Li-Muffin tsa Banana ke e 'ngoe ea lijo tsa hoseng tseo bana ba ka ba li ratang haholo. Ba natefeloa ke monko o mongobo, o kang oa kuku le monate o monyenyane oo ba fanang ka oona e le lijo tsa hoseng ho qala letsatsi.
Li-muffin tsa banana li ka lokisoa ka mekhoa e fapaneng, empa muffin ena ea Banana e nang le Streusel Topping ke e 'ngoe ea tseo re li ratang!
Mokhoa oa ho etsa li-muffin tsa banana
Hlokomela: Litaelo tse feletseng li fanoe ka karete ea recipe e ka tlase.
Kopanya phofo le sinamone le tsoekere ka sekotlolo se mahareng. Ka matsoho a hau, tšela botoro ka har'a motsoako ho fihlela o kenngoa, o o hatella ka li-clumps tse nyenyane. Qhatsetsa ho fihlela ho pholile, hoo e ka bang metsotso e 5.
Preheat ontong ho ea ho 350 ° F. Tsamaisa pane ea linoelo tse 12 ka pampiri kapa u fafatse pane e tloaelehileng ea muffin ka ho baka spray ka phofo. Phahamisa phofo ka sinamone, phofo e bakang, le soda le ho e baka ka sekotlolo se seng se mahareng.
Ka har'a motsoako oa ho ema o kenngoeng le sephutheloana sa marang-rang, otla botoro ka tsoekere le letsoai ka lebelo le mahareng ho fihlela phophoma, metsotso e ka bang 5.
Otla mahe ka bomong, ebe o otla ka banana e khotliloeng, tranelate e bolila le vanila. Hlakola mahlakoreng a sekotlolo, ebe u eketsa lisebelisoa tse omeletseng ebe o otla ho fihlela o kopantsoe.
U sebelisa ice cream scoop e kholo, tšela batter ka har'a linoelo tse lokisitsoeng tsa muffin, tse ka bang ¾ tse tletseng. Tlanya pan ka k'haontareng ka makhetlo a 'maloa ho tlosa li-bubble leha e le life tsa moea; hodimo ka topping e hatselitsoeng. Bake ho fihlela motsoako oa meno o kentsoeng bohareng ba muffin o tsoa o hloekile, metsotso e ka bang 25 ho isa ho e 27. Fetisetsa li-muffin ho rack ea mohala ho pholile.
Mekhoa ea ho pheha e Amanang:
- Banana Mini Chocolate Chip Muffins
- Li-Muffin tsa Chokolete tsa Banana
- Keke ea Banana ea Sticky Toffee
- Li-muffin tsa Banana Nut
- Banana Bread
Recipe
Li-Muffin tsa Banana tse bonolo
Tools
metsoako
Bakeng sa Li-muffin tsa Banana
- 220 g (1-⅔ linoelo) phofo ea merero eohle e tšetsoeng ka khaba, e lekantsoeng le ho sefa
- 1 teaspoon phofo ea ho baka
- 1 teaspoon phofshoana e bakang likuku
- ¼ teaspoon letsoai la kosher
- 1 diithupa (li-tablespoons tse 8) botoro e se nang letsoai, mocheso oa kamore, kapa oli ea avocado; ikutloe u lokolohile ho sebelisa oli efe kapa efe e sa jeleng paate.
- ¾ senoelo tsoekere e nang le granulated
- 2 tablespoons tsoekere e sootho e sootho
- 2 mahe a maholo , mocheso oa kamore
- 1 senoelo libanana tse khotliloeng , ho tloha ho 2 ho isa ho 3 libanana tse mahareng tse butsoitseng haholo
- 1 thispone ho tlosoa vanilla e hloekileng
- ½ teaspoon fatše Saigon sinamone
- ⅓ senoelo tranelate e bolila kapa yogurt e hlakileng (Mafura a felletseng kapa a mafura a tlase)
Bakeng sa topping ea Streusel:
- 30 g (¼ senoelo) phofo ea merero eohle
- 2 tablespoons botallo ba unsalted , mocheso oa kamore
- 64 g (4 tablespoons) tsoekere e sootho e bobebe
- 61 g (4 tablespoons) tsoekere e nang le granulated
- ½ teaspoon sithinone e fatše
litaelo
Bakeng sa Topping ea Streusel:
- Ka sekotlolo se senyenyane, kopanya phofo le sinamone le tsoekere. Ka matsoho a hau, tšela botoro ka har'a motsoako ho fihlela o kenngoa, o o hatella ka li-clumps tse nyenyane. Qhatsetsa ho fihlela ho pholile, hoo e ka bang metsotso e 5.
Bakeng sa li-muffin tsa Banana:
- Preheat ontong ho ea ho 350 ° F. Tšoaea pane ea likopi tse 12 ka pampiri kapa u fafatse pane e tloaelehileng ea muffin ka ho baka spray ka phofo.
- Ka sekotlolo se seng, kopanya phofo le sinamone, phofo e bakang le soda le ho e. Ka har'a motsoako oa ho ema o kenngoeng le sephutheloana sa marang-rang, otla botoro ka tsoekere le letsoai ka lebelo le mahareng ho fihlela phophoma, metsotso e ka bang 2.
- Otla mahe ka nako e le 'ngoe, ebe u otla ka banana e khotliloeng, tranelate e bolila le vanila. Hlakola mahlakoreng a sekotlolo, ebe butle-butle eketsa lisebelisoa tse omeletseng ebe o otla ho fihlela o kopantsoe.
- U sebelisa ice cream scoop e kholo, tšela batter ka har'a linoelo tse lokisitsoeng tsa muffin, tse ka bang ¾ tse tletseng. Tlanya pan ka k'haontareng ka makhetlo a 'maloa ho tlosa li-bubble leha e le life tsa moea; hodimo ka topping e hatselitsoeng. Bake ho fihlela motsoako oa meno o kentsoeng bohareng ba muffin o tsoa o hloekile, hoo e ka bang metsotso e 25. Fetisetsa li-muffin ho rack ea mohala ho pholile.
Notes
- Fafatsa ka holim'a thini ea muffin e nang le linoelo tse 12 ka setlolo se sa tsitsang ebe u se tšela ka li-cupcake liners tse tloaelehileng: Ho bohlokoa ho fafatsa ka holim'a pan hobane litlhōrō tsa muffin li tla khomarela pane haeba u sa etse joalo.
- Eketsa mahe a le mong ka nako, a otla hantle ho fihlela a kenyelelitsoe ka ho feletseng.
- Se ke oa kopanya ho feta tekano batter ea Banana Muffins: Butle-butle eketsa metsoako e omileng ho e metsi, 'me u kopanye habonolo ho fihlela e kopantsoe. Ho kopanya ho feta tekano batter ea muffin ho tla fella ka sebopeho se thata.
- Se khathatsehe haeba u se na mochini o kopanyang; u ka etsa li-muffins tsena tsa Banana ka sekotlolo le whisk.
Lintlha tsohle tsa phepo e nepahetseng li ipapisitse le lipalo tsa mokha oa boraro 'me ke khakanyo feela. Recipe e 'ngoe le e 'ngoe le boleng ba phepo e nepahetseng li tla fapana ho latela mefuta eo u e sebelisang, mekhoa ea ho lekanya, le boholo ba likarolo tsa lelapa ka leng.