Simple syrup is essential in many cocktails, baked goods, and other recipes. It is a sweet liquid made by dissolving sugar in equal parts of water, and it can be flavored in countless ways to add depth to your favorite drinks and dishes.
Whether you're a professional or a home cook, simple syrup is a must-have in your pantry. With its ability to add sweetness, moisture, and flavor to various recipes, simple syrup is the perfect ingredient to take your meals to the next level.
Langsung menyang:
Carane Nggawe Sirup Sederhana
cathetan: Pandhuan lengkap kasedhiya ing kertu resep ing ngisor iki.
Gabungke gula lan banyu ing a panci. Masak ing medium panas nganti gula rampung larut. Buang saka panas lan adhem rampung. Pour menyang jar lan segel tightly karo tutup.
Resep sing gegandhengan:
resep
Sirup Gampang Gampang
Úa
- 1 tuwung granulated sugar
- 1 tuwung banyu
Instructions
- Gabungke gula lan banyu ing panci. Masak ing medium panas nganti gula rampung larut. Buang saka panas lan adhem rampung. Pour menyang jar lan segel tightly karo tutup; simpen ing kulkas nganti 1 sasi.
Cathetan
Kabeh informasi nutrisi adhedhasar petungan pihak katelu lan mung perkiraan. Saben resep lan nilai nutrisi bakal beda-beda gumantung saka merek sing sampeyan gunakake, cara ngukur, lan ukuran porsi saben kluwarga.