Ngati mukufuna kuwonjezera zokometsera zolimba komanso zofunda ku mbale zanu, Chinsinsi ichi cha 4 spices blend ndi njira yachangu komanso yosavuta yochitira izi.
Ndi zosakaniza zinayi zokha, kuphatikizapo nyemba zakuda zakuda, sinamoni pansi, pansi clovesndipo nutmeg, mutha kupanga zokometsera zosunthika zomwe zimagwira ntchito mofananamo muzakudya zokometsera komanso zokoma.
Chifukwa chake, Chinsinsichi chafotokoza ngati mukufuna kununkhira masamba anu okazinga, kuwonjezera kuya pazakudya zanu zanyama, kapena kuyika zinthu zanu zophika ndi zokometsera zotentha komanso zotonthoza.
Momwe Mungapangire Zonunkhira 4
Zindikirani: Malangizo athunthu aperekedwa mu khadi la Chinsinsi pansipa.
Mu chopukusira zonunkhira kapena chopukusira khofi choyera, perani pamodzi zonunkhira. Sungani mumtsuko wapakati wosatulutsa mpweya kapena chidebe cha zonunkhira kwa miyezi isanu ndi umodzi.
Maphikidwe ofananira:
Chinsinsi
4 Zonunkhira
zosakaniza
- 57 g (2 oz) Msuzi Wakuda
- 14 g (supuni 2) sinamoni ya pansi
- 11 g (supuni 2) cloves pansi
- 20 g (supuni 3) nutmeg
- 11 g (supuni 2) ginger wodula bwino lomwe , mwakufuna
malangizo
- Mu chopukusira zonunkhira kapena chopukusira khofi choyera, perani pamodzi zonunkhira. Sungani mumtsuko wapakati wosatulutsa mpweya kapena chidebe cha zonunkhira kwa miyezi isanu ndi umodzi.
zolemba
Zambiri zokhudzana ndi kadyedwe kake zimatengera kuwerengera kwa anthu ena ndipo ndikungoyerekeza. Chinsinsi chilichonse komanso zakudya zopatsa thanzi zimasiyana malinga ndi mtundu womwe mumagwiritsa ntchito, njira zoyezera, komanso kukula kwa magawo panyumba iliyonse.