Ma waxaad raadinaysaa daweyn farxad leh oo ka soo burqanaysa dhadhanka blueberries? Cuntadayada fudud ee baararka blueberry waa waxa kaliya ee aad u baahan tahay!
Iyada oo qolof subag leh, buuxinta macaanka buluuga ah ee macaan, iyo dusha sare ee streusel, baararkani waa isku-dar aan la adkeyn karin oo macaan iyo wanaag la taaban karo.
Haddii aad qorsheyneyso macmacaan, cunto fudud, ama daweyn quraac, baararka blueberry waa hubaal inay soo jiidanayaan. Tilmaamahayada tillaabo-tallaabo ah waxay ka dhigayaan cuntadan mid dabayl ah oo la raaco, xitaa kuwa rootiga bilaabaya.
Waxaad la yaabi doontaa sida ay u fudud tahay in la sameeyo baararkan afka-wareega ah ee ka tagi doona qof kasta oo doonaya wax badan.
Sirtu waxay ku jirtaa tayada maaddooyinka iyo dheellitirka taxadarka leh ee dhadhanka. Waxa kala saaraya baararka blueberry-ga waa macaanka blueberry-ga guriga lagu sameeyo, oo lagu sameeyay buluub, blueberries casiir leh, taabasho sonkor ah, iyo casiirka liin.
Macmacaanku waxa uu qaniinyada kasta ku daraa dillaaca wanaagga miraha, oo ay kaabayaan subagga iyo lakabyada qolof leh ee qolofka iyo streusel korka.
Si aad u samayso baararka blueberry, waxaad u baahan doontaa cuntooyin maalinle ah iyo blueberries cusub. Waxaan bixinay cabbirro cad iyo tilmaamo toos ah si loo xaqiijiyo guushaada.
Haddi aad dubayso munaasabad gaar ah ama aad si fudud u dawaynayso naftaada, baararka blueberry-ga ah ayaa ah dad badan oo raali galinaya.
Haddaba, maxaa loo sugay? Qabo maaddooyinkaaga, horay u sii kululee foornadaada, oo aynu dhex galno habkayaga fudud ee baararka blueberry. U diyaargarow inaad dhadhamiso isku dhafka xiisaha leh ee dhadhanka oo aad ku raaxaysato ku qanacsanaanta abuurista daawaynta guri-guriyeedka taasoo qof walba uga tagaysa inuu aad u xiiseeyo. Aynu wada dubno qaar macaan oo fudud baararka blueberry!
Si aad u hesho cuntooyin blueberry badan, hubi inaad hubiso ururintayada, our noocyo kala duwan oo abuur blueberry ah oo la jeclaysan karo oo qancin doona rabitaankaaga korna u qaadi doona hal-abuurkaaga cunnada.
Marka hore liiska waa annaga Blueberry Cobbler, macmacaan diiran oo raaxo leh oo leh blueberries casiir leh oo ku hoos jira qolof dahabi ah oo subag leh. Isku dhafka dhadhanka macaan iyo dhadhanka ayaa kaa tagi doona ilbiriqsiyo aad rabto.
Waxa ku xiga waa annaga Blueberry Galette, daaqsin iyo muuqaal qurux badan oo qaab bilaash ah tart. Iyada oo qolof jilicsan oo jilicsan ay ku dhejiso tuulmo deeqsinimo ah oo blueberries cusub ah, macmacaankani waa mid fudud oo casri ah labadaba.
If you're yearning for a delightful breakfast treat, our Blueberry Muffins are a perfect choice. These tender and moist muffins are bursting with juicy blueberries and boast a delightful crumb.
Si aad u hesho caashaq dhaqameed iyo wakhti aan wakhti lahayn, isku day annaga Scones blueberry. Waxyaalahan subagga leh iyo kuwa dhayalsan waxa lagu daraa blueberries-buluugga ah, taas oo bixisa burburka wanaagsan ee miraha qaniinyada kasta.
Haddii canjeelada ay ka badan yihiin qaabkaaga, annaga Canjeero blueberry waxay noqon doontaa garaac. Iftiin iyo qalafsanaan leh, oo leh dilaacyo blueberries casiir leh oo dhan, canjeeladani waa hab aad u wanaagsan oo lagu bilaabo maalintaada.
Si loo helo cabitaan nasteexo leh oo haraad-jajaya, our Liin dhanaanta waa jawaabtu. Cabitaankan firfircooni wuxuu isku daraa dhadhanka macaan ee liinta iyo macaanka blueberries, isaga oo abuuraya isku dhafka dhadhanka.
Ma waxaad raadinaysaa cunto fudud oo la qabsi karo oo la tago? Our Blueberry Streusel Muffins are the perfect choice. These moist muffins feature a crumbly streusel topping and a burst of blueberry goodness in every bite.
Ugu dambeyntii, si aad u qalloocdo caafimaad badan, isku day annaga Qamadiga oo dhan Scones blueberry or Muffins blueberry oo dhan. Daawooyinkan wanaagsan waxaa lagu sameeyaa burka sarreenka oo dhan, oo bixiya fibre iyo dhadhan nafaqeeyayaal ah oo si fiican ula mid ah blueberries casiir leh.
Sida loo sameeyo Baararka blueberry
note: Tilmaamaha oo buuxa ayaa lagu bixiyaa kaadhka cunto karinta ee hoose.
Ku sii kululee foornadaada 350°F (175°C) oo si khafiif ah u dufan gaabin ama subag dhinacyada iyo xagga hoose ee saxanka dubista ee 9×13 inch. dhinac dhig.
Wixii Jam blueberry ah: Digsi dhexdhexaad ah, isku dar blueberries, sonkorta granulated, galleyda, iyo liin, oo ku kari kulayl dhexdhexaad ah, kareyso marmar, ilaa inta isku dar ah ay xumbo iyo miro jabay 5 ilaa 6 daqiiqo.
In baaquli yar, ku qas ilaa 2 qaado oo ah isku darka miraha iyo galleyda galleyda ilaa inta ay siman yihiin. Ku dar isku dhafka galleyda miraha oo isku kari ilaa 2 ilaa 3 daqiiqo oo kale.
Ku dar subagga oo walaaq ilaa ay dhalaalayaan. Ka saar macaanka blueberry kulaylka oo ha yara qaboojiso.
Isku-dhafka Crumble ee qolof iyo Dusha: Mashiinnada cuntada ee lagu rakibay birta birta ah, bur garaaca, sonkorta granulated, sonkorta bunni khafiifka ah, budada dubista, iyo cusbada kosher in la isku daro; ku dar qaybaha subagga la qaboojiyey iyo garaaca ilaa isku darku uu u ekaado jajab aan dhab ahayn oo leh dhawr qaybood oo waaweyn oo kaliya, qiyaastii 8 ilaa 12 garaac.
In baaquli yar, ku garaac ukunta, ukun jaallo ah, biyaha, iyo vaniljka laga soosaaray fargeeto. (Ha garaacin ilaa ay jilicsan tahay, uma baahnid inaad hawo ku darto cajiinka.)
Ku dar isku darka ukunta hoos tuubada quudinta iyo garaaca garaaca si degdeg ah ilaa isku dar ah ay si siman u qoyan oo jajaban; ha u oggolaan in cajiinka uu ku sameeyo kubbadda mashiinka; cajiinka waa inuu isku hayaa haddii aad ku wada cadaadin farahaaga. Ku kala firdhi saddex-meelood laba meelood oo cajiinka ah oo isku urursan oo ku jira digsi dubista 9 x 13-inch.
Ku dabool cajiinka gabal caag ah. Qaado digsi 9" x 5" oo rooti ah oo si tartiib ah ugu cadaadi cajiinka caaga ah ee duuban.
Codso xitaa cadaadis si aad u simiso cajiinka, adoo hubinaya inuu faafo oo qaato qaabka digsiga. Sii wad inaad ku cadaadiso digsiga rootiga ee cajiinka adigoo si tartiib ah u dhaqaajinaya jihooyin kala duwan, si siman u simi cajiinka oo u fidi ½ inch ilaa dhinacyada digsiga.
Ku soo celi habkan ilaa ay dhammaan cajiinku fidsan yihiin oo ay ku fidiyaan ½ inch ilaa dhinacyada digsiga. Marka la simo, qaboojiyaha cajiinka digsiga iyo cajiinka haray ilaa 20 daqiiqo.
Haddii aad ku degdegto, waxaad sii wadi kartaa tallaabada xigta ee cunto karintaada adoon qaboojinayn cajiinka.
Ku faafi macaanka blueberry si siman qolof ah, adigoo ka tagaya xuduud ½-inch ah. Marka xigta, ku qanji qaybaha dhexdhexaadka ah ee cajiinka haray farahaaga oo si siman ugu dul daadi macaanka blueberry; cajiinka ma dabooli doono dhammaan dusha sare.
Dubo 45 daqiiqo ama ilaa dusha sare uu yahay brown dahab ah. U ogolow inaad qaboojiso 1-2 saacadood ka hor inta aanad jarjarin oo u adeegin. 👀👉Bal naga eeg Cuntada loo yaqaan 'strawberry Bars'.
Isku day cuntooyinka kale ee blueberry:
- Blueberry Cobbler
- Blueberry galette
- Mufinska Buluugga ah
- Scones blueberry
- Canjeero blueberry
- Liin dhanaanta
- Blueberry Streusel Muffins
- Blueberry Maple Syrup
Recipe
Baararka blueberry fudud
Tools
- Duub caag ah (ikhtiyaar ah oo lagu cadaadiyo cajiinka)
- Mindida ama xoqitaanka kursiga (si loo gooyo baararka)
Waxyaabaha ay ka kooban
Wixii Jam blueberry ah:
- 840 g (5 koob) blueberries
- ½ cup (100 g) sonkorta granulated
- 2 Tablespoon galleyda
- 1 Tablespoon liin
- 1 Tablespoon subag aan lahayn
Isku-dhafka Crumble ee qolof iyo Dusha:
- 345 g (2-¾) koob oo bur ah oo ujeedo leh
- 60 g (¼ koob) Galleyda
- ½ cup (100 g) sonkorta granulated
- ½ cup (100g) sonkor bunni khafiif ah oo si adag loo soo buuxiyay
- 1 qaado shaah budada dubista
- 1 qaado shaah cusbo kosher ah
- 1 cup (226g) subag aan cusbayn oo qabow, jarjar xabadaha yaryar
- 1 ballaaran ukunta ukunta , qabow
- 1 ballaaran ukunta , qabow
- 1 qaado laga soosaaray basbaaska
- 4 qaado biyaha baraf ama sida loo baahdo
Tilmaamaha
- Ku sii kululee foornadaada 350°F (175°C) oo si khafiif ah u dufan gaabin ama subag dhinacyada iyo xagga hoose ee saxanka dubista ee 9×13 inch. dhinac dhig.
- Wixii Jam blueberry ah: digsi dhexdhexaad ah, isku dar blueberries, sonkorta granulated, galleyda, iyo liin, oo ku kari kulayl dhexdhexaad ah, kareyso marmar, ilaa isku dar ah ay xumbo iyo midhaha ayaa jajabay 5 ilaa 6 daqiiqo. In baaquli yar, ku qas ilaa 2 qaado oo ah isku darka miraha iyo galleyda galleyda ilaa inta ay siman yihiin. Ku dar isku dhafka galleyda miraha oo isku kari ilaa 2 ilaa 3 daqiiqo oo kale. Ku dar subagga oo walaaq ilaa ay dhalaalayaan. Ka saar macaanka blueberry kulaylka oo ha yara qaboojiso.
- Isku-dhafka Crumble ee qolof iyo Dusha: Mashiinnada cuntada ee lagu rakibay birta birta ah, bur garaaca, sonkorta granulated, sonkorta bunni khafiifka ah, budada dubista, iyo cusbada kosher in la isku daro; ku dar qaybaha subagga la qaboojiyey iyo garaaca ilaa isku darku uu u ekaado jajab aan dhab ahayn oo leh dhawr qaybood oo waaweyn oo kaliya, qiyaastii 8 ilaa 12 garaac. In baaquli yar, ku garaac ukun, ukun jaallo ah, biyo, iyo vanilj soosaaray fargeeto ah. (Ha garaacin ilaa ay jilicsan tahay, uma baahnid inaad hawo ku darto cajiinka.)
- Ku dar isku darka ukunta hoos tuubada quudinta iyo garaaca garaaca si degdeg ah ilaa isku dar ah ay si siman u qoyan oo jajaban; ha u oggolaan in cajiinka uu ku sameeyo kubbadda mashiinka; cajiinka waa inuu isku hayaa haddii aad ku wada cadaadin farahaaga.
- Ku kala firdhi saddex-meelood laba meelood oo cajiinka ah oo isku urursan oo ku jira digsi dubista 9 x 13-inch. Ku dabool cajiinka gabal caag ah. Qaado digsi 9" x 5" oo rooti ah oo si tartiib ah ugu cadaadi cajiinka caaga ah ee duuban. Codso xitaa cadaadis si aad u simiso cajiinka, adoo hubinaya inuu faafo oo qaato qaabka digsiga.
- Sii wad inaad ku cadaadiso digsiga rootiga ee cajiinka adigoo si tartiib ah u dhaqaajinaya jihooyin kala duwan, si siman u simi cajiinka oo u fidi ½ inch ilaa dhinacyada digsiga. Ku soo celi habkan ilaa ay dhammaan cajiinku fidsan yihiin oo ay ku fidiyaan ½ inch ilaa dhinacyada digsiga. Marka la simo, qaboojiyaha cajiinka digsiga iyo cajiinka haray ilaa 20 daqiiqo. Haddii aad ku degdegto, waxaad sii wadi kartaa tallaabada xigta ee cunto karintaada adoon qaboojinayn cajiinka.
- Ku faafi macaanka blueberry si siman qolof ah, adigoo ka tagaya xuduud ½-inch ah. Marka xigta, ku qanji qaybaha dhexdhexaadka ah ee cajiinka haray farahaaga oo si siman ugu dul daadi macaanka blueberry; cajiinka ma dabooli doono dhammaan dusha sare. Dubo 45 daqiiqo ama ilaa dusha sare uu yahay brown dahab ah. U ogolow inaad qaboojiso 1-2 saacadood ka hor inta aanad jarjarin oo u adeegin.
Notes
Dhammaan macluumaadka nafaqadu waxay ku salaysan yihiin xisaabinta qolo saddexaad waana qiyaas kaliya. Cunto kasta iyo qiimaha nafaqadu way kala duwanaan doonaan iyadoo ku xidhan noocyada aad isticmaashid, hababka cabbiraadda, iyo cabbirka qaybta qoyskiiba.