari buuxinta strawberry bartamaha cajiinka, adigoo ka tagaya xuduud 2-inch ah. Si tartiib ah u laabi soohdinta cajiinka ee buuxinta, adigoo isku dhejinaya cidhifyada cajiinka haddii loo baahdo oo ka tag bartamaha galette furan. Ku qabooji Galette strawberry 15 daqiiqo markaad foornada hore u sii kululaynayso.
Dubo Galette Strawberry:
- Ku sii kululee foornada ilaa 375 darajo Fahrenheit. Wax yar ka hor inta aanad dubin, ku garaac ukunta ⅛ qaado shaaha vanilj oo ku caday dhammaan macmacaanka soo bandhigay lakab siman oo ukun ah. Si khafiif ah ugu daadi xadka sonkorta demerara.
- Ku wareeji digsiga xaashida foornada oo dubi ilaa inta uu macmacaanku yahay bunni dahab ah oo buuxintu ay soo baxayso oo dhumucsan tahay, 50-65 daqiiqo. Ka saar galette strawberry foornada oo u ogolow heerkulka qolka ka hor inta aanad jarjarin ilaa 15 daqiiqo.
Notes
Dhammaan macluumaadka nafaqadu waxay ku salaysan yihiin xisaabinta qolo saddexaad waana qiyaas kaliya. Cunto kasta iyo qiimaha nafaqadu way kala duwanaan doonaan iyadoo ku xidhan noocyada aad isticmaashid, hababka cabbiraadda, iyo cabbirka qaybta qoyskiiba.