Ubani ongathandi iqeqebana elisanda kubhakwa le-Soft Chocolate Chip Cookies? Uma ufuna iresiphi ye-Soft Chocolate Chip Cookies esizanyiwe neyiqiniso eqinisekisiwe ukuthi izokwanelisa izinyo lakho elimnandi, ungabe usabheka okunye. Yenziwe ngezithako ezimbalwa nje ezilula, okuhlanganisa ibhotela elingafakwanga usawoti, ama-chips kashokoledi omuncu, kanye nenhlanganisela kashukela omhlophe nonsuqu, lawa makhukhi ithambile, iyahlafuna, futhi inambitheka. 🍪
Ingxenye engcono kakhulu ngale recipe ukuthi kulula ukuyilandela futhi idinga izithako ezimbalwa ezilula okungenzeka ukuthi usunazo kakade ku-pantry yakho. Ngakho-ke, phakamisa imikhono yakho, shisisa ihhavini lakho, futhi uzitike ngamakhukhi ekhekhe kashokoledi athambile angcono kakhulu owake wawanambitha!
Ukuze uthole izindlela zokupheka ezengeziwe zokuhlukahluka kwamakhukhi we-chocolate, qiniseka ukuthi uhlola yethu CIkhekhe le-hocolate Chip Cookie Layer Cake, Amakhukhi e-Oatmeal ane-Chocolate Chips, I-Walnut Chocolate Chip Amakhukhi, Amakhukhi we-Chocolate Chip, Coconut Chocolate Chip Amakhukhi, I-Brown Butter Chocolate Chip Cookies, Ikhekhe le-Chocolate Chip Cookie kanye nokusonta okunempilo, wethu I-Whole Wheat Chocolate Chips, futhi Ikhekhe Elikhulu Kakolweni Kakolweni I-Chip Cookie Cake okumnandi ngokufanayo. Futhi ngenketho esheshayo nelula, zama yethu Ikhukhi ye-Chocolate Chip Ekomisini. Ngezinketho eziningi ezimnandi, ngokuqinisekile uzothola intandokazi entsha!
Ungawenza Kanjani Amakhukhiki E-Chocolate Athambile
Note: Imiyalo egcwele inikezwe ekhadini leresiphi elingezansi.
Beka ibhotela endishini ephephile ye-microwave, ikhava, ne-microwave kuze kube yilapho incibilike kancane. (Okunye, ncibilika epanini elincane.) Pholisa kancane. Ukusebenzisa i-mixer yesandla, shaya ushukela, ibhotela, usawoti kanye ne-vanilla endishini enkulu kuze kube bukhilimu. Shaya amaqanda ngamanye kuze kube yilapho ehlanganiswa; ungadluli! Kwesinye isitsha esikhulu, gcoba ufulawa, i-baking soda, ne-cornstarch (uma usebenzisa).
Faka ama-chips we-chocolate. Songa izithako ezomile zibe izithako ezimanzi ngesipuni sokhuni; ungahlanganisi kakhulu. Yimboze ngokuqinile, bese uyibeka esiqandisini okungenani imizuzu engu-30. Uma ubanda amahora angu-3+, qiniseka ukuthi uvumela inhlama yekhukhi ihlale ekamelweni lokushisa okungenani imizuzu engu-1o kuya kweyi-15 ngaphambi kokugingqika ibe amabhola; inhlama yekhukhi izoba nzima kakhulu ngemva kokuba efrijini isikhathi eside.
Shisisa ihhavini ukuya ku-350 °F. Beka ama-rack engxenyeni engaphezulu nephansi kwezintathu zehhavini. Umugqa wesibili amashidi okubhaka ngephepha lesikhumba; beka eceleni. Uma uneshidi lokubhaka elingu-1 kuphela, livumele liphole ngokuphelele phakathi kwamaqoqo. Faka izipuni ezimbili zokunqwabelanisa zenhlama emapanini alungisiwe. Gingqa indunduma ngayinye ezandleni zakho ukwenza ibhola.
Beka ebhodini lokubhaka elilungisiwe, cishe ngamasentimitha amabili kuya kwangu-2 ukusuka komunye nomunye. Bhaka kuze kube nsundu ngokusagolide emaphethelweni kodwa kusakhanya phakathi, cishe imizuzu eyi-3o. Susa kuhhavini bese uvumela ukupholisa kancane ebhodini lokubhaka, bese udlulisela amakhukhi endaweni yokubeka ucingo ukuze uphole ngokuphelele. Phinda wenze inhlama esele ibe amabhola. Gcina amakhukhi esitsheni esivalwe ngokuqinile kuze kube yizinsuku ezi-3.
Amaresiphi Ahlobene:
- Pecan Snowball Amakhukhi
- Oatmeal Amakhukhi
- Amakhukhi we-Chocolate Chip
- Amakhukhi e-Snickerdoodle
- Amakhukhi e-Molasses
- Amakhukhi e-Lemon Riccota
Iresiphi
I-Easy Soft Chocolate Chip Cookies
Amathuluzi
Izithako
- ½ cup ushukela omhlophe , zifakwe ngezipuni futhi zibekwe phansi
- 1 cup ushukela ogcwele nsundu , zifakwe ngezipuni futhi zibekwe phansi
- 226 g (izinti ezi-2) ibhotela elingenasawoti , ancibilike kancane
- 1 isipuni i-vanilla ehlanzekile ekhishwe
- 2 elikhulu amaqanda , kubanda
- 375 g (3 izinkomishi) ufulawa wezinjongo zonke , zifakwe ngezipuni futhi zibekwe phansi
- 1 isipuni cornstarch , ozikhethela
- ¾ isipuni okukhukhumalisa amakhekhe
- ½ isipuni usawoti wokugcoba
- 1-½ izinkomishi I-Bittersweet Chocolate chips, njengeGhirardelli 60% I-Cacao Premium Baking Chips.
Imiyalelo
- Beka ibhotela endishini ephephile ye-microwave, ikhava, ne-microwave kuze kube yilapho incibilike kancane. (Okunye, ncibilika epanini elincane.) Pholisa kancane. Ukusebenzisa i-mixer yesandla, shaya ushukela, ibhotela, usawoti kanye ne-vanilla endishini enkulu kuze kube bukhilimu. Shaya amaqanda ngamunye ngamunye kuze kube yilapho ehlanganiswa; ungadluli!
- Kwesinye isitsha esikhulu, gcoba ufulawa, i-baking soda, ne-cornstarch (uma usebenzisa). Faka ama-chips we-chocolate. Songa izithako ezomile zibe izithako ezimanzi ngesipuni sokhuni; qaphela ukuthi ungaxubani kakhulu. Yimboze ngokuqinile, bese uyibeka esiqandisini okungenani imizuzu engu-30. Uma ubanda amahora angu-3+, qiniseka ukuthi uvumela inhlama yekhukhi ihlale ekamelweni lokushisa okungenani imizuzu engu-1o kuya kweyi-15 ngaphambi kokugingqika ibe amabhola; inhlama yekhukhi izoba nzima kakhulu ngemva kokuba efrijini isikhathi eside.
- Yakha futhi ubhake amakhukhi: Shisisa ihhavini ku-350 ° F. Beka ama-rack engxenyeni engaphezulu nephansi kwezintathu zehhavini. Faka amashidi amabili okubhaka ngephepha lesikhumba; beka eceleni. Uma uneshidi lokubhaka elingu-1 kuphela, livumele liphole ngokuphelele phakathi kwamaqoqo.
- Faka izipuni ezimbili zokunqwabelanisa zenhlama emapanini alungisiwe. Gingqa indunduma ngayinye ezandleni zakho ukwenza ibhola.
- Beka ebhodini lokubhaka elilungisiwe, cishe ngamasentimitha amabili kuya kwangu-2 ukusuka komunye nomunye. Bhaka kuze kube nsundu ngokusagolide emaphethelweni kodwa kusakhanya phakathi, cishe imizuzu eyi-3o.
- Susa kuhhavini bese uvumela ukupholisa kancane ebhodini lokubhaka, bese udlulisela amakhukhi endaweni yokubeka ucingo ukuze uphole ngokuphelele. Phinda wenze inhlama esele ibe amabhola. Gcina amakhukhi esitsheni esivalwe ngokuqinile kuze kube yizinsuku ezi-3.
amanothi
Lonke ulwazi lokudla okunempilo lusekelwe ezibalweni zezinkampani zangaphandle futhi luwukulinganisa kuphela. Iresiphi ngayinye kanye nenani lokudla okunempilo kuzohluka kuye ngemikhiqizo oyisebenzisayo, izindlela zokulinganisa, nosayizi bezingxenye zomuzi ngamunye.