These tantalizing Cranberry Brownies make a delicious treat for the holidays! If you love fudgy brownies and the tart flavor of cranberries, you’ll love this unique and decadent Cranberry Brownies recipe.
Made with a combination of semisweet chocolate and light brown sugar to balance the tartness of the fresh cranberries that will soften and burst as the brownies bake. The perfect finishing touch for any holiday meal!😉
Langsung menyang:
How to Make Cranberry Brownies
cathetan: Pandhuan lengkap kasedhiya ing kertu resep ing ngisor iki.
Lubricate loyang kothak 9-inch-by-9-inch karo semprotan masak. Garis panci nganggo kertas parchment, ninggalake sawetara overhang; disisihaké. Posisi rak ing ndhuwur lan ngisor oven lan preheat nganti 325 derajat F.
Nyebar pecan ing sheet manggang rimmed lan panggang nganti rada peteng, kira-kira 10 menit; supaya adhem rampung. Sawise adhem, kira-kira chop pecan; disisihaké.
Ing mangkuk medium, sift bebarengan glepung lan coklat; uncalan ing pecans yen nggunakake, lan disisihaké. Ing panci sauce medium liwat medium-kurang panas, nyawiji coklat lan butter, aduk nganti ilang.
Copot panci saka panas lan aduk gula langsung menyang pot. Kocok endhog siji-sijine, banjur tambahake uyah lan vanila. Campur glepung lan coklat bubuk nganti rata. Lempitan ing cranberries.
Spread the Cranberry Brownies into the prepared pan and bake them for 28-30 minutes until a toothpick inserted in the center of the brownies comes out with moist crumbs. Seneng!😋
Resep sing gegandhengan:
resep
Easy Cranberry Pecan Brownie
Úa
- ¼ tuwung unsalted butter
- 1 tuwung coklat semi-manis utawa coklat pahit
- ½ tuwung gula coklat abang , dikempalken lan tingkat mati
- 1 tablespoon murni vanilla extract
- 2 gedhe endhog , suhu kamar
- ½ tuwung glepung kabeh-tujuan , spooned lan leveled mati
- ¼ sendok teh kosher uyah
- 1 tuwung cranberries mentahan seger , kabèh
- ½ tuwung pecan utawa almond , disigar
Instructions
- Lubricate loyang kothak 9-inch-by-9-inch karo semprotan masak. Garis panci nganggo kertas parchment, ninggalake sawetara overhang; disisihaké. Posisi rak ing ndhuwur lan ngisor oven lan preheat nganti 325 derajat F.
- Nyebar pecan ing sheet manggang rimmed lan panggang nganti rada peteng, kira-kira 10 menit; supaya adhem rampung. Sawise adhem, kira-kira chop pecan; disisihaké. Ing mangkuk medium, sift bebarengan glepung lan coklat; uncalan ing pecans yen nggunakake, lan disisihaké. Ing panci sauce medium liwat medium-kurang panas, nyawiji coklat lan butter, aduk nganti ilang. Copot panci saka panas lan aduk gula langsung menyang pot. Kocok endhog siji-sijine, banjur tambahake uyah lan vanila.
- Stir in the flour and cocoa powder mixture until evenly combined. Fold in the cranberries. Spread into the prepared pan and bake the Cranberry Brownies for 28-30 minutes, until a toothpick inserted in the center of the brownies comes out with moist crumbs. Enjoy!😋
Cathetan
Kabeh informasi nutrisi adhedhasar petungan pihak katelu lan mung perkiraan. Saben resep lan nilai nutrisi bakal beda-beda gumantung saka merek sing sampeyan gunakake, cara ngukur, lan ukuran porsi saben kluwarga.