Pano pali chokometsera chokometsera Chokometsera Chokoma Chokoma Chili Chophika chomwe sichimangokhala msuzi wochuluka, koma mungagwiritsenso ntchito ngati chophatikizira kuphika zokoma zokoma.
Momwe Mungapangire Msuzi Wotsekemera Wokoma wa Chili
Zindikirani: Malangizo athunthu aperekedwa mu khadi la Chinsinsi pansipa.
Onjezerani zosakaniza zonse kupatula chimanga mu blender ndikusakaniza mpaka yosalala. Onjezani osakaniza pa sing'anga nonstick poto pa sing'anga-kutentha kwambiri ndi kuibweretsa kwa chithupsa, akuyambitsa mosalekeza.
Kenaka, tembenuzirani kutentha kwapakati ndikuphika kwa mphindi zisanu, ndikuyambitsa nthawi zonse. Kenako, tembenuzirani kutentha kwapakati.
Mu mbale yaing'ono, sakanizani chimanga ndi supuni ziwiri za madzi mpaka zitasungunuka kwathunthu. Thirani kusakaniza mu poto ndi simmer, nthawi zina oyambitsa, mpaka msuzi wakhuthala pafupi 1 mpaka 2 mphindi.
Kumbukirani kuti msuziwo udzakhuthala kwambiri ukangozizira.
Lawani msuzi ndikusintha kukoma kwake powonjezera shuga ngati siwotsekemera mokwanira kapena vinyo wosasa ngati sali wowawasa mokwanira. Tiyerekeze kuti Msuzi Wokometsera Wokoma wa Chili ukusanduka wandiweyani; sakanizani m'masupuni angapo amadzi kuti muchepetse kutentha kukadali kotentha.
Thirani Msuzi Wotsekemera Wotsekemera mu mbale ndikukhala mpaka utakhazikika bwino. Atumikireni ngati msuzi woviika kapena sungani mumtsuko wopanda mpweya mu furiji kwa masiku asanu.
Maphikidwe ofananira:
- Chili mafuta
- sweet chili sauce
- Msuzi wokoma ndi wowawasa
- General Tso Sauce
- Msuzi wa Chimichurri
- Msuzi wa Tomatillo
Chinsinsi
Easy Spicy Sweet Chili Sauce
zosakaniza
- ½ chikho mpunga wa vinyo
- ⅔ chikho shuga wofiirira kapena shuga granulated , kulawa
- ½ chikho kuphatikiza 2 supuni ya madzi , ogawanika
- 2 supuni Shaoxing vinyo kapena sherry youma
- 1 supuni msuzi wa soya
- 5 Tsabola wa diso la Thai Bird , seeded ndi minced kapena 2 supuni wosweka tsabola wofiira flakes
- 2 supuni Sambal Oelek chili paste , kulawa
- 5 adyo cloves , minced
- 1 supuni ginger wodula bwino , minced
- 1 supuni chimanga
malangizo
- Mu blender, onjezerani zosakaniza zonse kupatula chimanga ndi kusakaniza mpaka yosalala.
- Mu sing'anga nonstick poto pa sing'anga-mkulu kutentha, kuwonjezera osakaniza ndi kubweretsa kwa chithupsa, oyambitsa mosalekeza. Kenaka, tembenuzirani kutentha kwapakati ndikuphika kwa mphindi zisanu, ndikuyambitsa nthawi zonse. Kenako, tembenuzirani kutentha kwapakati.
- Mu mbale yaing'ono, sakanizani chimanga ndi supuni ziwiri za madzi mpaka zitasungunuka; kutsanulira mu poto, ndi simmer, nthawi zina oyambitsa, mpaka msuzi wakhuthala, pafupi 1 mpaka 2 mphindi. dziwani kuti msuziwo udzakhuthala kwambiri ukangozizira.
- Lawani msuzi ndikusintha kukoma kwake powonjezera shuga wambiri ngati siwotsekemera mokwanira kapena vinyo wosasa ngati siwowawasa mokwanira. Ngati Spicy Sweet Chili Sauce asanduka wandiweyani kwambiri, sakanizani mu masupuni angapo amadzi kuti muchepetse kutentha kwakadali kotentha.
- Thirani Msuzi Wotsekemera Wotsekemera mu mbale ndikusiyani mpaka utakhazikika bwino. Atumikireni ngati msuzi woviika kapena sungani mumtsuko wopanda mpweya mu furiji kwa masiku asanu.
zolemba
Zambiri zokhudzana ndi kadyedwe kake zimatengera kuwerengera kwa anthu ena ndipo ndikungoyerekeza. Chinsinsi chilichonse komanso zakudya zopatsa thanzi zimasiyana malinga ndi mtundu womwe mumagwiritsa ntchito, njira zoyezera, komanso kukula kwa magawo panyumba iliyonse.