Mukuyang'ana maphikidwe okoma komanso apadera oti muwonjezere pazosonkhanitsa zanu? Ma Alfajores odabwitsa awa ndiwosangalatsa!
Ma cookies okondedwawa ndi chakudya chambiri cha South America ndipo ali ndi makeke awiri osakhwima, a buttery omwe amasungunuka mkamwa mwako, odzaza ndi Dulce de Leche wolemera ndi okoma ndipo amamaliza ndi kuwaza kokonati wosatsekemera.
Amapereka kusakanizika kotsekemera komanso kapangidwe kake, zomwe zimawapangitsa kukhala abwino nthawi iliyonse yatsiku, kaya mukuyang'ana chakudya chokoma ndi khofi kapena tiyi wanu wam'mawa, chakudya chamasana chokoma, kapena mchere wopanda mchere.
Gawo labwino kwambiri? Chinsinsi cha Alfajores ndi chosavuta kupanga, ngakhale kwa oyamba kumene. Ndi zosakaniza zosavuta ndi njira zoyambira, mutha kukwapula mwachangu gulu lazakudya izi zosasangalatsa.
Chifukwa chake ngakhale mukuyang'ana ma cookie atsopano komanso osangalatsa oti muwonjezere ku repertoire yanu kapena mukufuna kuyesa china chatsopano komanso chokoma, ma Alfajores awa adzakukhutiritsani. Ndiye dikirani? Pezani kuphika ndikupeza zamatsenga zazakudya izi lero!😉
Momwe Mungapangire Alfajores
Zindikirani: Malangizo athunthu aperekedwa pa khadi la Chinsinsi pansipa.
Sefa chimanga, ufa wophika, ufa, ndi mchere; kuika pambali. Mu mbale yosakaniza yokhala ndi chophatikizira, pa sing'anga-liwiro, perekani batala wosasungunuka, mchere, ndi shuga wa confectioners mpaka kuwala, kosalala, ndi kokoma kwa mphindi zitatu.
Kumenya mkati Chotsitsa cha vanilla choyera ndi vanila bwino; mutha kuwonjezeranso zest ya mandimu yomwe mukufuna pa sitepe iyi. Kumenya dzira yolks imodzi panthawi ndikusakaniza mwachidule kuti muphatikizepo mpaka yosalala, ndikudula mbali zonse za mbaleyo ndi rabala spatula ngati mukufunikira.
Chepetsani liwiro la chosakaniza mpaka pakati-otsika ndipo pang'onopang'ono mumenye ufa wosakaniza mpaka mtanda ubwere pamodzi; Osasakaniza kwambiri, kapena ma cookie adzakhala ovuta.
Pangani mtandawo kukhala ma disks awiri, kukulunga mwamphamvu mu pulasitiki, ndi refrigerate mpaka olimba, pafupifupi 1 mpaka maola.
(Ngati simukufuna kuphika ma alfajores nthawi yomweyo, mukhoza kukulunga mtanda wa cookie mu pulasitiki, kuusunga mu chidebe chopanda mpweya, kuuyika mufiriji kwa masiku atatu, kapena kuumitsa kwa mwezi umodzi).
Ikani ma rack pamwamba ndi pansi pa magawo atatu a uvuni ndikuwotcha mpaka 350 ° F. Mzere 2 mapepala ophika ndi zikopa; kuika pambali. Chotsani mtanda mu furiji ndikuusiya ukhale pa counter kwa mphindi zingapo kuti ufewe pang'ono kuti ugubuduke mosavuta.
Sangweji 1 disk ya mtanda pakati pa mapepala awiri a zikopa ndikupukuta mtandawo wokhuthala inchi ¼.
Cut out rounds using a 2 ½-inch cookie or biscuit cutter and put them on the prepared baking sheets about 1 inch apart (about 12 cookies per sheet). Repeat with the second disk of dough.
(Ngati mtanda watentha kwambiri, ubwezeretsenso mu furiji kwa mphindi zingapo. Kenaka, pindaninso nyenyeswa zotsalazo ndikubwereza ndondomekoyi).
Kuphika ma alfajores, kutembenuza mapepala ophika mpaka pakati. Pansi pa ma alfajores amawoneka ofiirira pang'ono koma osatengera mtundu uliwonse pamwamba kwa mphindi 8 mpaka 10.
Lolani ma alfajores azizizira pamapepala kwa mphindi zitatu, kenaka muwasamutsire ku waya kuti aziziziritsa kwathunthu. Ma cookie amatha kusungidwa m'chipinda chopanda mpweya mpaka masiku atatu.
Momwe Mungasonkhanitsire
Sungani Dulce de Leche m'thumba lopopera lomwe lili ndi nsonga yomveka.
Lembani kuchuluka kwa Dulce de Leche pa theka la ma cookies ndikugwiritsa ntchito ma cookies otsala pamwamba pawo, kupanga sangweji mwa kukanikiza mofatsa mpaka kudzazidwa kwa caramel kufika pamphepete; mutha kugwiritsa ntchito batala mpeni ngati mukufuna.
Pindani m'mphepete mwa kokonati wodulidwa wopanda shuga. Kapenanso, pukutani ndi shuga wothira kapena kuviika mu chokoleti chosungunuka. Kenako, sangalalani ndi ma Alfajores ndi chikho chachitali cha mkaka wozizira!😋🥛
Maphikidwe ofananira:
- Guava Thumbprint Cookies
- Ma cookies a Peanut Butter Cup
- Chokoleti Thumbprint Ma cookie okhala ndi Dulce de leche
- Ma Cookies Ofewa a Molasses
- Mafuta a Peanut Cookies
- Maluwa a Peanut Butter
Chinsinsi
Easy Alfajores
zida
zosakaniza
Kwa Alfajores:
- 100 gr. (¾ chikho) ufa wacholinga chonse
- 400 gr. (makapu 3-⅓) chimanga
- 15 gr. (supuni 1) ufa wophika
- 150 gr. (timitengo 1-¼ / supuni 10) batala wopanda mchere, kutentha kwachipinda
- 150 gr. (1-¼ makapu) Shuga wothira
- 9 lalikulu Mazira a mazira , kutentha kwachipinda
- 1 supuni Chotsitsa cha vanilla choyera
- 1 supuni vanila choyera kapena chotsitsa cha vanila
- ¼ supuni mchere wosakaniza
- Zest ya mandimu 1 , mwakufuna
Kwa kudzazidwa:
- (2) 13.4 oz / 380g Zazitini Dulce de Leche (Ndinagwiritsa ntchito mtundu wa La Lechera)
- 100 g (1 chikho) Kokonati Yosatsekemera (Ndinagwiritsa ntchito Bob's Red Mill Brand)
malangizo
- Mu mbale yapakati, sungani ufa wa chimanga, ufa wophika, ndi ufa; kuika pambali. Mu mbale yosakaniza yokhala ndi chophatikizira, ikani batala wosasungunuka, mchere, ndi shuga wa confectioners pa sing'anga-liwiro mpaka kuwala, kosalala ndi kokoma kwa mphindi zitatu. Kumenya vanila koyera ndi vanila bwino; mutha kuwonjezeranso zest ya mandimu yomwe mukufuna pa sitepe iyi.
- Kumenya dzira yolks imodzi panthawi, ndikusakaniza mwachidule kuti muphatikizepo mpaka yosalala, ndikudula mbali zonse za mbaleyo ndi rabala spatula, pakufunika.
- Chepetsani liwiro la chosakaniza mpaka pakati-otsika ndipo pang'onopang'ono mumenye ufa wosakaniza mpaka mtanda ubwere pamodzi; Osasakaniza kwambiri, kapena ma cookie adzakhala ovuta.
- Pangani mtandawo kukhala ma disks awiri, kukulunga mwamphamvu mu pulasitiki ndi refrigerate mpaka olimba, pafupifupi 1 ora. (Ngati simukufuna kuphika ma alfajores nthawi yomweyo, mukhoza kukulunga mtanda wa cookie mu pulasitiki, kuusunga mu chidebe chopanda mpweya ndi kuuyika mufiriji kwa masiku atatu, kapena kuumitsa kwa mwezi umodzi).
- Ikani ma rack pamwamba ndi pansi pa magawo atatu a uvuni ndikuwotcha mpaka 350 ° F. Mzere 2 mapepala ophika ndi zikopa; kuika pambali.
- Chotsani mtanda mu furiji ndikuusiya ukhale pa counter kwa mphindi zingapo kuti ufewe pang'ono kuti ugubuduke mosavuta. Sangweji 1 disk ya mtanda pakati pa mapepala awiri a zikopa ndikupukuta mtandawo wokhuthala inchi ¼.
- Cut out rounds using a 2 ½-inch cookie or biscuit cutter and put them on the prepared baking sheets about 1 inch apart (about 12 cookies per sheet). Repeat with the second disk of dough. (If the dough becomes too warm at any point, put it back into the fridge for a few minutes. Then, re-roll the remaining scraps and repeat the process).
- Kuphika ma alfajores, kutembenuza mapepala ophika pakati, mpaka atayikidwa, ndipo pansi pa alfajores kumawoneka bulauni wagolide koma osatenga mtundu uliwonse pamwamba, 9 mpaka 10 mphindi. Lolani ma alfajores azizizira pamapepala kwa mphindi zitatu, kenaka tumizani ku waya kuti muzizire kwathunthu. Ma cookie amatha kusungidwa m'chipinda chopanda mpweya mpaka masiku atatu.
Momwe Mungasonkhanitsire Ma Alfajores
- Tengani Dulce de Leche m'chikwama chopopera chopangidwa ndi nsonga yopanda kanthu. Lembani kuchuluka kwa Dulce de Leche pa theka la ma cookies ndikugwiritsa ntchito ma cookies otsala pamwamba pawo, kupanga sangweji mwa kukanikiza mofatsa mpaka kudzazidwa kwa caramel kufika pamphepete; mutha kugwiritsa ntchito mpeni wa batala ngati mukufuna.
- Pindani m'mphepete mwa kokonati wodulidwa wopanda shuga. Kapenanso, mutha kuwapukuta ndi shuga wothira kapena kuwaviika mu chokoleti chosungunuka. Kenako, sangalalani ndi ma Alfajores ndi kapu ya mkaka wozizira!
zolemba
Zambiri zokhudzana ndi kadyedwe kake zimatengera kuwerengera kwa anthu ena ndipo ndikungoyerekeza. Chinsinsi chilichonse komanso zakudya zopatsa thanzi zimasiyana malinga ndi mtundu womwe mumagwiritsa ntchito, njira zoyezera, komanso kukula kwa magawo panyumba iliyonse.