Pan de Maiz, tseem hu ua "Bread with Cornmeal," yog lub khob cij tshwj xeeb thiab tsw qab uas tau nyiam ntau tiam neeg hauv ntau lub ntiaj teb.
Lub khob cij no yog tsim los ntawm kev sib txuas ntawm Cornmeal, hmoov, ntsev, suab thaj, thiab cov poov xab los ua ib lub khob noom cookie uas tuab, hearty, thiab me ntsis qab zib nrog nutty tsw.
Nws cov hauv paus hniav ib txwm tuaj yeem taug qab mus rau thaj tsam ntawm South America, qhov chaw nws hu ua Pan de Maiz thiab yog ib qho tseem ceeb hauv ntau tsev neeg.
Daim ntawv qhia rau Bread with Cornmeal los yog Pan de Maiz txawv nyob ntawm thaj tsam, thiab qee cov qauv yuav suav nrog cov khoom xyaw ntxiv xws li cheese lossis tshuaj ntsuab.
Txawm li cas los xij, cov khoom xyaw tseem ceeb thiab cov txheej txheem tseem yog tib yam. Txhawm rau ua cov khob cij no, koj yuav xav tau Cornmeal zoo, xws li Quaker hom, uas yog cov av zoo thiab muaj qab zib thiab nutty tsw.
Ntxiv rau Cornmeal, hmoov nplej, ntsev, suab thaj, thiab poov xab yog siv los ua ib lub khob noom cookie uas yog tom qab ntawd zoo li lub khob cij thiab ci kom txog thaum Golden xim av.
Bread with Cornmeal yog ib qho khoom noj uas muaj ntau yam uas tuaj yeem txaus siab rau ntau txoj hauv kev. Nws feem ntau tau noj mov, siv los ua lub hauv paus rau cov qhaub cij, lossis nyiam ua khoom noj txom ncauj ntawm nws tus kheej. Nws qhov tshwj xeeb tsw thiab kev ntxhib los mos ua rau nws nyiam nyiam hauv ntau tsev neeg thiab ntxiv rau txhua pluas noj.
Txawm hais tias koj yog ib tus neeg ua mov ci lossis ib tus neeg pib tshiab, ua Bread with Cornmeal lossis Pan de Maiz yog qhov kev lom zem thiab muaj txiaj ntsig zoo uas yuav ua rau koj tsev neeg thiab cov phooj ywg nyiam.
Nrog nws cov hauv paus hniav thiab qab qab, lub khob cij no yog ib qho yuav tsum-sim rau txhua tus neeg uas nyiam ci los yog txaus siab rau qhov tshwj xeeb tsw ntawm ntau haiv neeg. Yog xav paub ntxiv txog cov zaub mov txawv hauv tsev, mus saib qhov no Telera qhob cij, Bolillo Cij, Mob de Mie, Thiab Cheese Stuffed Cornmeal Noj hmo Rolls.
How To Make Bread with Cornmeal
Ceeb toom: Cov lus qhia tag nrho muaj nyob rau hauv daim ntawv qhia hauv qab no.
Nyob rau hauv ib lub tais nruab nrab, muab 1 khob hmoov nplej, poov xab, thiab 1 khob dej sov me ntsis, txog 110 ° F thiab 115 ° F; siv a chav ua noj ntsuas kub kom raug.
Siv cov roj hmab spatula, sib tov ua ke. Cia cov poov xab sib tov zaum li 10 mus rau 15 feeb kom txog thaum nws loj tuaj. Nyob rau hauv lub tais ntawm ib tug tov khoom, ntxiv cov hmoov nplej ntxiv, kosher ntsev, thiab qab zib rau lub tais thiab sib tov ntawm tsawg ceev. nrog lub khob noom cookie sib txuas ua ke. Ntxiv cov poov xab sib tov, butter, thiab malt extract.
Maj mam ncuav rau hauv cov dej sov so (kwv yees li 110 ° F thiab 115 ° F) thiab sib tov rau qis ceev kom txog thaum lub khob noom cookie ntxhib. Ntxiv qhov ceev mus rau nruab nrab thiab knead lub khob noom cookie rau 8-10 feeb kom txog thaum nws yog du thiab elastic.
Hloov lub khob noom cookie mus rau ib lub tais maj mam oiled thiab tsuag lub khob noom cookie nrog ib tug nyias txheej ntawm ua noj tshuaj tsuag. Qhwv lub tais nrog yas qhwv thiab muab pov tseg rau hauv qhov chaw sov, tsis muaj cua sov rau 1 teev los yog kom txog thaum qhov loj me. Xub lub qhov cub kom txog 400 ° F (200 ° C).
Tshem lub hnab yas, thiab xuas lub khob noom cookie. Faib lub khob noom cookie rau hauv 4 qhov sib npaug thiab ua txhua feem rau hauv ib lub voj voog. Muab cov loaves rau ntawm (2) daim ntawv ci nrog cov pob kws los yog kab nrog daim ntawv parchment. Sprinkle ib co cornmeal rau saum lub khob cij zoo li lub khob cij. Siv ib rab riam ntse los ua ob peb slashes saum toj ntawm txhua loaf.
Npog lub ncuav nrog ib daim phuam huv huv thiab cia lawv sawv rau 30 feeb ntxiv. Ci lub ncuav nyob rau hauv qhov cub preheated rau 20-25 feeb los yog kom txog thaum Golden xim av thiab lub khob cij suab hollow thaum tapped rau hauv qab. Tshem cov loaves los ntawm qhov cub thiab cia lawv txias rau ntawm ib lub racks ua ntej slicing thiab pab.
Related Recipes:
Daim ntawv qhia
Ib qho yooj yim Cij nrog Cornmeal
cuab yeej
- (2) 13 "x 18" Rimmed Baking Sheet
- Zaub mov
Cov khoom xyaw
- 350 g (2- ¾ khob) Quaker Yellow Cornmeal
- 1 kg (8 khob) Cov hmoov nplej los yog tag nrho cov hom phiaj hmoov nplej
- 25 g (4 teaspoons) kosher ntsev
- 75 g (5 tablespoons) Qab Zib
- 50 g (li 4 tablespoons) Malt extract los yog 1 tablespoon zib mu
- 14 g (li 4 teaspoons) Instant qhuav poov xab
- 75 g butter , softened
- 3 ¼ khob dej
Cov lus qhia
- Nyob rau hauv ib lub tais nruab nrab, muab 1 khob hmoov nplej, poov xab, thiab 1 khob dej sov me ntsis, txog 110 ° F thiab 115 ° F; siv lub ntsuas kub hauv chav ua noj kom raug. Siv cov roj hmab spatula, sib tov ua ke. Cia cov poov xab sib tov zaum li 10 mus rau 15 feeb kom txog thaum nws loj tuaj.
- Nyob rau hauv lub tais ntawm ib tug tov khoom, ntxiv cov hmoov nplej ntxiv, kosher ntsev, thiab suab thaj rau lub tais thiab sib tov ntawm qis ceev nrog lub khob noom cookie sib txuas ua ke. Ntxiv cov poov xab sib tov, butter, thiab malt extract. Maj mam hliv rau hauv cov dej sov so (kwv yees li 110 ° F thiab 115 ° F) thiab sib tov rau qis ceev kom txog thaum lub khob noom cookie ntxhib.
- Ntxiv qhov ceev mus rau nruab nrab thiab knead lub khob noom cookie rau 8-10 feeb kom txog thaum nws yog du thiab elastic. Hloov lub khob noom cookie mus rau ib lub tais maj mam oiled thiab tsuag lub khob noom cookie nrog ib tug nyias txheej ntawm ua noj tshuaj tsuag. Qhwv lub tais nrog yas qhwv thiab muab pov tseg rau hauv qhov chaw sov, tsis muaj cua sov rau 1 teev los yog kom txog thaum qhov loj me.
- Preheat qhov cub kom 400 ° F (200 ° C). Tshem lub hnab yas, thiab xuas lub khob noom cookie. Faib lub khob noom cookie rau hauv 4 qhov sib npaug thiab ua txhua feem rau hauv ib lub voj voog. Muab cov ncuav ci rau ntawm (2) cov ntawv ci uas tau nchuav nrog pob kws los yog kab nrog daim ntawv parchment.
- Sprinkle ib co cornmeal rau saum lub khob cij zoo li lub khob cij. Siv ib rab riam ntse los ua ob peb slashes saum toj ntawm txhua loaf. Npog lub ncuav nrog ib daim phuam huv huv thiab cia lawv sawv rau 30 feeb ntxiv.
- Siv ib rab riam ntse los ua ob peb slashes saum toj ntawm txhua loaf. Ci lub ncuav nyob rau hauv qhov cub preheated rau 20-25 feeb los yog kom txog thaum Golden xim av thiab lub khob cij suab hollow thaum tapped rau hauv qab. Tshem cov loaves los ntawm qhov cub thiab cia lawv txias rau ntawm ib lub racks ua ntej slicing thiab pab.
Sau ntawv
- cia: Cia lub khob cij kom txias tag ua ntej khaws cia. Muab cov khob cij qhwv hauv hnab yas los yog txhuas ntawv ci thiab khaws cia rau hauv chav sov li 3 hnub. Xwb, koj tuaj yeem khov lub khob cij mus txog 3 lub hlis. Qhwv lub khob cij kom nruj rau hauv hnab yas thiab tom qab ntawd hauv cov ntawv txhuas ua ntej khov.
- Reheating hauv qhov cub: Preheat qhov cub kom 350 ° F (175 ° C). Tshem cov ntaub qhwv yas los yog txhuas ntawv ci los ntawm lub khob cij thiab qhwv nws hauv aluminium ntawv ci. Muab cov khob cij qhwv rau hauv qhov cub thiab ua noj rau 10-15 feeb kom txog thaum sov.
- Reheating hauv microwave: Tshem cov ntaub qhwv yas los yog txhuas ntawv ci los ntawm lub khob cij thiab muab tso rau hauv lub tais microwave-zoo. Npog lub khob cij nrog ib daim ntaub ntub dej thiab microwave rau siab rau 30-60 vib nas this kom sov.
- Toasting: Toasting slices of Bread with Cornmeal is a great way to reheat and add some crispness to the bread. Tsuas yog toast lub slices nyob rau hauv ib lub toaster los yog nyob rau hauv ib tug broiler kom txog thaum Golden xim av.
- Npaj lub khob noom cookie: Koj tuaj yeem npaj lub khob noom cookie rau Bread with Cornmeal mus txog 24 teev ua ntej. Thaum lub khob noom cookie yog kneaded thiab tau sawv thawj zaug, npog lub tais nrog yas qhwv thiab muab tso rau hauv lub tub yees. Thaum koj npaj tau ci, tshem lub khob noom cookie ntawm lub tub yees thiab cia nws los rau hauv chav sov ua ntej shaping thiab ci.
- Ci thiab khov lub khob cij: Koj tuaj yeem ci ncuav ci nrog pob kws thiab khov rau tom qab siv. Thaum lub khob cij tau txias tag, qhwv nws nruj nreem rau hauv hnab yas thiab tom qab ntawd hauv aluminium ntawv ci. Muab cov khob cij qhwv rau hauv ib lub hnab uas muaj kev nyab xeeb thiab khov rau 3 lub hlis. Thaum koj npaj txhij ua hauj lwm, tshem lub khob cij los ntawm lub freezer thiab cia nws thaw ntawm chav tsev kub ua ntej reheating.
Qhwv lub khob cij kom nruj rau hauv hnab yas, xyuas kom tsis muaj qhov khoob lossis lub hnab ntim cua.
Muab cov yas qhwv cov khob cij rau hauv cov ntawv ci txhuas kom muab ib txheej ntxiv ntawm kev tiv thaiv lub freezer hlawv.
Sau lub khob cij nrog hnub tim thiab hom khob cij, yog li koj tuaj yeem txheeb xyuas tau yooj yim tom qab.
Muab cov khob cij qhwv rau hauv ib lub hnab kom ruaj ntseg los yog lub thawv thiab tshem tawm cua kom ntau li ntau tau ua ntej sib khi.
Muab lub hnab los yog ntim rau hauv lub freezer thiab khov rau li 3 lub hlis. Thaum koj npaj noj cov khob cij khov, tshem tawm ntawm lub freezer thiab cia nws thaw ntawm chav sov li ob peb teev lossis ib hmos. Thaum thawed, koj tuaj yeem rov ua cov qhob cij hauv qhov cub lossis microwave lossis txaus siab rau hauv chav tsev kub. Lub khob cij khov nrog pob kws yog ib txoj hauv kev zoo kom nws tshiab kom ntev dua thiab muaj ntawm tes thaum twg koj xav tau.
Tag nrho cov ntaub ntawv khoom noj khoom haus yog raws li kev suav cov neeg thib peb thiab tsuas yog kev kwv yees xwb. Txhua daim ntawv qhia thiab cov khoom noj muaj txiaj ntsig yuav txawv nyob ntawm cov hom uas koj siv, ntsuas txoj hauv kev, thiab qhov ntau thiab tsawg ntawm ib tsev neeg.