Dulce de Mamón Wokoma komanso Wosatsutsika "Msuzi wa Papaya wa ku Paraguay. " Lero, tikugawana maphikidwe athu okoma, mchere wachikhalidwe cha ku Paraguay womwe umagwiritsa ntchito zosakaniza zochepa: papaya, shuga, ndi madzi.
Tawonjezeranso clove ndi vanila kuti tiwonjezere kukoma. Kuphatikizikako kumawumitsidwa kwa maola osachepera awiri kapena atatu pa kutentha pang'ono mpaka chipatsocho chikhale chofewa mkati koma kunja kumatafunidwa.
Kutumikira nokha kapena mkaka kuti mumve kukoma mukatha kudya!😋
Momwe Mungapangire Dulce de Mamón
Zindikirani: Malangizo athunthu aperekedwa mu khadi la Chinsinsi pansipa.
Pendani ndi kudula chipatso pakati, chotsani njerezo, ndi kuzidula m'mizere yokhuthala. Muzimutsuka bwino ndi madzi ozizira. Bweretsani mphika wodzaza ndi madzi kuti chithupsa.
Pambuyo pa zithupsa za madzi, onjezerani zidutswa za zipatso mumphika (onetsetsani kuti madzi amaphimba zipatso zonse) ndikubweretsa kwa chithupsa; kuphika kwa mphindi 5.
Sungunulani chipatsocho ndikuchitsuka kangapo ndi madzi ozizira. Onjezani madzi okwanira kuti muphimbe zipatso zonse mumphika, sakanizani soda, onjezerani zipatsozo, ndipo musiye kwa ola limodzi.
Chepetsani chipatsocho mosamala ndikutsuka ndi madzi ozizira kuti muchotse soda. Mumphika wakuya, onjezerani shuga ndikusiya caramelize. Kenaka, ikani chipatsocho mosamala ndikutsanulira madzi otentha kuti muphimbe zipatso zonse. Onjezerani ma clove onse.
Bweretsani chisakanizo cha zipatso kuti chiwume. Simmer mpaka chipatso chifike pamtundu wonyezimira, wowoneka bwino wa amber ndipo madziwo achepetsedwa ndi theka ndikusandulika kukhala madzi agolide. pafupifupi maola 2 mpaka 3. Chotsani kutentha ndi kusiya kuziziritsa kwathunthu.
Chotsani cloves ndikuwasamutsa ku chidebe chosindikizidwa. Sungani mufiriji. Ikani Dulce de Mamon mu mbale ndikutumikira monga momwemo kapena mkaka wozizira. Zabwino kwambiri!!!😋
Maphikidwe ofananira:
- Mkate Wokazinga wa Paraguay
- Masamba a Paraguay
- Crispy Orange donuts
- Mitundu ya Paraguay ya Orange Donuts
- Ma cookies amvula
Chinsinsi
Easy Dulce de Mamón
zosakaniza
- 1 kg ku Mamon Verde (Papaya wobiriwira kapena papaya wobiriwira)
- 500 g shuga granulated , kulawa
- 1 Supuni zotupitsira powotcha makeke
- 2 L ku 3 L Madzi , kapena ngati pakufunika
- 1 supuni Chotsitsa cha vanilla choyera
- 1 clove yonse kapena zest kuchokera ku laimu 1 , mandimu, kapena lalanje, ngati mukufuna
malangizo
- Pendani ndi kudula chipatso pakati, chotsani njerezo, ndi kuzidula m'mizere yokhuthala. Muzimutsuka bwino ndi madzi ozizira.
- Bweretsani mphika wodzaza madzi kuti uwiritse. Pambuyo pa zithupsa zamadzi, yonjezerani zidutswa za zipatso mumphika (onetsetsani kuti madzi amaphimba zipatso zonse) ndikubweretsa kwa chithupsa; kuphika kwa mphindi 5.
- Sungunulani chipatsocho ndikuchitsuka kangapo ndi madzi ozizira. Mumphika, onjezerani madzi okwanira kuphimba zidutswa zonse za zipatso ndikugwedeza soda; onjezerani zipatsozo ndikuzisiya kwa ola limodzi. Chepetsani chipatsocho mosamala ndikutsuka kangapo ndi madzi ozizira kuti muchotse soda.
- Mumphika wakuya, onjezerani shuga ndikusiya caramelize. Kenaka ikani chipatsocho mosamala ndikutsanulira madzi otentha kuti aphimbe zipatso zonse. Onjezerani ma clove onse.
- Bweretsani chisakanizo cha zipatso kuti chiwume. Simmer mpaka chipatso kufika glossy, mandala `amber mtundu, ndi
- madzi achepetsedwa ndi theka ndikusandulika madzi agolide, pafupifupi maola awiri kapena atatu.
- Chotsani kutentha ndi kusiya kuziziritsa kwathunthu. Chotsani cloves ndikuwasamutsa ku chidebe chosindikizidwa. Sungani mufiriji. Kuti mutumikire, sungani Dulce de Mamon mu mbale ndikutumikira monga izo kapena mkaka wozizira pamwamba. Zabwino kwambiri!!!😋
zolemba
Zambiri zokhudzana ndi kadyedwe kake zimatengera kuwerengera kwa anthu ena ndipo ndikungoyerekeza. Chinsinsi chilichonse komanso zakudya zopatsa thanzi zimasiyana malinga ndi mtundu womwe mumagwiritsa ntchito, njira zoyezera, komanso kukula kwa magawo panyumba iliyonse.