This Bolo Salgado takes a classic Brazilian savory cake and adds a Mexican twist. It's packed with juicy rotisserie chicken in a flavorful chipotle-infused tomato sauce and studded with creamy pockets of cream cheese.
This dish is easy to prepare, making it a perfect weekend meal. Serve it as a main course with a side saladah, a satisfying snack, or a delicious lunch.
Cara nyieun Kue Hayam
Catetan: Pitunjuk lengkep disayogikeun dina kartu resep di handap.
Pikeun Isi Ayam: Panas 3 sendok minyak zaitun parawan tambahan dina skillet badag leuwih panas sedeng. Tambahkeun bawang, bel cabe beureum, leek, bawang bodas, jeung bagian bodas tina scallion nu.
Aduk bagian héjo tina scallions, cumin, cabe hideung, paprika, chipotle cabé, sarta saos. Tambahkeun hayam abon ka skillet, aduk gently, dugi ngan digabungkeun.
Pareuman panas sarta aduk di mustard sarta krim kéju nepi ka ogé digabungkeun. Sisihkeun pikeun niiskeun.
Preheat oven ka 350 darajat F. Mentega handap sarta sisi pan Pyrex rectangular 13 × 11 inci (4 quarts); lebu ku tipung, ketok kaluar kaleuwihan, sarta sisihkan. Campur tipung, kéju, jeung baking powder; sisihkan.
Campur endog, susu, minyak, lada, jeung uyah dina toples. Adun nepi ka rata, ngeunaan 2 menit. Tuang campuran kana mangkok badag tur, maké whisk leungeun, gently tur laun aduk campuran tipung dugi ngan digabungkeun. Ulah overmix!
Tuang satengah adonan kana loyang disusun jeung merata nyebarkeun keusikan hayam. Laun tuang sésana adonan kueh leuwih keusikan, mastikeun Anjeun ngadistribusikaeun merata nutupan keusikan. Anggo sendok pikeun nyebarkeun adonan upami diperyogikeun.
Panggang jajan hayam rotisserie gurih salila kira 45 menit atawa nepi ka colok huntu diselapkeun di tengah kaluar beresih. Cabut jajan tina oven sareng ngantepkeun tiis salami 10 menit. Potong jajan kana kuadrat sarta ngalayanan haneut. Ngarasakeun!
Resep nu patali:
- Kue Lauk Gurih Sopa So'o Paraguayan "Sapi jeung Jagung Casserole"
- Sup Paraguay
- Roti Jagung gurih sareng siki Keju sareng Anise
- Supa Roti Pudding
- Gampang Panggang Ziti sareng Sosis Italia sareng Suung
- Kacang Beard Casserole
resep
Gampang Gurih Rotisserie Hayam Kue
pakakas
bahan
Pikeun Isi Ayam:
- 500 g Hayam Rotisserie , abon. Anjeun tiasa nganggo hayam pindang upami hoyong.
- 1 gede bawang , dicincang
- 4 Tomat Roma , dicincang
- 1 kebat bawang héjo , bagian bodas jeung héjo, dicincang
- 4 bawang bodas , finely minced atawa ¾ teaspoons granulated bawang bodas
- 1 séndok Knorr Hayam rasa Bouillon atawa uyah halal , saluyukeun kana rasa
- ½ séndok cabe hideung taneuh , rasa
- 6 potongan Chipotle peppers dina saos Adobo , dicincang tambah 2 sendok saos eta sumping di atawa 1 bel cabe beureum
- 2 sendok Paprika
- 1 séndok Oregano garing
- 3 sendok Minyak zaitun parawan tambahan atanapi minyak canola
Pikeun adonan kueh gurih:
- 375 g (3 gelas) tipung serbaguna
- 1 séndok uyah halal
- 420 ml (2 gelas) sakabeh susu, suhu kamar
- ¼ séndok cabe hideung taneuh
- 4 gede endog , suhu kamar
- 210 ml (1 cup) minyak alpukat atawa minyak nétral-flavored
- 1 séndok bubuk baking non-aluminium
- 8 oz krim kéju pinuh gajih
parentah
Pikeun Isi Ayam:
- Heat 3 tablespoons of extra virgin olive oil in a large skillet over medium heat. Add the tomatoes, onion, chipotle pepper, garlic, chicken bouillon, and the white part of the scallion and cook until the vegetables soften about 15 minutes.
- Stir in the green parts of the scallions, cilantro, black pepper, oregano, and paprika. Add the shredded chicken to the skillet, stirring gently, until just combined. Turn off the heat and set aside to cool.
Pikeun adonan kueh gurih:
- Preheat oven ka 350 darajat F. Mentega handap sarta sisi pan pyrex rectangular 13 × 11 inci (4 quarts); lebu ku tipung, teras ketok kaluar kaleuwihan; sisihkan.
- In a medium bowl, combine the flour, and baking powder; set aside. In the blender jar, blend the eggs, milk, oil, pepper, and salt. Blend until completely smooth, about 2 minutes.
- Tuang campuran kana mangkok badag tur, maké whisk leungeun, gently tur laun aduk campuran tipung dugi ngan digabungkeun. Ulah over mix!
- Pour half of the batter into the prepared pan and spread the chicken filling evenly on top. Gradually pour the rest of the cake batter over the filling, making sure you distribute evenly to cover the filling completely. Use a spoon to spread the batter if needed. Dot it with cream cheese,
- Panggang jajan hayam rotisserie gurih salila kira 45 menit atawa nepi ka colok huntu diselapkeun di tengah kaluar beresih. Cabut jajan Gurih Rotisserie Hayam tina oven sareng ngantepkeun tiis salami 10 menit. Potong jajan Gurih Rotisserie Hayam kana kuadrat sarta ngalayanan haneut. Ngarasakeun!
Catetan
- Pikeun nyimpen: jajan hayam rotisserie gurih dina wadahna airtight dina kulkas nepi ka 3 poé.
- Pikeun ngulang deui: Kue hayam gurih pasagi dina microwave pikeun hiji menit atawa nepi ka dipanaskeun. Alternatipna, Anjeun bisa reheat dina 350 F oven preheated salila kira 15 menit atawa nepi ka dipanaskeun.
Sadaya inpormasi gizi dumasar kana itungan pihak katilu sareng ngan ukur perkiraan. Unggal resep sareng nilai gizi bakal béda-béda gumantung kana merek anu anjeun anggo, metode pangukuran, sareng ukuran porsi per rumah tangga.