Shrimp Lo Mein bụ nri ndị China na America na-atọ ụtọ nke na-egosipụta oporo, veggies, na noodles n'ime ihendori dị ụtọ.
Ọ bụ ngwakọta nke ụtọ ndị China na America, na-enye ngwakọta na-eju afọ nke textures na ụtọ. Nri a na-adị ngwa ime ma dị mma maka ịwepụ ma ọ bụ nri arụrụ n'ụlọ.
-Awụlikwa elu na-:
Otu esi eme Shrimp Lo Mein
Note: A na-enye ntụziaka zuru ezu na kaadị nhazi n'okpuru.
Gwakọta shrimp na ihe oriri marinade n'ime nnukwu efere dị ọkara. Mee ka ị gwakọta nke ọma. Hapụ maka nkeji iri.
Gwakọta bouillon, oyster sauce, soy sauce, soy sauce, ose, mmanụ sesame, shuga, na mmanya Shaoxing n'ime nnukwu iko iko ma ọ bụ obere efere ma wepụ ya. Weta otu sentimita mmiri na obụpde n'elu ọkara-oke ọkụ n'ime nnukwu ite.
Tinye noodles na esi nri dị ka nkwakọ ngwaahịa si dị. Wepu ma sachaa noodles na mmiri oyi ka ịkwụsị isi nri. Nyefee na nnukwu efere ma tinye 1 ngaji mmanụ ahụekere, tụba, ma wepụ ya. Kpoo a 14-inch wok n'elu oke okpomọkụ.
Ọ bụrụ na ọ dị ọkụ, tinye mmanụ ahụekere 3 ngaji, gbakwunye oporo, sie nri ruo mgbe ha na-atụgharị pink wee gbakọọ ihe dị ka nkeji abụọ. Nyefee oporo na efere ma debe ya.
Kpoo ngaji mmanụ ahụekere atọ nke fọdụrụ n'otu ite ahụ ma gbakwunye galik, ginger na scallions. Esi nri maka sekọnd 30, tinyezie poblano, carrots, na eyịm. Ghichaa akwụkwọ nri ruo mgbe ha na-acha aja aja na caramelize, maka nkeji 4 ruo 5.
Gwakọta ọka ọka n'ime 1 tablespoon nke mmiri oyi. Ozugbo agbazere, tinye na ihendori. Tinye ihendori na pan na akwụkwọ nri na simmer. Tụba ahịhịa echekwabara, aromatics na noodles, ma jee ozi.
Nwee obi ụtọ! Jikọọ na anyị Mmanụ chili na-ekpo ọkụ na Salad kukumba ndị China dị mfe.
Ntụziaka emetụtara:
- Mmanụ aṅụ Garlic Shrimp
- Akwukwo nri Lo Mein
- Ezi anụ ezi dọtara Asia
- Ihendori Asia
- Chicken Sichuan Mala
- Korean BBQ Beef Short Ribs
Ntụziaka
Shrimp Lo Mein dị mfe
Efrata
- 2 lb (908 g) oporo, bee ma mepụta ya
Maka Shrimp Lo Mein Marinade:
- 4 teaspoons Shaoxing mmanya ma ọ bụ sherry akọrọ
- ¼ teaspoon nnu kosher
- ¼ teaspoon obere ose oji
- 4 teaspoons tablespoon ọka starch
- ¼ teaspoon galik granulated
Maka Shrimp Lo Mein Sauce:
- 2 tablespoons oporo
- 2 tablespoons ọchịchịrị soy ihendori
- 1 tablespoon obere sodium soy ihendori
- 1 teaspoon India red chili ntụ ntụ ma ọ bụ ala cayenne ose
- 1 Knorr Shrimp Flavour Bouillon cube gbazere n'ime otu iko mmiri ọkụ
- 1 teaspoon Shaoxing mmanya
- ½ tablespoon sugar granulated
- 1 tablespoon ọka ọka
Maka Stir Fry:
- 16 oz (454g) ọka wheat Linguineor lo Mein noodles
- 7 tablespoons mmanu mmanu , dị ka ọ dị mkpa
- 4 cloves galiki , mpekere
- 1 nnukwu yabasị uhie , mpekere
- 1 karọt , gbawara
- 1 poblano , bee na ọkara, mkpụrụ na sliced n'ime ibe
- 1 tablespoon ginger , grated
- 1 obere ụyọkọ scallions , akụkụ ọcha na akwụkwọ ndụ akwụkwọ ndụ, sliced
ntuziaka
- Maka marinade: Gwakọta shrimp na ihe oriri marinade n'ime nnukwu efere dị ọkara. Mee ka ị gwakọta nke ọma. Hapụ maka nkeji iri.
- Maka osisi willow: Gwakọta bouillon, oyster sauce, soy sauce, soy sauce, ose, mmanụ sesame, shuga, na mmanya Shaoxing n'ime nnukwu iko iko ma ọ bụ obere efere ma wepụ ya. N'ime nnukwu ite, weta otu inch nke mmiri na obụpde n'elu ọkara-oke ọkụ. Tinye noodles na esi nri dị ka nkwakọ ngwaahịa si dị. Wepu ma sachaa noodles na mmiri oyi ka ịkwụsị isi nri. Nyefee na nnukwu efere ma tinye 1 ngaji mmanụ ahụekere, tụba, ma wepụ ya.
- Maka Stir Fry: Kpoo wok 14-inch n'elu oke ọkụ. Mgbe ọ na-ekpo ọkụ, tinye mmanụ ahụekere 3 ngaji, gbakwunye na oporo ma sie nri ruo mgbe ha malitere ịcha pink wee gbakọọ ihe dị ka nkeji abụọ. Nyefee oporo na efere ma debe ya. N'otu ite ahụ, kpoo mmanụ ahụekere 2 fọdụrụnụ ma tinye galik, ginger, na scallions.
- Esi nri maka sekọnd 30, wee gbakwunye poblano, carrots, na eyịm. Ghichaa akwụkwọ nri ruo mgbe ha malitere ịcha aja na caramelize, ihe dị ka nkeji 4 ruo 5. Gwakọta ọka ọka n'ime 1 tablespoon nke mmiri oyi. Ozugbo agbazere, tinye na ihendori. Tinye ihendori na pan na akwụkwọ nri ma weta simmer. Tụba ahịhịa echekwabara, aromatics, na noodles, ma jee ozi. Nwee obi ụtọ! Jikọọ na mmanụ chili anyị dị ọkụ yana salad kukumba ndị China dị mfe.
Notes
Ozi nri niile dabere na ngụkọ nke ndị ọzọ na ọ bụ naanị atụmatụ. Ntụziaka ọ bụla na uru oriri na-edozi ahụ ga-adịgasị iche dabere na ụdị ị na-eji, usoro nha, na nha nke otu ezinụlọ.