Nke a Chicken Pot Pie Casserole dị mfe ime yana ụtọ dị ka anyị Chicken Pot Pie na Puff Pastry Ntụziaka. Chicken and vegetables in a rich and creamy sauce and topped with pie crust.
This dish is perfect for a cozy family meal. This dish can be made in various ways, from single to double crust, puff pastry to biscuit toppings.
Ọ bụ nri na-eju afọ na nke na-atọ ụtọ nke na-atọ ụtọ na ngwa ngwa ịkwadebe; a na-eme ya site na iji rotisserie nwere ọkụkọ, na-eme ka ọ dị mfe ma dị mma.
Na mgbakwunye, ọ nwere ọtụtụ akwụkwọ nri ị nwere ike ịhazi dabere na ihe ị nwere n'aka ma ọ bụ ihe kacha amasị gị.
Ọzọkwa, ọ nwere ihe oriri na-edozi ahụ dị mfe na-eme ka ọ bụrụ ọgaranya na nke na-egbuke egbuke nke na-enye gị ohere ịme Chicken Pot Pie Casserole na-eju afọ, na akụkụ kachasị mma bụ na enwere ike ịme ya ka ọ bụrụ ụdị ezinụlọ na a. Nri achịcha 9 x 13-inch or into individual pies, so everyone has their own. You can also use a store-bought puff pastry or pie crust.
M na-eji flaky ọkacha mmasị anyị arụrụ n'ụlọ achịcha jikọrọ ọnụ uzommeputa. It's made with a few simple ingredients, is delicious, and only takes a few minutes to prepare or use your favorite pie crust recipe, whether homemade or store-bought, or puff pastry.
Jiri ya jeere ya ozi Ihendori Mango Habanero ose.
-Awụlikwa elu na-:
Otu esi eme Chicken Pot Pie Casserole
Note: A na-enye ntụziaka zuru ezu na kaadị nhazi n'okpuru.
Bee anụ ọkụkọ Rostisserri ma tụfuo akpụkpọ ahụ na ọkpụkpụ. Ị ga-enwe ihe dị ka iko 4 nke ọkụkọ shredded.
Na nnukwu ite, gbazee bọta ma gbanye eyịm, celery, na ose poblano n'elu obere obere okpomọkụ maka ihe dị ka nkeji 10, ruo mgbe akwụkwọ nri dị nro.
Tinye galik ma sie nri ruo mgbe ọ na-esi ísì ụtọ, ihe dị ka nkeji 1 ọzọ. Tinye brandi ma ọ bụ mmanya, kpochapu ihe niile na-acha aja aja nke pan, ma sie nri maka nkeji 2.
Tinye ntụ ọka ahụ ma sie ya na obere okpomọkụ, na-emegharị mgbe niile, maka nkeji 2, wee nọgide na-emegharị ka a na-agbakwunye broth dị ọkụ. na ihendori. Tinye ọka, karọt/peas, ose ojii, nutmeg, thyme, rosemary, sage, na ọkụkọ shredded.
Na-esi nri na obere okpomọkụ, na-akpali mgbe ụfọdụ maka nkeji 10 ọzọ, na-akpali, ruo mgbe o siri ike. Tinye ude dị arọ na cilantro ma ọ bụ pasili, gwakọta nke ọma, ma sie nri maka nkeji 5 ọzọ, na-akpali mgbe ụfọdụ. Detụ ire ma dozie ntụ ọka, ma ọ bụrụ na ọ dị mkpa.
Gwakọta ntụ ọka, nnu, na ntụ ntụ n'ime igwe ihe oriri na agụba ígwè. Tinye bọta oyi na-atụ na mkpirisi na ngwa ngwa yichie ibe ọ bụla na ntụ ọka - pulse ihe dị ka ugboro 10 ma ọ bụ ruo mgbe ọ hà peas.
Tinye mmiri ice na moto na-agba ọsọ; usoro naanị iji mee ka ntụ ọka ahụ dị nro ma mee ka ọ gbakọta ọnụ. Tụfuo ntụ ọka ahụ n'ime bọọdụ ntụ ọka ma gwakọta ngwa ngwa n'ime bọọlụ. Kechie mgwakota agwa na rọba ma zuru ike na friji maka nkeji iri atọ.
Kpoo oven ahụ ruo ogo 375 F ma tinye ihe mkpuchi oven na etiti etiti - Debe mpempe achịcha na foil aluminum maka ịdị ọcha dị mfe. For the Homemade crust, roll out the pie dough and cut it to fit over the 9 by 13 baking dish.
Next, pour the filling into a 9 by 13 baking dish. Na obere efere, tie akwa ahụ na 1 tablespoon mmiri. Mgbe ahụ, jiri nlezianya tinye ntụ ọka a na-eme n'ụlọ n'elu njuputa ma pịa mgwakota agwa n'akụkụ nke efere ahụ iji mechie ọnụ.
Na-esote, jiri ndụdụ mee ka akụkụ ya dị nro. N'ikpeazụ, na-asa mgwakota agwa ahụ na akwa akwa, na-eji mma na-ekpo ọkụ, bee slits n'elu eriri ahụ iji mee ka uzuoku ahụ gbapụ mgbe ọ na-esi nri.
Tinye efere a na-esi esi na mpempe akwụkwọ mpempe akwụkwọ. Ime Chicken Pot Pie Casserole maka nkeji 55 ruo 60 ma ọ bụ ruo mgbe eriri ahụ na-acha aja aja na-acha odo odo na njuputa na-ekpo ọkụ. Kwe ka achịcha ahụ zuo ike maka nkeji iri na ise tupu ị na-eje ozi. Nwee obi ụtọ na Chicken Pot Pie Casserole anyị!
Ntụziaka emetụtara:
- Achịcha Chicken
- Achịcha ọkụkọ Rotisserie dị ụtọ
- Ntụ ọka ọkụkọ kpọchiri akpọchi nke pecan esiri esi
- Pan na Pollo
- Anụ ọkụkọ Cashew
- Broccoli Chicken
Ntụziaka
Ọ dị mfe Chicken Pot Pie Casserole
Ngwaọrụ
Efrata
Maka Ngwakọta Chicken:
- 1 Ọkụkọ Rotisserie , a tụfuru akpụkpọ ahụ , na anụ kụjasịrị (ihe dị ka iko iko anọ)
- 8 tablespoons (1 osisi) bọta na-enweghị nnu
- 1 ọkara odo odo , kpụrụ
- 1 poblano ose ma ọ bụ uhie mgbịrịgba ose , gbuturu
- 5 cloves galiki , finest minced
- 3 mgbọrọgwụ celery , kpụrụ
- 6 ohuru sage , gbue nke ọma
- 6 na -akụ thyme , akwụkwọ ndị a gbuturu nke ọma
- 2 okooko osisi rosemary , akwụkwọ ndị a gbuturu nke ọma
- 1 Iko ọka dị ụtọ oyi kpọnwụrụ ma ọ bụ yabasị pearl (ọ dịghị mkpa ịgbaze)
- ½ Iko yabasị pearl oyi kpọnwụrụ (ọ dịghị mkpa ịgbaze)
- 10 oz Peas oyi kpọnwụrụ na karọt (ọ dịghị mkpa ịgbaze)
- ½ Iko ọhụrụ cilantro ma ọ bụ pasili epupụta , gbagburu
- ½ Iko ntụ ọka niile , gbakwunyere ihe ndị ọzọ maka ịtụgharị achịcha dị iche iche
- 4 iko mmiri ọkụ jikọtara ya na 1 tablespoon ọkụkọ bullion (atụ aro: akara Knorr)
- ¼ Iko brandi ma ọ bụ mmanya ọcha , nhọrọ
- nnu kosher , nụrụ ụtọ
- 1 teaspoon nutmeg ọhụrụ a mịrị amị
- ½ teaspoon paprika
- ½ teaspoon oji oji , nụrụ ụtọ
- ½ Iko ude dị arọ ma ọ bụ ọkara na ọkara
Maka achịcha a na-eme n'ụlọ:
- 3 iko ntụ ọka niile
- 1 teaspoon nnu kosher
- 1 teaspoon sugar granulated
- 1 teaspoon ntụ ịme achịcha
- ½ Iko mkpirisi akwukwo nri dika Crisco , oyi
- 1 arapara oyi unsalted butter , kpụrụ
- ½ Iko mmiri mmiri
- 1 akwa tie ya na otu ngaji mmiri , maka akwa akwa
ntuziaka
Mee n'ihu:
- Gwa na oven ahụ na 425 degrees F.
- Bee anụ ọkụkọ Rostisserri ma tụfuo akpụkpọ ahụ na ọkpụkpụ. Ị ga-enwe iko 4 ruo 6 nke ọkụkọ shredded.
- Tinye efere efere 9 x 13-inch n'elu mpempe akwụkwọ.
Maka Ngwakọta Chicken:
- Bee anụ ọkụkọ Rostisserri ma tụfuo akpụkpọ ahụ na ọkpụkpụ. Ị ga-enwe ihe dị ka iko 4 nke ọkụkọ shredded.
- Na nnukwu ite, gbazee bọta ma gbanye eyịm, celery, na ose poblano n'elu obere obere okpomọkụ maka ihe dị ka nkeji 10, ruo mgbe akwụkwọ nri dị nro.
- Tinye galik ma sie nri ruo mgbe ọ na-esi ísì ụtọ, ihe dị ka nkeji 1 ọzọ. Tinye brandi ma ọ bụ mmanya, kpochapu ihe niile na-acha aja aja nke pan ma sie nri maka nkeji 2.
- Ghichaa ntụ ọka ahụ na-esi nri na obere okpomọkụ, na-emegharị mgbe niile, maka nkeji 2 wee nọgide na-emegharị ka a na-agbakwunye broth na-ekpo ọkụ na ihendori. Tinye ọka, karọt/peas, ose ojii, nutmeg, thyme, rosemary, sage, na ọkụkọ shredded. Sichaa n'elu obere okpomọkụ, na-akpali mgbe ụfọdụ maka nkeji 10 ọzọ, na-akpali, ruo mgbe ọ ga-agba. Tinye ude dị arọ na cilantro ma ọ bụ pasili ma gwakọta nke ọma ma sie nri maka nkeji 5 ọzọ, na-akpali mgbe ụfọdụ. Detụ ire ma dozie ntụ ọka, ma ọ bụrụ na ọ dị mkpa.
Maka crust arụrụ n'ụlọ:
- N'ime ihe nhazi ihe oriri nke nwere agụba ígwè, jikọta ntụ ọka, nnu, na ntụ ntụ. Gbakwunye bọta oyi na mkpirisi oyi na ngwa ngwa, yikwasị ibe ọ bụla na ntụ ọka - pulse ihe dị ka ugboro 10 ma ọ bụ ruo mgbe ọ hà peas.
- Tinye mmiri ice na moto na-agba ọsọ; usoro naanị iji mee ka ntụ ọka ahụ dị nro ma mee ka ọ gbakọta ọnụ. Tụfuo ntụ ọka ahụ n'ime bọọdụ ntụ ọka ma gwakọta ngwa ngwa n'ime bọọlụ. Kechie mgwakota agwa na rọba ma kwe ka ọ nọrọ na friji maka nkeji iri atọ.
Iji kpọkọta & dejupụta:
- Kpoo oven ahụ ruo ogo 375 F ma tinye ihe mkpuchi oven na etiti etiti - Debe mpempe achịcha na foil aluminum maka ịdị ọcha dị mfe. Maka achịcha dị iche iche a na-eme n'ụlọ, tụgharịa mgwakota agwa ma bee ya ka ọ dabara na efere 9 ruo 13. Na-esote, wụsa njuputa n'ime efere 9 ruo 13.
- Na obere efere, tie akwa ahụ na 1 tablespoon mmiri. Mgbe ahụ, jiri nlezianya tinye ntụ ọka a na-eme n'ụlọ n'elu njuputa ma pịa mgwakota agwa n'akụkụ nke efere ahụ iji mechie ọnụ. Na-esote, jiri ndụdụ mee ka akụkụ ya dị nro. N'ikpeazụ, na-asa mgwakota agwa na akwa akwa, na-eji mma na-ekpo ọkụ, bee ebe dị n'elu eriri ahụ iji mee ka uzuoku ahụ gbapụ mgbe ọ na-esi nri.
Iji sie:
- Tinye efere a na-esi esi na mpempe akwụkwọ mpempe akwụkwọ. Ime Chicken Pot Pie Casserole maka nkeji 55 ruo 60 ma ọ bụ ruo mgbe eriri ahụ na-acha aja aja na-acha odo odo na njuputa na-ekpo ọkụ. Ka achịcha zuru ike maka nkeji iri na ise tupu ị na-eje ozi. Nwee obi ụtọ na Chicken Pot Pie Casserole anyị!
Notes
- Iji chekwaa: Chickenpot pie casserole kacha mma n'ụbọchị emere ya, mana enwere ike ịchekwa ihe fọdụrụ na ngwa nju oyi, kpuchie ya na ihe nkiri nri, ma ọ bụ n'ime akpa ikuku, ruo ụbọchị abụọ.
- Iji kpoo ọkụ: Enwere ike imegharị Chicken Pot Pie Casserole n'ime oven akpọchapụrụ (nke a ga-agbajikwa achịcha ahụ ọzọ) ruo 375˚F (190˚C) wee sie ya ruo mgbe ọ na-ekpo ọkụ, ihe dị ka elekere 1. Jụụ maka nkeji iri na ise tupu ị na-eje ozi.
- Chickenpot pie casserole kacha mma n'ụbọchị emere ya, mana enwere ike ịchekwa ihe fọdụrụ na ngwa nju oyi, kpuchie ya na ihe nkiri nri, ma ọ bụ n'ime akpa ikuku, ruo ụbọchị abụọ. Enwere ike imegharị Chicken Pot Pie Casserole n'ime oven nke a na-ekpo ọkụ (nke a ga-agbazekwa pastry ahụ ọzọ) ruo 2˚F (400˚C) wee sie ya ruo mgbe ọkpọkọ na-ekpo ọkụ, ihe dị ka 200 ruo 25. Jụọ maka nkeji 30 tupu ị na-eje ozi. N'aka nke ọzọ, ị nwere ike ime microwave ruo mgbe ọ dị ọkụ; naanị mara na achịcha dị iche iche nke puff nwere ike ịdị nro ma ghara ịcha ọkụ.
- Enwere ike ikpokọta anụ ezi anụ ọkụkọ ma tinye ya na friji otu ụbọchị gara aga. Jiri akwa na-asa akwa n'elu jikọrọ ọnụ tupu e mee ya. Chicken Pot Pie Casserole nwekwara ike ịjụ oyi n'oge a, ya mere esi nri site na oyi kpọnwụrụ, dị ka Ntugharị Freeze n'elu.
Ozi nri niile dabere na ngụkọ nke ndị ọzọ na ọ bụ naanị atụmatụ. Ntụziaka ọ bụla na uru oriri na-edozi ahụ ga-adịgasị iche dabere na ụdị ị na-eji, usoro nha, na nha nke otu ezinụlọ.