Na u batla ho kenyelletsa monate oa Argentina ho barbecue ea hau e latelang? Salsa Criolla ea Argentina ke tlatsetso e phethahetseng e tlisang tatso e monate le ho ntlafatsa nama e halikiloeng.
Ka lisebelisoa tse seng kae feela tse bonolo le ho itokisa hanyane, motsoako ona o monate ke ntho eo u lokelang ho e leka.
E entsoe ka eiee e khaotsoeng hantle, pelepele e khubelu le e tala, le oli e ngata le asene, Salsa Criolla e bonolo haholo ho e etsa.
Ho kopanya eiee e monate le pepere e monate ho etsa hore ho be le motsoako o monate oa litlolo le litatso. Tlhahiso ea oregano, letsoai le pepere e eketsa tatso e eketsehileng e ka etsoang ho latela seo u se ratang.
Ho itokisetsa, kopanya feela meroho e khaotsoeng ka sekotlolo, tšela oli le asene, 'me u noe litlama le linoko. Etsa hore litlolo li kopane hakhutšoanyane, 'me u tla ba le salsa e khathollang le e fapaneng e loketseng ho tsamaea le lijana tsa hau tse halikiloeng.
Salsa Criolla ea Argentina e kopane ka ho phethahetseng le nama e halikiloeng, e eketsang ho loma ho hong le ho hong ho monate. Ho sa tsotellehe hore na u pheha li-steaks, lisoseje kapa meroho, motsoako ona o tla phahamisa tatso le ho etsa hore phihlelo ea hau ea barbecue e be boemong bo bocha.
Ka bonolo le monate oa eona, Salsa Criolla ea Argentina ke khetho e nepahetseng bakeng sa kopano efe kapa efe kapa esita le lijo tse potlakileng tsa bosiu ba beke. Tlisa tatso ea Argentina tafoleng ea hau 'me u khahlise baeti ba hau ka setlolo sena sa nnete le se bonolo ho se etsa.
Leka risepe ena ea khale 'me u fumane monate oa litlolo tsa Argentina. Itokisetse ho natefeloa ke ho phatloha ho hoholo le ho ama 'nete ka khaba e' ngoe le e 'ngoe e tletseng Salsa Criolla. Ntlafatsa papali ea hau ea barbecue 'me u natefeloe ke tatso ea hau kajeno.
Mokhoa oa ho etsa Salsa Criolla ea Argentina
Hlokomela: Litaelo tse feletseng li fanoe ka karete ea recipe e ka tlase.
Kopanya meroho eohle le litlama; fafatsa ka letsoai la kosher le pepere. Tšela metsi, asene le oli, 'me u kopanye hantle ho kenyelletsa metsoako.
Latsoang 'me u fetole li-seasonings ha ho hlokahala. Koahela ka filimi 'me u lumelle sauce hore e eme ka sehatsetsing ka lihora tse' maloa ho fihlela litlolo tsohle li kopana.
Sebeletsa mocheso oa kamore ka nama ea khomo kapa lijana tse ling. Thabela !!!
Mekhoa ea ho pheha e Amanang:
Recipe
Salsa Criolla ea Argentina
metsoako
- 1 eiye e kgubedu kapa e tshehla e mahareng , e khabeloa hantle
- 1 pepere e nyenyane e khubelu , e khabeloa hantle
- 1 pepere e nyane e tala , e khabeloa hantle
- 1 pepere e tshehla e nyane kapa e mmala wa lamunu , e khabeloa hantle
- 2 tamati e kholo ea Roma , e khouoe, e peuoe, 'me ea khabeloa
- 2 eiee e tala , e khabeloa hantle
- 100 ml asene , joalo ka raese, asene ea cider, veine e khubelu, kapa asene e tšoeu (leka ho se sebelise asene e lefifi joaloka asene ea balsame hobane e ka fetola ponahalo ea sejana)
- 100 ml oli ea mohloaare e sa lekaneng
- 50 ml metsi
- ½ thispone oregano , e ncha kapa e omme, ho latsoa
- ½ teaspoon li-flakes tse khubelu tse khubelu , ho latsoa
- ½ teaspoon pepere e mongobo fatše , ho latsoa
- 1 teaspoon Letsoai la Kosher , ho latsoa
- 1 lekhasi le lecha le sephara kapa parsley e kobehileng , e qhibililoe
- 1 basil e ngata , chopped, boikhethelo
litaelo
- Ka sekotlolo se bohareng, kopanya meroho le litlama tsohle; fafatsa ka letsoai la kosher le pepere. Tšela metsi, asene le oli, 'me u kopanye hantle ho kenyelletsa metsoako. Latsoang 'me u fetole li-seasonings ha ho hlokahala. Koahela ka filimi 'me u lumelle mongobo hore o eme lihora tse' maloa ka sehatsetsing ho fihlela litlolo tsohle li kopana. Sebeletsa mocheso oa kamore ka nama ea khomo kapa lijana tse ling. Natefeloa!!!
Notes
Lintlha tsohle tsa phepo e nepahetseng li ipapisitse le lipalo tsa mokha oa boraro 'me ke khakanyo feela. Recipe e 'ngoe le e 'ngoe le boleng ba phepo e nepahetseng li tla fapana ho latela mefuta eo u e sebelisang, mekhoa ea ho lekanya, le boholo ba likarolo tsa lelapa ka leng.